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Pork Satay Recipe - Food.com hot sauce, apricot, pork, peanut butter, steak sauce, soy sauce, salt Try Pork Satay from Food.com. - 7318 Serving Size: 1 (440) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 529.4 Calories from Fat 305 g 58 % Total Fat 33.9 g 52 % Saturated Fa...
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| Easy Crab Wontons Recipe - Food.com won ton, oil, dried garlic, crab, steak sauce, cream cheese Got this from a friend. They are really quick to put together and they taste great. Serving Size: 1 (496) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 42.3 Calories from Fat 1...
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Asian Barbecue Sauce Recipe | SparkRecipes chili dried/powder, garlic, steak sauce, soy sauce, honey Easy, delicious and healthy Asian Barbecue Sauce recipe from SparkRecipes. See our top-rated recipes for Asian Barbecue Sauce. In a medium bowl, whisk together all ingredients until well mixed. Use as...
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| Crabmeat Rangoons Recipe won ton, oil, spring onion, onion, garlic, crab, steak sauce, cream cheese I made this dish for me and my mom because we just love chinese food and we wanted to see how close we could get it to taste like the real thing and i think we got it very close. First put the cream c...
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| Cantonese Beef Steak Recipe by admin | ifood.tv beef flank steak, cornstarch, oil, white peppercorn, worcestershire sauce, steak sauce, soy sauce, tomato ketchup/catsup, stock or broth, sugar, wine 1. Cut flank steak into 2" x 2" x 14" (5 cm x 5 cm x 0.75 cm) slices and pound both sides with a mallet. Marinate for 2-4 hours. 2. Heat oil in a hot skillet or non-sticking pan over h...
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| Thousand Piece Chicken Recipe - Food.com msg, chicken stock, cornstarch, oil, almond, water chestnut, radish, spring onion, green beans, whole chicken, vinegar, steak sauce, salt, tomato ketchup/catsup, noodles, sugar, orange juice From a church cookbook I got at a thrift store Serving Size: 1 (311) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 705.1 Calories from Fat 347 g 49 % Total Fat 38.7 g 59 % Sa...
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| Beef Steak with lemon cream sauce Recipe - Food.com butter, cornstarch, olive oil, pepper, parsley, ginger root, dried garlic, mushrooms, garlic, beef, steak sauce, salt, lemon juice, cream, water This is this week's winning recipe from the Thursday magazine. It was submitted by Jennifer Fernandes. Serving Size: 1 (260) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 21...
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| HONG KONG PEPPER STEAK - The Recipe Place bell pepper, garlic salt, mushroom soup, pepper, celery salt, spring onion, steak sauce, soy sauce, vegetable fat spread, water Brown steak in margarine in skillet. Add remaining ingredients. Cover and simmer 30 to 45 minutes, or until tender. Stir occasionally. Serve over egg noodles or rice. Cooking Time: 30-45 minutes. Cop...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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