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South African Brandy Squares Recipe - Food.com butter, bicarbonate of soda, nuts, vanilla, date, eggs, salt, baking powder, sugar, brandy, water, flour This is a South African recipe. It is moist and simply delicious with cream. To change the flavour of the dessert, use orange liqueur instead of brandy. Serving Size: 1 (145) g Servings Per Recipe: 1...
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Buttermilk Rusks, South African Recipe - Food.com butter, vanilla, eggs, salt, sugar, self raising flour, buttermilk This needs a little explanation. We South Africans are very partial to rusks with that first cup of morning coffee! It's what the US calls double-baked: the end result with this recipe is a hard, ...
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| Amarula Cheesecake Recipe - Food.com butter, caramel ice cream, mascarpone, vanilla, eggs, cream cheese, crackers, sugar, amarula As called several times, the Amarula Queen, and the love of cheesecakes, I had to post this recipe. Taking the ingredients of my favorite cheesecake and adding a little Amarula this makes a decadent, ...
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| South African Nestle's Fudge Recipe - Food.com butter, golden syrup, vanilla, sugar, condensed milk, water I have lost and found this recipe so many times I am finally committing it to Zaar. From Fair Lady, May 14, 1986 Serving Size: 1 (40) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calori...
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| South African Beesting Cake With Custard Filling Recipe - Food.com butter, egg yolks, cornstarch, almond, vanilla, eggs, salt, baking powder, sugar, cream, milk, flour I do not know where the bee-sting comes from, but this is a very popular cake in local home industries: those little shops filled with the specialties of good home cooks. This cake takes a little time...
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| Malagasy Cake (Madagascar) Recipe - Food.com butter, tapioca, vanilla, nutmeg, cloves, banana, eggs, sugar, cream, milk I found this after a mission trip to Madagascar. I had to translate from French. I tried to leave it in the way it was written. Serving Size: 1 (325) g Servings Per Recipe: 4 AMT. PER SERVING % DAIL...
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| South African Telephone Pudding Recipe - Food.com butter, apricot jam/preserve, bicarbonate of soda, vanilla, ginger root, eggs, salt, sugar, milk, water, flour Serving Size: 1 (254) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 846.6 Calories from Fat 242 g 29 % Total Fat 26.9 g 41 % Saturated Fat 16.4 g 82 % Cholesterol 116 mg 38 ...
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| South African Baked Sago Pudding Recipe - Food.com butter, sago, apricot jam/preserve, vanilla, nutmeg, cinnamon, eggs, salt, sugar, milk Very traditional, very comforting! Rather don't use tapioca, which is similar but has much larger beads or grains. Tapioca would need soaking overnight. Serving Size: 1 (194) g Servings Per Recip...
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| Milk Tart Recipe - Food.com butter, cornstarch, vanilla, cinnamon, eggs, salt, baking powder, sugar, milk, flour This is a recipe that was given me by a friend from South Africa. There is nothing complicated or sophisticated about it. Maybe that's why it tastes so good. Be sure to make this if you have kids....
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| Chakery (Dessert from Gabon) Recipe - Food.com evaporated milk, vanilla, nutmeg, pineapple, cous cous, sour cream, vanilla yogurt From africanculture.dk Original recipe doesn't state the amount of couscous to be used or number of servings, so I guessed :) Serving Size: 1 (198) g Servings Per Recipe: 8 AMT. PER SERVING % DA...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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