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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas
asia
europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vanilla sugar

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Dietary Restrictions:

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Cooking:

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picture of recipeKladdkaka Recipe - Food.com
butter,    vanilla sugar,    eggs,    salt,    sugar,    cocoa powder,    dark chocolate,    flour
There are several versions of this recipe. This one has evolved from rainy autumn afternoons in the company of a coup of tea, a film and a friend. It works just fine without the dark chocolate, which ...


picture of recipeTiroler Cake Recipe - Food.com
butter,    vanilla sugar,    hazelnut,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    dark chocolate,    milk,    flour
This is my cousin's recipe. A 'cake' in Swiss is traditionally one made in a loaf pan. This is a good coffee cake.
Serving Size: 1 (81) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeRum Kugeln Recipe | SparkRecipes
butter,    vanilla sugar,    almond,    sugar,    cocoa powder,    dark chocolate,    rum,    coffee
Bavarian style Rum Balls
Cream butter & sugar. Add Vanilla Sugar. Meanwhile melt chocolate in double boiler. Cream cocoa w/ butter & sugar. Add Rum, mix until a€odoughya€ . Add choco...


picture of recipeButtery Cupcakes Recipe - Food.com
butter,    vanilla sugar,    eggs,    baking powder,    vegetable fat spread,    sugar,    flour
We like these little cupcakes very much, and they always disappear very quickly. In Belgium we don't tend to frost cupcakes, but I suppose you could.
Serving Size: 1 (887) g   Servings Per Recipe: ...


picture of recipePannukakku Recipe - Food.com
butter,    vanilla sugar,    bicarbonate of soda,    eggs,    salt,    sugar,    milk,    flour
This is a traditional Finnish thick oven baked pancake
Serving Size: 1 (133) g   Servings Per Recipe: 9   AMT. PER SERVING % DAILY VALUE   Calories: 236.8   Calories from Fat 120 g 51 %   Total Fat 13.4 g ...


picture of recipeCherry Ice Cream Recipe - Food.com
vanilla sugar,    cinnamon,    cherry,    salt,    sugar,    soy milk
As I cannot eat and drink milk products, I thought I try and make a soy ice cream and voilá! It tastes good and is refreshing!
Serving Size: 1 (125) g   Servings Per Recipe: 4   AMT. PER SERVING % ...


picture of recipeLittlemafia's Romanian Fudge Recipe - Food.com
vanilla sugar,    vegetable fat spread,    sugar,    cocoa powder,    milk powder,    water
In Romania it's called Homemade Chocolate. It's easy and sometimes I change the quantities, especially if I want less sugar. I like it with less margarine but the recipe calls for 250 gr.My DD...


picture of recipeFrench Daiquiri Recipe - Food.com
vanilla sugar,    lime,    brandy,    ice
Enjoy a stylish tipple with this version of a classic cocktail.
Serving Size: 1 (134) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 148.3   Calories from Fat 0 g 0 %   Total Fat 0...


picture of recipePears in White Wine Recipe - Food.com
vanilla sugar,    cinnamon,    pear,    sugar,    white wine,    water
So easy to make this recipe.
Serving Size: 1 (433) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 302.5   Calories from Fat 2 g 1 %   Total Fat 0.3 g 0 %   Saturated Fat 0 g 0 %   Ch...


picture of recipeEaster Quark Cake Recipe
butter,    vanilla sugar,    wheat,    lemon,    eggs,    sugar
For the dough check out my braided bread recepie.
With a help of a hand mixer mix quark, vanilla sugar, butter, sugar and egg yolks. Beat egg white and mix to the quark-egg yolk mixture. Roll out doug...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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