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picture of recipeGround Beef'n Acorn Squash Bake Recipe | SparkRecipes
acorn squash,    ground beef,    pepper,    coriander,    eggs,    salt,    bread
Ground Beef Baked in Acorn Squash
Cut the Squash in halves, remove seeds, cut the bottoms off so that the when the squash is set down it won't topple over. Stuffing Put your extra lean ground beef...


picture of recipeZesty Italian Acorn Squash Recipe | MyRecipes
acorn squash,    orange peel,    olive oil,    pepper,    basil,    onion,    garlic,    tomato,    mozzarella cheese
Learn how to make Zesty Italian Acorn Squash. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cut each squash crosswise into 4 (1-inch) ri...


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picture of recipeSpanish Baked Acorn Squash Recipe - Food.com
butter,    acorn squash,    tomato sauce,    green pepper,    pepper,    oregano,    onion,    celery,    bacon,    salt,    vegetable fat spread
Serving Size: 1 (401) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 259.5   Calories from Fat 113 g 44 %   Total Fat 12.6 g 19 %   Saturated Fat 4.7 g 23 %   Cholesterol 20.4 mg 6 %...


picture of recipeBaked Acorn Squash Recipe by Healthycooking | ifood.tv
butter,    acorn squash,    pepper,    dried ginger,    onion,    salt,    vegetable fat spread,    brown sugar
Preheat oven to 400 .   Split squashes and remove seeds and strings from centers.   Place in baking pan and cover tightly.   Bake for 30 minutes.   Remove from oven.   Uncover and fill centers with butter,...


picture of recipeRoasted Acorn Squash and Gorgonzola Pizza Recipe | SparkRecipes
acorn squash,    chili dried/powder,    gorgonzola cheese,    olive oil,    pepper,    garden rocket,    salt,    dough,    mozzarella cheese,    maple syrup
Easy, delicious and healthy Roasted Acorn Squash and Gorgonzola Pizza recipe from SparkRecipes. See our top-rated recipes for Roasted Acorn Squash and Gorgonzola Pizza.
Preheat the oven to 375 degrees...


picture of recipeNew England Acorn Squash Soup Recipe by Microwaverina | ifood.tv
butter,    acorn squash,    chicken stock,    nutmeg,    onion,    celery,    vegetable fat spread,    maple syrup,    milk,    yogurt (plain)
Pierce each squash several times with a knife.   Arrange on a large plate and microwave on high for 10 minutes.   Turn the squash over, then microwave on high for 8 to 10 minutes, or until tender.   Halv...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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