Fig Bars with Red Wine and Anise Seeds Recipe butter,    lemon peel,    vanilla extract,    anise,    fig,    eggs,    salt,    sugar,    red wine,    flour This delicious homemade grown-up version of Fig Newtons calls for adding red wine and anise seeds to the jammy fig filling. The crust gets even more tender the day after baking. In a saucepan, combine... recipes with the same ingredients... Fig Bars with Red Wine and Anise Seeds Recipe - Hedy Goldsmith | Food & Wine Fig Bars with Red Wine and Anise Seeds Recipe | MyRecipes

Basic Fresh Tomato Sauce Recipe - Food.com green pepper,    olive oil,    rosemary,    pepper,    paprika,    oregano,    anise,    spring onion,    onion,    garlic,    tomato,    salt,    red wine I discovered this sauce recipe by total accident, randomly paging through a 33 year old Sunset canning book. Once made, it is the BEST fresh tomato sauce I've ever tried or made. Well worth the ti...

My Big Fat Greek Meat & Pasta Casserole Recipe - Food.com butter,    ground lamb,    egg yolks,    kalamata olive,    bechamel,    tomato paste,    green bell pepper,    chili dried/powder,    lemon peel,    ground beef,    olive oil,    white peppercorn,    pepper,    parsley,    oregano,    nutmeg,    mint,    cayenne pepper,    cinnamon,    dried garlic,    anise,    allspice,    onion,    garlic,    tomato,    red wine vinegar,    salt,    parmesan cheese,    pasta,    honey,    red wine,    ouzo,    lemon juice,    milk,    flour My recipe for Pastitsio, the classic Greek meat-and-pasta dish, takes a bit of work but is so worth it. This can prepared with all ground beef, or a ground beef/lamb blend. Recipe may be halved and ba...

Voila Crock Pot Bolognese Pasta Recipe | CDKitchen.com ground pork,    red bell pepper,    ground turkey,    beef stock,    ground beef,    thyme,    pepper,    fennel seeds,    bay leaf,    anise,    carrot,    onion,    garlic,    celery,    tomato,    salt,    seasoning,    pasta,    sugar,    red wine A recipe for Voila Bolognese Pasta made in the crock pot made with ground turkey or ground beef, ground pork, frozen diced carrots, onions, celery, red bell Heat a skillet over medium-high heat. Add t...

Elk Sausage Recipe - Food.com elk,    pepper,    cayenne pepper,    anise,    garlic,    salt,    fat,    red wine Serving Size: 1 (545) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 836.6   Calories from Fat 819 g 98 %   Total Fat 91 g 140 %   Saturated Fat 45.2 g 226 %   Cholesterol 99 mg 32 %...

Spaghetti Sauce Recipe - Food.com spaghetti sauce,    anise,    mushrooms,    onion,    garlic,    burger,    sausage,    seasoning,    red wine A family favorite! Serving Size: 1 (228) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 472.1   Calories from Fat 227 g 48 %   Total Fat 25.3 g 38 %   Saturated Fat 7.8 g 39 %   Cho...

Pasta of the Grape Harvest Recipe - Food.com ricotta cheese,    pistachio,    pepper,    cloves,    cinnamon,    anise,    orange,    grape,    salt,    pasta,    red wine From The Italian Country Table by Lynne Rosseyyo Kasper. Wonderful pasta dish. Try the sauce with other things. I onces used it drizzeled over fried green tomatoes and mozzarella cheese. Use the best ...

Coon*** Pasta Sauce Recipe - Food.com butter,    tomato paste,    bell pepper,    chili dried/powder,    ground beef,    olive oil,    thyme,    pepper,    oregano,    bay leaf,    basil,    anise,    olive,    onion,    garlic,    tomato,    salt,    vegetable fat spread,    sugar,    red wine,    bitters Serving Size: 1 (416) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 308.3   Calories from Fat 153 g 50 %   Total Fat 17.1 g 26 %   Saturated Fat 5.6 g 27 %   Cholesterol 53.1 mg 17 ...

Spiced Round of Beef Recipe - Food.com chicken stock,    beef stock,    olive oil,    thyme,    pepper,    parsley,    fennel seeds,    coriander seed,    cloves,    cinnamon,    anise,    mushrooms,    parsnip,    carrot,    onion,    celery,    green beans,    beef,    salt,    white wine,    red wine The spicy marinade gives the beef a wonderful flavour, while slow cooking keeps the meat very moist. Spoon the veggies and any sauce over the baked potatoes or serve separately. From Cooking for Diabe...

French Dressing negociant En Vins Recipe - Food.com heavy cream,    bicarbonate of soda,    olive oil,    thyme,    rosemary,    poppy seed,    pepper,    dill,    dried garlic,    basil,    anise,    vinegar,    salt,    honey,    brown sugar,    sugar,    white wine,    red wine,    brandy,    rum,    water This dressing, called the Wine Merchant in English, likely originated from French wine merchants needing to use up small amounts of wine that would be left over at the end of the month. Best on a sala...

Jo's Marinara Sauce with Mushrooms Recipe | SparkRecipes tomato sauce,    tomato paste,    pepper,    parsley,    oregano,    basil,    anise,    mushrooms,    garlic,    tomato,    salt,    sugar,    red wine I came up with this recipe to avoid the processed sauces and to have something always ready in the freezer. The wine is not required but it gives a nice depth to the flavor. Put all ingredients in slo...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01