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Portuguese Sweet Bread for Bread Machine Recipe - Food.com butter, ascorbic acid, evaporated milk, bread flour, yeast, lemon peel, vanilla extract, eggs, salt, sugar I found this recipe when preparing for ZWT 5. I am not sure if the asorbic acid is a must but the recipe does sound tasty and easy. Serving Size: 1 (883) g Servings Per Recipe: 1 AMT. PER SERVING % ...
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Taiwanese Bread Recipe butter, ascorbic acid, egg yolks, bread flour, yeast, salt, fat, sugar, milk, water Rather than a sweet bread, this is a white bread. Using part of the water from the recipe, combine it with the yeast and 50 grams of the sugar. Set aside. 2. Using the dough hook attachment of your m...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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