Beef Tongue With Chicken Livers Recipe by Fresh.n.Natural | ifood.tv beef tongue, chicken liver, oil, parsley, nutmeg, bay leaf, mushrooms, wholewheat flour, salt, nutritional yeast, stock or broth, cranberry juice Heat oil. Saute livers.*Remove from pan. Saute mushrooms in same pan and remove these, too. Blend flour with remaining oil in pan. Gradually add hot stock. Cook, stirring, until thickened. Add c...
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