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Ensalada Xek (Jicama and Mandarin Orange Salad) Recipe - Food.com bitter orange, coriander, chili pepper, mandarin, lime, jicama, cucumber, salt Refreshing salad served during a visit to Merida, Yucatan Peninsula, Mexico. Ingredients are sold in the Central Market in Merida in little bags that you take home and toss together. Xek in Maya means...
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| Ninos Envueltos Dominicanos (Dominican Stuffed Cabbage Rolls) | Food & Wine ground lamb, ground pork, tomato paste, green bell pepper, ground beef, bitter orange, oil, pepper, oregano, coriander leaf, lime, onion, garlic, tomato, cabbage, soy sauce, salt, rice Rich with the flavors of sofrito and three types of ground meat and simmered in a simple tomato sauce, these savory Dominican stuffed cabbage rolls are irresistible. Instructions Checklist Step 1 Se...
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Mojo Sauce Recipe - Food.com bitter orange, olive oil, pepper, cumin, lime, garlic, salt Variations of this Latin sauce are a staple in many Cuban homes. Serve it with my version of Cuban Tortas, or with grilled seafood and pork. Serving Size: 1 (25) g Servings Per Recipe: 12 AMT. PER S...
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| Orange, Onion, and Fennel Roast Chicken Recipe - Food.com bitter orange, olive oil, pepper, orange, lime, onion, garlic, fennel, whole chicken, salt, white wine Sweet and Savory Roast Chicken Serving Size: 1 (489) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 845.4 Calories from Fat 539 g 64 % Total Fat 59.9 g 92 % Saturated Fat 16.1...
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| Garlic Dipping Sauce (Mojito) Recipe - Food.com bitter orange, olive oil, coriander, chili pepper, lime, lemon, onion, garlic, vinegar, salt, orange juice This is adapted from Daisy Cooks. You can find this sauce on restaurant tables all over latin america. Serving Size: 1 (765) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1671.5...
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| Margarita Ice – Recipes Network lime peel, bitter orange, lime, sugar, tequila, blue curacao, triple sec, cointreau, orange liqueur, lime juice, water Step 1 In a heavy medium saucepan, combine the sugar and water and bring to a boil over high heat. Reduce heat to medium-low, stir, and simmer until the sugar dissolves, about 5 minutes. Remove from ...
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| Calabaza Fritters with Mango-Sour Orange Sauce – Recipes Network calabaza, red onion, bitter orange, oil, curry powder, pepper, jalapeno, mango, lime, onion, garlic, eggs, salt, baking powder, sparkling water, flour Step 1 For the Calabaza Fritters: Combine dry ingredients. Add egg and seltzer. Fold in onion and calabaza. Fry at 350 degrees F until golden. Step 2 For the Mango-Sour Orange Sauce: Stir all ingre...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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