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Broccolini and Chickpea Dal Recipe | MyRecipes black mustard seeds, quinoa, vegetable stock, chicken stock, oil, turmeric, chili pepper, cumin, chickpea, onion, salt, rice Broccolini and Chickpea Dal provides some masala magic. With the right seasonings, this bowl of legumes becomes supremely flavorful and comforting. Instructions Checklist Step 1 Put chickpeas in a l...
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| Sweet and Sour Curried Carrot Recipe - Food.com black mustard seeds, vegetable stock, olive oil, curry powder, kaffir lime leaves, lemon, raisin, carrot, onion, garlic, honey Saw this being made on a television show this morning (Alive and Cooking). Serving Size: 1 (97) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 137.4 Calories from Fat 67 g 49 % ...
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Aubergine and red lentil curry recipe | delicious. magazine black mustard seeds, green pepper, chili dried/powder, curry paste, vegetable stock, oil, coriander leaf, lentil, onion, aubergine/eggplant This aubergine and red lentil curry recipe makes a warming and spicy vegetarian dish. Preheat the oven to 190 C/fan170 C/gas 5. Place 1 large aubergine, cut into chunks, and 1 green pepper, deseeded a...
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| Spiced Roasted Parsnip Soup Recipe - Food.com black mustard seeds, vegetable stock, chicken stock, olive oil, turmeric, pepper, parsley, coriander seed, cumin, lemon, parsnip, carrot, onion, garlic, tomato, salt Great soup for a cold day Serving Size: 1 (203) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 145.4 Calories from Fat 97 g 67 % Total Fat 10.8 g 16 % Saturated Fat 1.5 g 7 % ...
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| Spiced Indian Cauliflower Soup Recipe - Indian.Food.com black mustard seeds, vegetable stock, sunflower oil, turmeric, pepper, ginger root, coriander seed, coriander, cumin, potato, onion, garlic, cauliflower, salt, yogurt (plain) Taken from the Ultimate Vegetarian Cookbook, Roz Denny, 1994, Anness Publishing Ltd., page 18. This soup has a GREAT flavor and creamy texture, but doesn't have the fat that cream or half and half...
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| Mulligatawny Soup with Lentils Recipe - Indian.Food.com black mustard seeds, mixed spice, vegetable stock, peanut oil, curry powder, garam masala, ginger root, coriander leaf, cayenne pepper, cardamom, lentil, coconut milk, onion, garlic, tomato, spinach, salt, sugar, lemon juice, ghee I love having this soup at my favorite Indian restaurant(s) on 6th Street in NYC! Serving Size: 1 (2195) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 228.6 Calories from Fat 6...
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| Easy Vegan Pumpkin Dhal Recipe | Budget-friendly Midweek Meal black mustard seeds, red onion, naan bread, chapattis, vegetable stock, sunflower oil, garam masala, turmeric, pepper, ginger root, curry leaf, red chili, cumin, lentil, coconut milk, lime, garlic, tomato, pumpkin, spinach, salt, stock or broth This budget-friendly take on a dhal served with wedges of griddled pumpkin is perfect for autumn and just happens to be vegan. 1 Heat 1 tablespoon of the oil in a large saucepan set over a low to medi...
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| Cauliflower and Chickpea Curry Recipe | Olive Magazine black mustard seeds, naan bread, vegetable stock, peanut oil, curry powder, turmeric, ginger root, coriander, cumin, chickpea, coconut milk, onion, garlic, cauliflower, rice Got a tin of chickpeas in your storecupboard? Add them to this protein-rich vegan curry for a nutritious midweek meal to serve four people STEP 1 Bring a pan of salted water to the boil. Blanch the c...
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| Honey Mustard Pumpkin Soup Recipe | CDKitchen.com black mustard seeds, vegetable stock, chicken stock, turmeric, ginger root, cinnamon, cumin, carrot, onion, pumpkin, salt, honey, milk A recipe for Honey Mustard Pumpkin Soup made with pumpkin, carrots, black mustard seed, vegetable broth or chicken broth, onion, turmeric Peel and chop pumpkin and carrots, then simmer in water to cov...
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| Bombay Potato and Egg Curry Recipe | Olive Magazine black mustard seeds, chapattis, vegetable stock, chicken stock, sunflower oil, garam masala, turmeric, coriander, green chili, cumin, coconut milk, lemon, potato, onion, garlic, fennel, tomato, eggs, rice This Bombay potato and egg curry can be made using store cupboard ingredients and is ready in just 40 minutes - perfect for a midweek vegetarian curry STEP 1 Fry the chopped onions in 1 tbsp sunflowe...
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| Spiced Indian Cauliflower Soup Recipe black mustard seeds, vegetable stock, sunflower oil, turmeric, pepper, parsley, ginger root, coriander seed, coriander leaf, cumin, potato, onion, garlic, cauliflower, salt, yogurt (plain), water This is a delicious and easy side for and Indian dish Put the potato, cauliflower and onion into a large pot with the oil and 3 T of water. Heat until hot and bubbling, then cover and turn the heat d...
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| Chickpea and Spinach With Fresh Figs and Black Olives Tajine. Recipe - Food.com black mustard seeds, black olive, vegetable stock, olive oil, pepper, coriander seed, coriander leaf, coriander, green chili, cinnamon, cumin, bay leaf, chickpea, orange, fig, onion, garlic, spinach, salt I thought I might do a little variation on a traditional morrocan dish (because I bought myself a new Tajine). This Dish has the unusual combination of orange zest and fresh green chillies and whole s...
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| New Potato, Coriander and Leek Soup Recipe - Food.com butter oil, black mustard seeds, vegetable stock, olive oil, pepper, parsley, nutmeg, coriander, cayenne pepper, potato, onion, leek, garlic, salt, bread I found this recipe by Joanna Farrow. I adapted it from a 30-minute vegetarian cook book. Serving Size: 1 (241) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 255 Calories from ...
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| Red Lentil, Cumin and Turmeric Mash Recipe - Food.com black mustard seeds, vegetable stock, chili paste, olive oil, curry powder, turmeric, pepper, coriander, cumin, bay leaf, lentil, onion, garlic Makes a great filling for chapatis, dosa or jacket potatoes. Serving Size: 1 (280) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 806.9 Calories from Fat 114 g 14 % Total Fat 1...
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| Tomato and onion curry quiche recipe - BBC Food butter, black mustard seeds, salad, vegetable stock, curry powder, turmeric, thyme, star anise, pepper, fennel seeds, coriander seed, cloves, cumin, onion, tomato, eggs, salt, cheddar cheese, pastry, sugar, white wine, double cream, milk A quiche with a kick, this tasty vegetarian recipe makes a great summer dinner. Preheat the oven to 200C/180C Fan/Gas 6. Put the onions and tomatoes cut-side up in a roasting tin. Sprinkle over the ...
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| Pumpkin Soup With Red Cabbage and Cumin Seeds (Balkabağ Recipe - Food.com black mustard seeds, red cabbage, banana pepper, vegetable stock, olive oil, thyme, rosemary, pepper, paprika, chili pepper, cumin, onion, garlic, pumpkin, salt, yogurt (plain) from almostturkish.blogspot.com Serving Size: 1 (181) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 164.6 Calories from Fat 107 g 65 % Total Fat 11.9 g 18 % Saturated Fat 2.2...
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| Spiced Indian Cauliflower Soup Recipe | SparkRecipes black mustard seeds, vegetable stock, olive oil, turmeric, ginger root, coriander seed, cumin, potato, onion, garlic, cauliflower, yogurt (plain) Easy, delicious and healthy Spiced Indian Cauliflower Soup recipe from SparkRecipes. See our top-rated recipes for Spiced Indian Cauliflower Soup. Put potato, cauliflower and onion with 3tbsp of water...
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| Palak Aloo Bhartha Recipe | SparkRecipes red potato, black mustard seeds, red onion, vegetable stock, garam masala, turmeric, pepper, parsley, ginger root, fennel seeds, coriander seed, cloves, cayenne pepper, chili pepper, cinnamon, bay leaf, asafoetida, mango powder, lemon, onion, garlic, tomato, aubergine/eggplant, spinach, salt Spinach and cubed potatoes sauteed in roasted, mashed eggplant. 1. wash and dry eggplant. place on baking sheet. pierce skin several times with sharp knife. rub with olive oil and season with salt. 2....
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| Beetroot and paneer curry recipe | delicious. magazine black mustard seeds, paneer, chili dried/powder, desiccated coconut, vegetable stock, peanut oil, turmeric, curry leaf, coriander seed, coriander, cinnamon, cumin, lime, potato, beetroot, onion, rice In a large pan, fry the onion in a little groundnut oil for 10 minutes until softened. Add the mustard seeds, coriander seeds, cumin seeds, ground turmeric, chilli powder and cinnamon. Fry for a few m...
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| Mulligatawny Stew | Community Recipes | Nigella's Recipes | Nigella Lawson black mustard seeds, cannellini bean, red bell pepper, red pepper, desiccated coconut, vegetable stock, oil, garam masala, turmeric, star anise, pepper, fennel seeds, coriander seed, cayenne pepper, cinnamon, black cumin, cumin, bay leaf, carom seeds, lentil, coconut, potato, onion, garlic, celery, green beans, tomato, cauliflower, salt, water Mulligatawny Stew is a community recipe submitted by Anonymous and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Heat the vegetable oil in a large p...
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| Indian Summer Stew Recipe | SparkRecipes black mustard seeds, chili dried/powder, vegetable stock, canola oil, turmeric, coriander leaf, cumin, pigeon pea, coconut, lime, butternut squash, garlic, tomato, salt, honey, water Easy, delicious and healthy Indian Summer Stew recipe from SparkRecipes. See our top-rated recipes for Indian Summer Stew. Directions Rinse the pigeon peas in a couple changes of water. In a large sou...
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| Vegetable Korma | Community Recipes | Nigella's Recipes | Nigella Lawson black mustard seeds, desiccated coconut, vegetable stock, sunflower oil, oil, cashew, turmeric, ginger root, coriander seed, cumin, peas, coconut, potato, carrot, onion, garlic, cauliflower, creme freche, yogurt (plain) Vegetable Korma is a community recipe submitted by Meanmothercooker and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Have the oil ready in your pan...
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