German Black Bread Recipe by admin | ifood.tv butter,    rye flour,    yeast,    blackstrap molasses,    caraway,    salt,    honey,    cocoa powder,    water,    flour Combine the first four ingredients.   Heat the next five ingredients until warm (100-120 degrees), stirring to melt the butter.   Add to the first mixture; beat on low speed for 30 seconds.   Scrape the ...

German Dark Rye Bread - Hodgson Mill Recipe Recipe | SparkRecipes butter,    rye flour,    vital wheat gluten,    yeast,    blackstrap molasses,    caraway,    salt,    brown sugar,    cocoa powder,    water,    flour from the recipe on the bag. Tastes good. Warm water to 110 degrees. Add brown sugar and yeast. Let develop for 5 minutes. Add molasses, rye flour, gluten, cocoa, caraway seeds. Beat well with dough ho...

Rye Bread (Bread machine) Recipe | SparkRecipes bread flour,    rye flour,    vital wheat gluten,    yeast,    blackstrap molasses,    cornstarch,    olive oil,    caraway,    salt,    water Adapted from http://allrecipes.com/recipe/uncle-wynns-bread-machine-rye/ Add ingredients to your bread machine as listed. Set on Normal setting. Serving Size: Makes 12 slices Number of Servings: 12   R...

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