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Crock Pot Dark Bean Stew Recipe - Food.com pink bean, green pepper, blackstrap molasses, kidney bean, onion, tomato, brown sugar Serving Size: 1 (387) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 318.8 Calories from Fat 12 g 4 % Total Fat 1.4 g 2 % Saturated Fat 0.3 g 1 % Cholesterol 0 mg 0 % Sodium...
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| Super Bowl Chili Recipe - Food.com dried potato, adobo, mashed potato, liquid smoke, tomato paste, chipotle, chili dried/powder, beef stock, ground beef, velveeta cheese, blackstrap molasses, olive oil, coriander, cumin, kidney bean, spring onion, onion, garlic, tomato, bacon, sausage, salt, tortilla chips, cheddar cheese, cocoa powder, sour cream This is the recipe I make every year for the Super Bowl, for my boyfriend and two dozen or so of his closest beer-drinking, football-watching friends. Serving Size: 1 (401) g Servings Per Recipe: 24...
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Rebecca's Terrible Chili Recipe - Food.com tomato paste, anaheim pepper, red pepper, chili dried/powder, ground turkey, ground beef, blackstrap molasses, canola oil, pepper, paprika, coriander, jalapeno, cayenne pepper, chili pepper, cumin, kidney bean, onion, garlic, celery, sausage, worcestershire sauce, salt, honey Never serve this to company, they will want more and that's less for you. First the earthy chili flavor, then the sweet and finally the heat. This chili has it all and is full healthy veggies, and...
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| 15 Dollar/Week Dog Food Recipe - Food.com chicken gizzard, tomato paste, brown rice, ground turkey, black beans, blackstrap molasses, soybean oil, oats, flax seed/linseed, kidney bean, lentil, peas, banana, sweet potato, carrot, spinach, rice, milk powder Serving Size: 1 (429) g Servings Per Recipe: 14 AMT. PER SERVING % DAILY VALUE Calories: 1063.3 Calories from Fat 177 g 17 % Total Fat 19.7 g 30 % Saturated Fat 6.9 g 34 % Cholesterol 105.1 mg ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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