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Roasted Bluefish for Two Recipe - Food.com bluefish, olive oil, dill, caper, onion, garlic, tomato, balsamic vinegar This recipe was so good that we had to share it. Serving Size: 1 (390) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 445.5 Calories from Fat 211 g 47 % Total Fat 23.5 g 36 % ...
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| Baked Bluefish Recipe - Food.com bluefish, pepper, dill, lemon, salt, mayonnaise A great, easy way to make bluefish, one of my favorites. Also works with other meaty, firm, flavorful fish. You can vary the herbs, or use a spice mix such as Old Bay or Cajun seasoning. Serving Size:...
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Smoked Bluefish Pate Recipe - Food.com bluefish, hot sauce, parsley, dill, trout, salmon, worcestershire sauce, cream cheese A simple spread for company. Easy to do, stores well. Serving Size: 1 (405) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 662.3 Calories from Fat 513 g 78 % Total Fat 57 g 87 ...
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| Cold Poached Bluefish With Dill Sauce Recipe - Food.com bluefish, pepper, dill, cucumber, fish, salt, white wine, water I first ate this at the Grand Central Oyster Bar in NYC, a truly great seafood restaurant. This is my recreation of that dish. It's nice for a summer luncheon. Bluefish has a texture which is idea...
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| Bluefish With Apples And Onion Recipe by Quick.easy.cooking | ifood.tv butter, bluefish, lemon peel, chicken stock, olive oil, oil, pepper, dill, apple, onion, mustard, sugar, lemon juice, sour cream 1 Preheat the broiler. Line a broiler pan with foil and lightly grease the foil. Place the bluefish skin-side up on the foil-lined pan. 2 Cut the onion and apple into thin wedges. 3 In a medium skil...
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