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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 breaded fish
 hot sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeFish With Mustard Butter Recipe by Seafood.Master.Chef | ifood.tv
butter,    breaded fish,    hot sauce,    garlic salt,    mustard,    vegetable fat spread,    lemon juice
Place fish sticks in a single layer in shallow baking pan.   Combine butter, mustard, lemon juice, hot pepper sauce, and garlic salt.   Spread sticks with butter mixture.   Broil according to package dir...


picture of recipeFish A La Goldenrod Recipe by Seafood.Master.Chef | ifood.tv
breaded fish,    celery soup,    hot sauce,    parsley,    eggs,    yellow food coloring,    milk
Cook fish portions according to package directions.   Combine soup, milk, pepper sauce, and yellow food coloring, if desired.   Heat thoroughly, stirring occasionally.   Chop / egg and add to sauce.   Sli...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeFish Bites Recipe by Daily.Menu | ifood.tv
breaded fish,    tomato sauce,    hot sauce,    pepper,    parsley,    paprika,    oregano,    dried garlic,    basil,    eggs,    parmesan cheese,    sugar,    milk
Combine tomato sauce, chili sauce, garlic powder, basil, oregano, pepper, sugar and parsley in saucepan.   Bring to a boil, turn down heat and simmer, stirring occasionally, while preparing fish.   Heat...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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