Sour Cream-Topped Fish Recipe by Seafood.Master.Chef | ifood.tv butter, breaded fish, parsley, onion, tomato, anchovy, vinegar, sour cream Place fish portions in a greased shallow baking pan. Brush with the melted butter and bake at 450a for 15 minutes. Meanwhile, combine the sour cream, parsley, vinegar, anchovy paste, and instant min...
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