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 Obatzda (Bavarian Cheese Spread) Recipe - Food.com
butter, camembert cheese, brie cheese, pepper, paprika, chives, caraway, onion, salt, cream cheese, beer/lager
A rich and creamy cheese spread that someone was kind enough to share. This Bavarian delicacy is normally served in Beergardens together with fresh pretzels or rye bread and some nice German wheat bee...
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|  Obatzter Cheese Spread Recipe
butter, camembert cheese, pepper, paprika, chives, caraway, onion, salt, beer/lager
The perfect spread to accompany Bavarian beer and Bavarian pretzels in the beergarden. Other than that, the perfect snack.
Crush the cheese with a fork Mix in the butter Add onion, salt pepper, cara...
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 Deep Fried Camembert With Red Currant Sauce Recipe by Party.Freak | ifood.tv
camembert cheese, redcurrant jelly, lemon peel, orange peel, oil, redcurrant, raspberry, beer/lager, brandy, self raising flour, water, flour
Sift flour into basin, make well in centre, gradually stir in beer (beer can be freshly poured, or flat), beat until smooth. Allow to stand at room temperature for 1 hour. Cut camembert into quarter...
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| Pannequets – Recipes Network
butter, egg yolks, camembert cheese, oil, pepper, parsley, mustard powder, mace, bay leaf, onion, eggs, salt, beer/lager, milk, flour
Step 1 For beer batter: Beat eggs until light and frothy. Add salt. Sprinkle in flour, then add beer and beat until lump free. Set aside for 2 hours. Step 2 For pancake batter: Combine flour, salt,...
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