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Coffee Boost Smoothie Recipe - Recipe Video by LeGourmetTV | ifood.tv chia seed, coconut water, cocoa powder, coffee, ice Here's a little coffee boost with the added benefits of coconut water and chia. Making Combine in a blender, and blend until smooth. Serving Serve immediately. Recipe Summary Difficulty Level...
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| Bob's Redmill Mocha Chocolate Chunk Chia Seed Brownies Redux Recipe | SparkRecipes butter, chia seed, sweetener, bicarbonate of soda, eggs, salt, chocolate, coffee Dense, chocolatey brownies made with chia seeds for a healthy treat. 1. Preheat oven to 350F and grease a 9x9 square baking pan. Line with parchment paper, with some overhanging the sides for easy rel...
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Mocha Overnight Oats Recipe | EatingWell chia seed, oats, walnut, cacao, maple syrup, cocoa powder, coffee, milk Give your oatmeal an energy kick with this coffee-drink-flavored overnight oats recipe. Chocolate, walnuts, maple and cacao nibs make give this healthy breakfast luxurious flavor. Instructions Checkli...
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| Chia Fudgy Brownies chia seed, bicarbonate of soda, nuts, vanilla, eggs, sugar, chocolate, coffee, water, flour Chia Fudgy Brownies In a small bowl combine the water and chia seeds. Cover and let stand at room temperature for 12 to 24 hours. Stir before using. In a medium saucepan cook and stir chocolate over ...
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| Coffee Chia Recipe | SparkRecipes chia seed, brown sugar, coffee Tired in the mornings, but no time for breakfast or coffee? Make this the night before, and it's good to go in the morning. Brew coffee (I used a stovetop percolator, but use whatever method works...
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| Vegan Dark Chocolate Cake Recipe | EatingWell butter, chia seed, bittersweet chocolate, orange peel, bicarbonate of soda, olive oil, vanilla extract, flax seed/linseed, cinnamon, chickpea, wholewheat flour, salt, baking powder, brown sugar, sugar, cocoa powder, coffee, milk, water, flour No one will guess that this moist, decadent devil's food cake is vegan. Aquafaba, the liquid from canned chickpeas, is the secret to whipping up the gloriously light buttercream-like frosting on t...
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| Eggnog - Laced Nega Maluca Cake Recipe chia seed, buckwheat flour, canola oil, vanilla, salt, baking powder, honey, demerara, cocoa powder, coffee, eggnog, milk, water, flour The original recipe for Nega Maluca is a Brazilian classic, and is a super-simple chocolate cake. The name can be translated as “Crazy Black Woman” - and it will dye your mouth black if yo...
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| Gluten Free Two Bite Brownies Recipe - Food.com chia seed, guar gum, sorghum, rice flour, tapioca, bicarbonate of soda, oil, oats, walnut, vanilla, zucchini/courgette, eggs, salt, baking powder, brown sugar, sugar, cocoa powder, chocolate, coffee, yogurt (plain), water Two bite brownies with the nutrition of whole grains, chia, zucchini and walnuts. Inspired by Recipe #37805. To make them casein free I mix 1 cup of cashew, almond or rice milk with the chia instead a...
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| Mocha Chia Pudding Recipe | SparkRecipes chia seed, vanilla extract, coconut milk, honey, cocoa powder, coffee Easy, delicious and healthy Mocha Chia Pudding recipe from SparkRecipes. See our top-rated recipes for Mocha Chia Pudding. put all ingredients in blender/magic bullet blend til combined refrigerate at...
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| Chia Pancakes | Australia's Best Recipes chia seed, sultana, eggs, brown sugar, coffee, milk, flour A healthier pancake. In a small mixing bowl, place sifted flour, egg and half the milk. Mix with a wooden spoon. Add chia seed, sugar, coffee and sultanas. Mix well slowly adding the rest of the milk...
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| The ultimate coffee smoothie recipe – Jamie Oliver | Features | Jamie Oliver chia seed, coconut water, almond, banana, coffee All year round, this healthy coffee smoothie recipe will get your days off to a bouncing start. It tastes fantastic, and is perfect as a quick breakfast. Pop everything into a blender and blitz! For ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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