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 chorizo sausage
 shrimp

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picture of recipeRach-aroni Paella Recipe | SparkRecipes
butter,    chicken thigh,    chorizo sausage,    chicken stock,    dry sherry,    olive oil,    turmeric,    thyme,    saffron,    pepper,    parsley,    paprika,    cinnamon,    peas,    onion,    garlic,    shrimp,    salt,    rice,    pasta,    white wine
This recipe is from Rachel Ray's website. It's so yummy!!
In a medium saucepan, keep the chicken broth and saffron warm over medium-low heat. Meanwhile, in a large nonstick skillet with a tigh...


picture of recipeChicken-and-Seafood Paella Recipe | MyRecipes
chicken breast,    risotto rice,    red onion,    yellow/orange bell pepper,    chorizo sausage,    chicken stock,    olive oil,    saffron,    pepper,    parsley,    paprika,    garlic,    tomato,    mussel,    shrimp,    salt,    rice
This classic Spanish main dish rice recipe is made with Arborio rice and is packed with chorizo sausage, chicken, shrimp,and mussels.
Instructions Checklist   Step 1   Preheat oven to 425 F. In a small ...


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picture of recipeChorizo and Shrimp with Spicy Chili-Garlic Oil Recipe | CDKitchen.com
chili dried/powder,    chorizo sausage,    olive oil,    garlic,    shrimp,    salt
A recipe for Chorizo and Shrimp with Spicy Chili-Garlic Oil made with olive oil, garlic, red chili flakes, chorizo sausage, large shrimp, kosher
Heat olive oil in a medium saute pan over medium high h...


picture of recipeSpicy Shrimp and Chorizo Kebabs - Shellfish Recipes - Pork Recipes - Sausage Recipes
chili dried/powder,    chorizo sausage,    olive oil,    caraway,    garlic,    shrimp,    salt
The superfast, supertasty marinade for the shrimp, flavored with caraway seeds and ancho powder, would also be delicious with chicken, pork tenderloin and any kind of steak.
On a cutting board, using ...

recipes with the same ingredients...
Spicy Shrimp and Chorizo Kebabs Recipe - Food.com
Spicy Shrimp and Chorizo Kebabs Recipe - Grace Parisi | Food & Wine


picture of recipeShrimp and Chorizo in Adobo Recipe - Food.com
chorizo sausage,    cornstarch,    canola oil,    pepper,    coriander leaf,    chili pepper,    onion,    garlic,    tomato,    shrimp,    white vinegar,    soy sauce,    rice,    sugar,    orange juice,    lime juice
This recipe was demonstrated and served at the 2010 Pensacola Seafood Festival. It is from Brain Cullerton of Dharma Blue. It doesn't take very long and is great tasting! Cooking time does not inc...


picture of recipeA Different Style Fried Rice Recipe - Food.com
chorizo sausage,    sesame seed oil,    coriander,    onion,    shrimp,    eggs,    soy sauce,    rice,    sherry
Got this from Everyday With Rachael Ray. A wonderful twist to eggs and rice.
Serving Size: 1 (353) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 356.2   Calories from Fat 86 g 24...


picture of recipeJambalaya Soup Recipe - Food.com
chicken drumstick,    andouille sausage,    red bell pepper,    chorizo sausage,    chicken stock,    thyme,    marjoram,    cayenne pepper,    onion,    garlic,    celery,    okra,    tomato,    shrimp,    rice
Found this in a magazine a couple of years ago and it is something I make often,I leave out and add things depending on what I have on hand.Have fun and hope you enjoy!
Serving Size: 1 (421) g   Servin...


picture of recipeNolan's Nachos Recipe - Food.com
chorizo sausage,    oil,    jalapeno,    spring onion,    bean,    shrimp,    monterey jack cheese,    cheddar cheese,    tortilla
Lovely individual snacks to get you hungry for a mexican meal.
Serving Size: 1 (78) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 191.7   Calories from Fat 92 g 48 %   Total Fat 1...


picture of recipeWeeknight Chorizo and Shrimp Paella
chorizo sausage,    olive oil,    paprika,    peas,    onion,    garlic,    celery,    spinach,    shrimp,    rice
Yes, it is possible to enjoy a hearty paella dinner any night of the week. We've used quick-cooking shrimp and chorizo to get this weeknight meal on the table in 30 minutes flat.
In a 10-inch skil...


picture of recipeSpanish Shrimp and Chorizo Recipe
red pepper,    chorizo sausage,    parsley,    garlic,    shrimp,    salt,    sugar,    white wine
Enjoy the flavors of Spain with these easy grilled shrimp-and-sausage skewers.
Step 1 If using bamboo skewers, soak skewers in water at least 30 minutes. Prepare outdoor grill for direct grilling on m...

recipes with the same ingredients...
Spanish Shrimp and Chorizo Recipe


picture of recipePaella Recipe
risotto rice,    chorizo sausage,    chicken stock,    olive oil,    saffron,    paprika,    cayenne pepper,    peas,    onion,    garlic,    shrimp,    salt
Paella has been pleasing crowds for hundreds of years, and for good reason. Here's how to make this rice and seafood-rich treat in your own home kitchen.
Peel and devein the shrimp, reserving shel...


picture of recipeShrimp Creole
green pepper,    red pepper,    chorizo sausage,    pepperoni sausage,    seafood stock,    olive oil,    onion,    garlic,    okra,    tomato,    shrimp,    rice
Step 1 Preheat oven to 350 degrees F. In 3- to 3 1/2-quart Dutch oven over medium heat, in hot olive oil, cook onion and red and green peppers 10 minutes or until tender and lightly browned. Add slice...


picture of recipeJambalaya
chorizo sausage,    brown rice,    onion,    garlic,    celery,    tomato,    shrimp,    salt
An easy-to-prepare version of a delicious New Orleans dish.
Step 1 In nonstick 12-inch skillet, cook chorizo, garlic, celery, and onion over medium-high heat 10 to 12 minutes or until celery is tender...


picture of recipeSkillet Shrimp and Rice Recipe - Food.com
chorizo sausage,    seafood stock,    olive oil,    pepper,    paprika,    peas,    onion,    garlic,    tomato,    shrimp,    salt,    rice,    water
This is a recipe from Cooks Country Magazine. I used frozen shrimp and thawed them and diced tomatoes with mild green chilies for a flavor boost. This can be transferred to a covered baking dish, inst...


picture of recipeJambalaya Spaghetti Recipe - Food.com
chicken breast,    tomato sauce,    yellow/orange bell pepper,    chorizo sausage,    olive oil,    pepper,    parsley,    paprika,    oregano,    cayenne pepper,    onion,    garlic,    celery,    shrimp,    salt,    pasta,    lemon juice
Serving Size: 1 (520) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 689.5   Calories from Fat 180 g 26 %   Total Fat 20 g 30 %   Saturated Fat 4.2 g 21 %   Cholesterol 211.3 mg 70 %...


picture of recipeShrimp and Chorizo Tapas by Emeril Recipe - Food.com
chorizo sausage,    dry sherry,    olive oil,    pepper,    parsley,    paprika,    onion,    garlic,    shrimp,    salt,    bread,    sherry,    lemon juice
Saw this tonight on Tv. looked yummy.
Serving Size: 1 (209) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 565.1   Calories from Fat 374 g 66 %   Total Fat 41.6 g 63 %   Saturated F...


picture of recipePortuguese Shrimp and Sausage Soup Recipe - Food.com
red potato,    cubanelle peppers,    chorizo sausage,    thyme,    paprika,    onion,    garlic,    celery,    tomato,    shrimp,    salt,    white wine,    water
From Woman's Day Magazine June 2009
Serving Size: 1 (593) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 656.6   Calories from Fat 225 g 34 %   Total Fat 25.1 g 38 %   Saturated...


picture of recipePaella Valencia Recipe | MyRecipes
chicken thigh,    risotto rice,    red bell pepper,    chorizo sausage,    chicken stock,    olive oil,    saffron,    pepper,    coriander leaf,    caper,    peas,    onion,    garlic,    tomato,    mussel,    shrimp,    salt,    rice,    white wine,    water
Valencia is a Spanish coastal city where this dish is particularly revered. This paella features seafood, sausage and chicken but don't forget the saffron -- it is the essential spice of the dish....


picture of recipeValencia Paella Recipe - Food.com
chicken thigh,    risotto rice,    red pepper,    chorizo sausage,    chicken stock,    olive oil,    saffron,    pepper,    coriander,    caper,    peas,    onion,    garlic,    tomato,    mussel,    shrimp,    salt,    white wine,    water
Found this in the Cooking Light Magazine and while it looks a little complicated, it sounds wonderful. Once I can gather up all the ingredients I can't wait to try this. There's another recipe...


picture of recipeParty Paella Recipe - Food.com
chicken breast,    risotto rice,    cherry pepper,    chorizo sausage,    chicken stock,    olive oil,    saffron,    pepper,    paprika,    peas,    onion,    garlic,    mussel,    shrimp,    salt,    white wine
A bit of work, but makes a great meal for guests.
Serving Size: 1 (392) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 635.9   Calories from Fat 153 g 24 %   Total Fat 17.1 g 26 % ...


picture of recipeShrimp and Sausage Jambalaya Recipe | MyRecipes
andouille sausage,    kielbasa,    red bell pepper,    chorizo sausage,    chicken stock,    olive oil,    parsley,    cayenne pepper,    onion,    garlic,    celery,    tomato,    shrimp,    ham,    salt,    rice
This simple version of the classic Creole rice dish contains shrimp, ham, and andouille smoked sausage and, although flavored with garlic and a bit of cayenne pepper, is not overly spicy.
Instructions...

recipes with the same ingredients...
Shrimp and Sausage Jambalaya Recipe | Real Simple


picture of recipeShrimp and Chorizo Frittata Recipe - Food.com
chorizo sausage,    olive oil,    pepper,    peas,    onion,    shrimp,    eggs,    salt,    milk
A tasty but simple supper for two. Serve with a leafy green salad. If your frying pan has an ovenproof handle it will be fine under the broiler - just remeber to wear an oven glove when removing it. I...


picture of recipeBaked Spanish Risotto Recipe - Food.com
chicken thigh,    risotto rice,    red onion,    chorizo sausage,    chicken stock,    olive oil,    saffron,    rosemary,    pepper,    garlic,    tomato,    shrimp,    salt
This dish is inspired by the Spanish classic Paella and is cooked from raw in the oven. The rice can be a little soft, cooking it this way but it's absolutely delicious and so easy!
Serving Size: ...


picture of recipeSpanish Paella Recipe | SparkRecipes
chicken sausage,    chicken breast,    bell pepper,    chorizo sausage,    chicken stock,    canola oil,    saffron,    paprika,    dried garlic,    carrot,    onion,    green beans,    tomato,    shrimp,    rice
Classic Spanish Paella with chicken, sausage and shrimp.
Soak saffron in 2 tbsp warm water. Set aside Heat oil in a wok, paella pan, or deep dish saute pan. Brown chicken. Set aside. Brown sausage. Se...


picture of recipeSlow Cooker Chicken & Sausage Gumbo Recipe - Food.com
chicken,    andouille sausage,    bell pepper,    chili dried/powder,    chorizo sausage,    chicken stock,    oil,    thyme,    pepper,    paprika,    oregano,    jalapeno,    dried onion,    dried garlic,    basil,    onion,    garlic,    celery,    shrimp,    salt,    rice,    flour
I've always loved the Gumbo and other dishes my Dad used to make, and in my efforts to try and figure out how he made them I've come up with this Gumbo recipe. It's incorporating several t...


picture of recipeShellfish and Chorizo Paella
risotto rice,    chorizo sausage,    lemon peel,    chicken stock,    olive oil,    saffron,    parsley,    peas,    onion,    garlic,    fennel,    tomato,    mussel,    shrimp
This Spanish-style entree is a simple main dish for six.
Step 1 Preheat oven to 425 degrees F.   Step 2 In covered 2-quart saucepan, heat broth to boiling over high heat. Stir in saffron; cover and rem...

recipes with the same ingredients...
Shellfish and Chorizo Paella


picture of recipeChicken and Shrimp Paella Recipe - Food.com
chicken thigh,    chicken drumstick,    risotto rice,    red bell pepper,    chorizo sausage,    chicken stock,    olive oil,    pepper,    peas,    onion,    garlic,    tomato,    shrimp,    salt
This appetizing meal makes it easy to see why so many top chefs prefer cooking with natural gas. Stoves and grills that use natural gas allow you to cook with more even, direct and precise heat. Try i...


picture of recipeNew York Times Paella Recipe | CDKitchen.com
chicken,    tomato sauce,    cherry pepper,    green bell pepper,    chorizo sausage,    olive oil,    saffron,    peppercorn,    oregano,    coriander seed,    caper,    peas,    onion,    garlic,    mussel,    clam,    shrimp,    lobster,    ham,    sausage,    vinegar,    salt,    rice,    water
A recipe for New York Times Paella made with lobster, shrimp, onion, clams, green bell pepper, mussels, chicken pieces, ground
Remove meat from the lobster. Shell and devein shrimp. Scrub mussels and ...


picture of recipeGrilled Paella
pork loin,    chicken thigh,    kielbasa,    pea bean,    chorizo sausage,    lemon peel,    chicken stock,    oil,    turmeric,    thyme,    saffron,    pepper,    parsley,    paprika,    lima bean,    onion,    garlic,    tomato,    sweet pepper,    mussel,    clam,    shrimp,    bacon,    salt,    rice
This paella mixta combines seafood paella with chicken and chorizo paella for a mouth-watering combination of meats and vegetables. Filled with chicken, chorizo, pork loin, clam, bacon and shrimp, eve...


picture of recipePaella Soup Recipe | CDKitchen.com
chicken,    heavy cream,    chorizo sausage,    chicken stock,    olive oil,    saffron,    chives,    peas,    carrot,    onion,    celery,    shrimp,    salt,    rice,    white wine
Mixing spicy chorizo and shrimp into the creamy rice and veggie puree makes for a delicious new spin on a classic. Good, toasted bread is the only side you need.
Heat the oil in a Dutch oven or large ...


picture of recipeChicken-Seafood Paella
chicken thigh,    red pepper,    chorizo sausage,    chicken stock,    olive oil,    thyme,    saffron,    red peppercorn,    parsley,    cayenne pepper,    bay leaf,    lemon,    onion,    garlic,    green beans,    tomato,    mussel,    shrimp,    salt,    rice,    white wine,    water
Before Columbus's discovery of the New World, Spaniards didn't have tomatoes, and so neither did their paellas. The Spaniards were the first to discover the rich bounty of America and were amo...


picture of recipeDebra's Shrimp Gumbo
chicken thigh,    green pepper,    chorizo sausage,    chicken stock,    oil,    thyme,    sage,    pepper,    parsley,    onion,    garlic,    celery,    okra,    shrimp,    salt,    rice,    flour
Meet the winners of our Mother's Day Cooking contest -- and sample their standout specialties
Step 1 In 6-quart saucepot, heat 1/3 cup oil over medium-low heat until hot. Gradually stir in flour u...


picture of recipeUltimate Spanish Paella Recipe - Food.com
chicken,    red pepper,    chili dried/powder,    chorizo sausage,    beef stock,    olive oil,    turmeric,    saffron,    coriander leaf,    jalapeno,    peas,    spring onion,    onion,    garlic,    shrimp,    rice
This has a lot of ingredients, but is very easy to put together. Very delicious served with a hot crusty bread.
Serving Size: 1 (418) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeMixed Paella Recipe
chicken breast,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    chorizo sausage,    chicken stock,    olive oil,    thyme,    saffron,    rosemary,    pepper,    paprika,    caper,    cumin,    peas,    lemon,    onion,    garlic,    tomato,    mussel,    clam,    shrimp,    lobster,    pork,    salt,    rice
This is the recipe that springs to mind to most people think of paella. While Valencia, the homeland of paella, rarely produces a paella mixing seafood with meat, this paella has caught the popular im...


picture of recipeShrimp and Sausage Paella Recipe - Food.com
green bell pepper,    chorizo sausage,    seafood stock,    saffron,    pepper,    marjoram,    onion,    garlic,    tomato,    shrimp,    rice,    water
From Cooking Light Magazine, September 2007. I've heard you can use tumeric instead of saffron, just use half the amount. I haven't tried this so I'd be interested in hearing if anyone has...


picture of recipeShrimp and Chorizo Skewers Recipe - Food.com
chorizo sausage,    hot sauce,    olive oil,    bay leaf,    shrimp
From Grill! by Pippa Cuthbert and Lindsay Cameron Wilson. All the juices and oils from the chorizo ooze out while cooking, leaving the shrimp succulent and spicy. Only
Serving Size: 1 (57) g   Servings...


picture of recipeChicken-and-Shellfish Paella Recipe | MyRecipes
chicken breast,    risotto rice,    red onion,    yellow/orange bell pepper,    chorizo sausage,    chicken stock,    olive oil,    saffron,    pepper,    parsley,    paprika,    garlic,    fennel,    tomato,    mussel,    shrimp,    salt,    rice
Chicken-and-Shellfish Paella
Instructions Checklist   Step 1   Assemble your ingredients. If you don't have a paella pan, use a 12-inch nonstick skillet. Preheat the oven to 425 .   Advertisement   St...


picture of recipeClamato Caldo Verde Recipe - Food.com
collard greens,    chorizo sausage,    chicken stock,    potato,    onion,    garlic,    kale,    shrimp,    clamato
Clamato is very popular in Canada. One of my hubby's favourite drinks is a Bloody Caesar (a Canadian version of a Bloody Mary, made with Clamato juice), so I am always on the lookout for clamato r...


picture of recipeShrimp Chorizo Fajitas in Radicchio Recipe - Food.com
red chicory,    red bell pepper,    green bell pepper,    chorizo sausage,    olive oil,    olive,    shrimp
Simple and fresh lettuce wraps with a latin flavor
Serving Size: 1 (123) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 349.5   Calories from Fat 220 g 63 %   Total Fat 24.6 g 37 %...


picture of recipeShrimp and Black-Eyed Pea Etouffe Recipe - Food.com
red bell pepper,    chorizo sausage,    seafood stock,    thyme,    red peppercorn,    pepper,    parsley,    paprika,    black-eyed pea,    spring onion,    onion,    garlic,    celery,    tomato,    shrimp,    bacon,    salt
Great recipe from the Chicago Tribune that I plan on serving for my annual Mardi Gras party. If Spanish chorizo isn't available, try smoked sausage labeled hot or any flavorful sausage. Also serve...





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