Vegetable Lo Mein with Edamame & Mustard Greens Recipe | MyRecipes cloud ear mushroom,    red bell pepper,    hoisin sauce,    sesame seed oil,    canola oil,    ginger root,    edamame,    soybean,    spring onion,    garlic,    mustard greens,    soy sauce,    noodles,    water Mustard greens' peppery bite contrasts with tender, fresh Asian egg noodles. If you can't find them, substitute fresh pasta such as vermicelli or spaghetti. The leftovers are tasty served warm... recipes with the same ingredients... Vegetable Lo Mein With Edamame and Mustard Greens Recipe - Food.com

Steamed Salmon with Savory Black Bean Sauce Recipe | MyRecipes black bean sauce,    cloud ear mushroom,    rice wine,    cornstarch,    sesame seed oil,    white peppercorn,    jalapeno,    spring onion,    garlic,    salmon,    salt,    sugar,    sake Look for dried wood ear (sometimes called cloud ear, tree ear, or silver ear) mushrooms and jars of black bean sauce in the Asian food aisles of large supermarkets. If you don't have a bamboo stea...

Hot And Sour Soup Recipe dried shiitake,    pork loin,    cloud ear mushroom,    cornstarch,    sesame seed oil,    white peppercorn,    coriander,    bamboo shoots,    eggs,    soy sauce,    salt,    rice vinegar,    firm tofu,    white wine A staple of Chinese cuisine, hot and sour soup has a complexity even though it takes minutes to prepare and cook 1 Slice the pork into 1-inch strips and toss with the wine, 1 T corn starch and a pinch...

Shiitake & Noodle Hot & Sour Soup Recipe | EatingWell dried shiitake,    chili garlic sauce,    cloud ear mushroom,    vegetable stock,    cornstarch,    sesame seed oil,    white peppercorn,    ginger root,    mushrooms,    carrot,    bamboo shoots,    spring onion,    cabbage,    red wine vinegar,    white vinegar,    soy sauce,    rice vinegar,    tofu,    noodles,    water This vegetarian hot-&-sour-inspired soup is chock-full of tofu and vegetables, plus noodles to make it hearty enough for dinner. Instructions Checklist   Step 1   Discard mushroom stems and cut the ...

Buddah's Feast Recipe | Australia's Best Recipes oyster sauce,    lily buds,    cloud ear mushroom,    snap/snow peas,    dry sherry,    cornstarch,    sesame seed oil,    white peppercorn,    mushrooms,    carrot,    bamboo shoots,    shallot,    spring onion,    sweetcorn,    salt,    tofu A traditional vegetarian dish for first day of the Chinese Luna New Year. The dish consists mostly of dry vegetables which are available in Asian stores. My version has a slight South East Asian twist...

Rice Stick Noodles With Exotic Mushrooms Recipe | CDKitchen.com napa cabbage,    dried shiitake,    cloud ear mushroom,    cornstarch,    sesame seed oil,    olive oil,    paddy straw mushroom,    oyster mushroom,    mushrooms,    onion,    garlic,    cabbage,    soy sauce,    noodles Asian rice stick noodles are tossed with shiitake and oyster or straw mushrooms, napa cabbage, and a sesame-soy sauce dressing and served warm. Bring water to a boil in a medium-sized saucepan. Immers...

Steamed Vegetarian Dumplings Recipe | MyRecipes won ton,    cloud ear mushroom,    cornstarch,    sesame seed oil,    cooking spray,    ginger root,    water chestnut,    carrot,    spring onion,    eggs,    soy sauce,    salt,    firm tofu,    water Dumplings have a prominent place in Chinese cuisine and are prepared in many different ways for holidays and festivals. They vary by region, and the ingredients depend on area availability. Instructio...

Vegetable Moo Shu Recipe | MyRecipes cloud ear mushroom,    red bell pepper,    hoisin sauce,    dry sherry,    sesame seed oil,    oil,    ginger root,    chives,    spring onion,    garlic,    cabbage,    eggs,    soy sauce,    rice vinegar,    water You can substitute flour tortillas for the Quick Chinese Pancakes, if desired. Instructions Checklist   Step 1   Combine mushrooms and boiling water in a bowl; cover and let stand 30 minutes or until so...

Hot and Sour Soup Recipe - Food.com cloud ear mushroom,    chicken stock,    cornstarch,    sesame seed oil,    ginger root,    cayenne pepper,    dried garlic,    bamboo shoots,    spring onion,    eggs,    pork,    white vinegar,    soy sauce,    rice vinegar,    tofu,    water With this soup you'll think you're in a good Chinese Restaurant. This is a GREAT TASTING RECIPE!!! If you're having more than 2 people, adjust the amounts on all ingredients. Serving Size:...

Sour Hot Soup Recipe - Food.com dark soy sauce,    cloud ear mushroom,    rice wine,    cornstarch,    sesame seed oil,    pepper,    bamboo shoots,    spring onion,    tomato,    eggs,    pork,    beef,    vinegar,    tofu,    stock or broth,    sugar My mother learned this recipe from classes she took with Yo Yee back in Maryland. When I made this for a party, almost everyone asked for the recipe. It's the best hot and sour soup out there. Lea...

Linda's Hot and Sour Soup - Chinese Recipe - Food.com cloud ear mushroom,    chicken stock,    cornstarch,    sesame seed oil,    white peppercorn,    red chili,    mushrooms,    water chestnut,    bamboo shoots,    spring onion,    garlic,    eggs,    pork,    white vinegar,    soy sauce,    firm tofu This recipe is AWESOME and will make you want to make it often! Tip: The pepper, chile paste, and vinegar can be varied according to your taste. If you want the broth a little thicker, add another tab...

Hot & Sour Soup Recipe - Food.com dried shiitake,    egg whites,    chili flavored oil,    cloud ear mushroom,    vegetable stock,    cornstarch,    sesame seed oil,    pepper,    ginger root,    coriander leaf,    spring onion,    garlic,    soy sauce,    rice vinegar,    firm tofu,    water From Cooking Light. Serving size = 1.75 cups. Per serving: 158 cals Serving Size: 1 (486) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 108.7   Calories from Fat 32 g 30 %   Total...

Yuxiang Rousi (Chinese Sichuan-Style Pork) Recipe - Food.com pork loin,    cloud ear mushroom,    fermented bean paste,    shaoxing wine,    cornstarch,    sesame seed oil,    peanut oil,    pepper,    ginger root,    cloves,    water chestnut,    spring onion,    garlic,    balsamic vinegar,    vinegar,    soy sauce,    salt,    sugar Yuxiang is a traditional Sichuan preparation that is typically used for pork, eggplant, and sometimes tofu. It literally means fish-flavored, because it is flavored with the same condiments that are u...

Indonesian Chicken Soup (Bihuhnsuppe) Recipe - Food.com chicken breast,    dark soy sauce,    cloud ear mushroom,    rice wine,    red pepper,    hot sauce,    chicken stock,    sesame seed oil,    curry powder,    pepper,    button mushroom/champignon,    carrot,    bamboo shoots,    bean sprouts,    worcestershire sauce,    salt,    rice vinegar,    noodles,    water In Germany they have Asia weeks in Aldi every now and then and when that happens everyone is rushing there like crazy to buy canned Bihuhnsuppe because it is so good. Well, here is a recipe that I fou...

Hot, Sour and Sweet Soup with Coconut Recipe - Molly Yeh | Food & Wine ground pork,    chili flavored oil,    lily buds,    cloud ear mushroom,    chicken stock,    cornstarch,    sesame seed oil,    oil,    pepper,    ginger root,    coconut milk,    bamboo shoots,    spring onion,    garlic,    vinegar,    soy sauce,    firm tofu,    sugar Sweet coconut milk adds a whole new dimension to traditional Hot and Sour Soup. Instructions Checklist   Step 1   In a small bowl, cover the lily buds with boiling water and let stand until softened, ab...

Hot & Sour Soup Recipe - Food.com lily buds,    cloud ear mushroom,    chicken stock,    cornstarch,    sesame seed oil,    cayenne pepper,    bamboo shoots,    spring onion,    eggs,    pork,    white vinegar,    soy sauce,    tofu,    rice,    water This is a wonderful Chinese recipe for a really GREAT soup. Serving Size: 1 (489) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 529.7   Calories from Fat 221 g 42 %   Total Fat 24...

Braised Noodles Recipe by admin | ifood.tv cloud ear mushroom,    cornstarch,    sesame seed oil,    oil,    mushrooms,    spring onion,    cauliflower,    pork,    soy sauce,    salt,    noodles,    stock or broth My mouth waters in anticipation each time I think of this Braised Noodles dish. Once you hear about this Braised Noodles recipe, you won't wait to try it out yourself! Try it! 1. Separately soak d...

Chinese hot and sour soup - Wokme Asian Cooking Guide chicken,    cloud ear mushroom,    chicken stock,    soup,    cornstarch,    sesame seed oil,    ginger root,    mushrooms,    bamboo shoots,    spring onion,    eggs,    pork,    soy sauce,    salt,    rice vinegar,    tofu,    sugar,    water Wokme.com is a great place to get a taste of Asian Cuisine, featuring recipes and the history of Asian Cooking Marinade the meat in sauce for half an hour. Soak dry fungus and mushrooms in warm water ...

Stir-Fried Udon Noodles Recipe - Takashi Yagihashi | Food & Wine napa cabbage,    chicken breast,    cloud ear mushroom,    enokitake,    chicken stock,    sesame seed oil,    oil,    pepper,    oyster mushroom,    carrot,    spring onion,    onion,    shrimp,    soy sauce,    salt,    noodles,    water For a Taste of: JapanTry this book: Takashi's NoodlesIn this cookbook, top Chicago chef Takashi Yagihashi divulges his best recipes for ramen, s... Instructions Checklist   Step 1   In a skillet, he...

Vegan Hot and Sour Soup with Tofu Recipe - Molly Yeh | Food & Wine chili flavored oil,    lily buds,    cloud ear mushroom,    vegetable stock,    cornstarch,    sesame seed oil,    oil,    pepper,    ginger root,    bamboo shoots,    spring onion,    garlic,    vinegar,    soy sauce,    firm tofu,    sugar Warm up with a delicious vegan take on classic Hot and Sour Soup Instructions Checklist   Step 1   In a small bowl, cover the lily buds with boiling water and let stand until softened, about 10 minutes....

Hot and Sour Soup with Ramen Recipe - Molly Yeh | Food & Wine chili flavored oil,    lily buds,    cloud ear mushroom,    chicken stock,    cornstarch,    sesame seed oil,    pepper,    ginger root,    bamboo shoots,    spring onion,    garlic,    eggs,    bacon,    vinegar,    soy sauce,    firm tofu,    noodles,    sugar Ramen gets a make over with Hot and Sour Soup that’s flecked with bacon, tofu and mushrooms. Instructions Checklist   Step 1   In a small bowl, cover the lily buds with boiling water and let stand...

Clay Pot Rice With Spicy Sausage and Mushrooms Recipe dried shiitake,    chicken,    oyster sauce,    cloud ear mushroom,    shaoxing wine,    cornstarch,    sesame seed oil,    oil,    ginger root,    spring onion,    garlic,    sausage,    soy sauce,    fish sauce,    rice,    sugar,    water,    meat There's something very comforting and satisfying about a meal served and cooked in one pot. One of my favorite one-pot meals is clay pot rice. For this version, I wanted to use an ingredient that...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01