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Shiitake & Noodle Hot & Sour Soup Recipe | EatingWell dried shiitake, chili garlic sauce, cloud ear mushroom, vegetable stock, cornstarch, sesame seed oil, white peppercorn, ginger root, mushrooms, carrot, bamboo shoots, spring onion, cabbage, red wine vinegar, white vinegar, soy sauce, rice vinegar, tofu, noodles, water This vegetarian hot-&-sour-inspired soup is chock-full of tofu and vegetables, plus noodles to make it hearty enough for dinner. Instructions Checklist Step 1 Discard mushroom stems and cut the ...
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| Hot and Sour Soup Recipe - Food.com chicken breast, light soy sauce, cloud ear mushroom, rice wine, chicken stock, red chili, mushrooms, carrot, spring onion, white vinegar, sugar, water From Australian Women's Weekly. Serving Size: 1 (313) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 128.9 Calories from Fat 9 g 7 % Total Fat 1.1 g 1 % Saturated Fat 0.3 ...
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Hot and Sour Soup Recipe - Food.com cloud ear mushroom, chicken stock, cornstarch, sesame seed oil, ginger root, cayenne pepper, dried garlic, bamboo shoots, spring onion, eggs, pork, white vinegar, soy sauce, rice vinegar, tofu, water With this soup you'll think you're in a good Chinese Restaurant. This is a GREAT TASTING RECIPE!!! If you're having more than 2 people, adjust the amounts on all ingredients. Serving Size:...
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| Linda's Hot and Sour Soup - Chinese Recipe - Food.com cloud ear mushroom, chicken stock, cornstarch, sesame seed oil, white peppercorn, red chili, mushrooms, water chestnut, bamboo shoots, spring onion, garlic, eggs, pork, white vinegar, soy sauce, firm tofu This recipe is AWESOME and will make you want to make it often! Tip: The pepper, chile paste, and vinegar can be varied according to your taste. If you want the broth a little thicker, add another tab...
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| Hot & Sour Soup Recipe - Food.com lily buds, cloud ear mushroom, chicken stock, cornstarch, sesame seed oil, cayenne pepper, bamboo shoots, spring onion, eggs, pork, white vinegar, soy sauce, tofu, rice, water This is a wonderful Chinese recipe for a really GREAT soup. Serving Size: 1 (489) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 529.7 Calories from Fat 221 g 42 % Total Fat 24...
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| Hot And Sour Soup Recipe by Country.Chef | ifood.tv cloud ear mushroom, hot sauce, snap/snow peas, chicken consomme, cornstarch, white peppercorn, bamboo shoots, spring onion, shrimp, eggs, pork, white vinegar, soy sauce, salt, water In a small bowl, cover the mushrooms with boiling water. Let stand for 30 minutes. Drain the mushrooms and squeeze out excess liquid. Discard the stems; cut the caps into thin strips. Cut the pork...
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