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Lemony Crepe Casserole Recipe - Justin Chapple | Food & Wine butter, meyer lemon, crepe, lemon curd, salt, cream cheese, maple syrup, sugar This Lemony Crêpe Casserole gets its sweet-tart flavor from prepared lemon curd. Get the recipe at Food & Wine. Instructions Checklist Step 1 Preheat oven to 350 F. Beat cream cheese, lemon...
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| Crepes with Strawberry Sauce Recipe butter, crepe, cornstarch, olive oil, vanilla extract, strawberry, wholewheat flour, eggs, maple syrup, sugar, milk, flour Warm crepes with juicy and fruity strawberry sauce drizzled on top. A delicious and satisfying breakfast that is easy to get you out of the bed. To make the strawberry sauce: In a small saucepan, gen...
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Maple Almond Ricotta Crepes Recipe - Food.com crepe, ricotta cheese, almond, fruit, maple syrup, almond essence, water The Horn of the Moon by Ginny Callan Serving Size: 1 (206) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 466.9 Calories from Fat 271 g 58 % Total Fat 30.2 g 46 % Saturated Fa...
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| Banana Walnut Crepes Recipe - Food.com crepe, walnut, banana, maple syrup, ice cream Light, easy, stylish and nearly kinda healthy. Serving Size: 1 (113) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 165.7 Calories from Fat 87 g 53 % Total Fat 9.7 g 14 % Satu...
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| Summer Squash Crepes Recipe by Whats.Cooking | ifood.tv butter, crepe, golden syrup, nutmeg, summer squash, sausage, maple syrup Make the Crepes using the Basic Crepe Batter. Set aside. Combine the squash, butter, and syrup. Spread each crepe with some of the mixture. Place a sausage on each crepe and roll. Place in a butt...
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| Apple Custard Crepes Recipe by Whats.Cooking | ifood.tv butter, egg whites, crepe, walnut, chokeberry/cooking apple, salt, baking powder, maple syrup, brown sugar, sugar, water Make the crepes using the Sweet Crepe Batter or French Crepe Batter. Set aside. Peel and core the apples and cut into slices. Simmer in the water until just tender. Set aside. Melt the butter and...
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| Amaranth Crepes in Lemon Sauce Recipe butter, arrowroot flour, amaranth flour, crepe, lemon peel, cornstarch, oil, vanilla extract, eggs, salt, honey, maple syrup, lemon juice, soy milk, milk, water Beat eggs in blender; add other liquids, then flour and salt. Heat small skillet. Oil lightly. Put 11 tablespoons butter in pan and tip to spread over surface. Add 1 cup batter. Bake. Turn crepe and ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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