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 chili pepper     jalapeno     tortilla     green beans     avocado     monterey jack cheese     salsa     black beans     chipotle     pinto bean     peppercorn     corn oil     adobo     chorizo sausage     tomatillo     pumpkin seeds     queso fresco     asadero     chicken thigh     beef stewing meat     coriander leaf     lime     coriander     green bell pepper     allspice     sausage     white peppercorn     turmeric     coriander seed     sage     white vinegar     leek     beer/lager     red chili     tequila     chickpea     swiss cheese     crab     mango     marjoram         


picture of recipeHow to Make a Simple Pot of Anasazi Beans Recipe - Food.com
anasazi bean,    olive oil,    pepper,    epazote,    jalapeno,    cumin,    onion,    garlic,    salt
A piece of ham, a ham hock, or bacon can be added to the beans, but they are delicious without meat. If the beans need thickening, mash a cupful and put them back in the saucepan. To make frijoles ref...


picture of recipePatricia's Poblano and Potato Side Dish Recipe - Food.com
red potato,    oil,    pepper,    epazote,    chili pepper,    onion,    salt,    mozzarella cheese
Mexican Recipes By Patricia Wriedt
Serving Size: 1 (511) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 488.2   Calories from Fat 140 g 29 %   Total Fat 15.7 g 24 %   Saturated Fat ...


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picture of recipeSalsa Verde Recipe - Enrique Olvera | Food & Wine
oregano,    epazote,    coriander,    cumin,    spring onion,    onion,    garlic,    tomatillo,    salt,    water
Get Mexican star chef Enrique Olvera’s tangy tomatillo salsa verde recipe at Food & Wine.
Instructions Checklist   Step 1   Combine all the ingredients except the salt in a large saucepan and ...


picture of recipePot o’ Beans Recipe | Bon Appetit
black beans,    oil,    epazote,    jalapeno,    pinto bean,    onion,    salt,    fat
Our no-soak Pot o' Beans recipe is foolproof and ripe for improvisation.
Step 1   Heat lard in a large heavy pot over medium-high heat. Add onion and cook, stirring occasionally, until edges are ch...


picture of recipeMexican Black Bean Soup | Recipes Wiki | Fandom
chipotle,    black beans,    olive oil,    epazote,    coriander seed,    chili pepper,    cumin,    onion,    garlic,    tomato,    salt
1 lb black beans 2 tbsp extra-virgin olive oil 2 onions, large, diced 6 cloves garlic, minced 1 cup tomato, peeled, seeded, and chopped (fresh or canned) 1 sprig epazote, fresh or dried (optional) 1 t...


picture of recipeMexican Chicken-Rice Soup With Chayote And Epazote Recipe | CDKitchen.com
chicken,    chicken stock,    mint,    epazote,    lime,    carrot,    leek,    chayote,    salt,    rice
A recipe for Mexican Chicken-Rice Soup With Chayote And Epazote made with chicken, chicken stock, sea salt, carrot, leeks, chayote, short grain rice, lime
Combine the chicken with the stock in a soup ...


picture of recipeRanch-Style Pinto Beans Recipe | CDKitchen.com
green bell pepper,    oil,    epazote,    jalapeno,    cinnamon,    pinto bean,    onion,    garlic,    tomato,    fat
A recipe for Ranch-Style Pinto Beans made with oil or bacon fat, onion, garlic, green bell pepper, jalapeno pepper, tomato, ground
Heat the oil in a heavy, medium-sized saucepan over medium heat. Add ...


picture of recipeSurprise-Ingredient Cheese Quesadillas - Gimme Some Oven
butter,    asadero,    oil,    epazote,    sweetcorn,    salsa,    tortilla,    flour
Heat 1 teaspoon butter or oil in a medium saute pan over medium-high heat.   Lay the tortilla flat in the pan, and place a chunk of Oaxaca cheese (I use about a 2-inch long strip) on one half of the to...


picture of recipeChicken Baked In Banana Leaves Recipe
chicken thigh,    red onion,    chili dried/powder,    orange peel,    turmeric,    thyme,    pepper,    peppercorn,    oregano,    epazote,    coriander,    cloves,    cinnamon,    cumin,    annatto,    allspice,    banana,    orange,    onion,    garlic,    tomato,    white vinegar,    salt
This is similar to cochinita pibil, only with chicken. You can find banana leaves in the freezer section of your local mexican store.
Place the first 12 ingredients into small dish, stir to combine. S...


picture of recipeCaldo de Camaron (Shrimp Soup)
adobo,    chipotle,    olive oil,    pepper,    epazote,    bay leaf,    lime,    potato,    carrot,    onion,    garlic,    tomato,    shrimp,    salt,    tortilla,    water
The Mexican states that border the Gulf of Mexico benefit from incredible seafood. Author and blogger Mely Martinez was born and raised here in the city of Tampico and when she misses the dishes from ...


picture of recipeBlack Bean Tortilla Soup Recipe | CDKitchen.com
queso fresco,    chili dried/powder,    black beans,    chicken stock,    olive oil,    oil,    epazote,    coriander leaf,    onion,    garlic,    tomato,    salt,    tortilla
A recipe for Black Bean Tortilla Soup made with dried black beans, salt, epazote, dried ancho chiles, garlic, onion, roma tomato, chicken
Put the beans in a large pot and add 2 quarts water, one-half ...


picture of recipePipian Chicken With Pumpkin Seed Sauce : Recipe - GourmetSleuth
chicken,    pumpkin seeds,    chicken stock,    oil,    pepper,    oregano,    epazote,    cloves,    jalapeno,    allspice,    garlic,    salt,    fat
According to Zarela Martinez pipian is one of the oldest pre-Hispanic main dish sauces. The pumpkin seeds are used both as a thickener and a flavoring. Th
Roast and peel the chile peppers, set aside. ...


picture of recipeEnfrijoladas Recipe - Bricia Lopez, Javier Cabral | Food & Wine
queso fresco,    asadero,    black beans,    oil,    parsley,    oregano,    fennel seeds,    epazote,    chili pepper,    avocado,    onion,    garlic,    bean,    salt,    mozzarella cheese,    tortilla,    water
This Enfrijoladas recipe gets its flavor from black beans, queso fresco, and fresh corn tortillas. Get the recipe from Food & Wine.
Make the black beans   Step 1   Place beans in a large pot; add wa...


picture of recipeZinfandeli's Tortilla Soup Recipe | CDKitchen.com
chicken,    chicken breast,    tomato paste,    oil,    white peppercorn,    epazote,    coriander leaf,    cayenne pepper,    cumin,    bay leaf,    avocado,    onion,    garlic,    salt,    monterey jack cheese,    tortilla,    water
A recipe for Zinfandeli's Tortilla Soup made with vegetable oil, garlic, corn tortillas, onion, cayenne pepper, cumin, bay leaves, tomato
In large Dutch oven, heat vegetable oil. Add garlic and 8 ...

recipes with the same ingredients...
Zinfandelis Tortilla Soup


picture of recipeTomatillo Chicken Soup Recipe - Food.com
chicken thigh,    chicken stock,    epazote,    tomatillo
An incredibly easy slow cooker soup
Serving Size: 1 (460) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 227.2   Calories from Fat 67 g 30 %   Total Fat 7.5 g 11 %   Saturated Fat 1...


picture of recipePueblo Festival Bean Salad | Diabetic Recipe - Diabetic Gourmet Magazine
red bell pepper,    green bell pepper,    black beans,    oil,    oregano,    epazote,    red chili,    pinto bean,    onion,    garlic,    green beans,    apple cider vinegar,    salt,    honey,    sugar
Recipe for Pueblo Festival Bean Salad from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Combine first 6 ingredients in a large bowl.   Comb...


picture of recipePork Rind Vinaigrette Recipe - Food.com
olive oil,    pepper,    oregano,    epazote,    chili pepper,    lime,    salt,    pork rind,    cream cheese,    tequila
To serve over grilled meat.
Serving Size: 1 (73) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 498.5   Calories from Fat 490 g 98 %   Total Fat 54.5 g 83 %   Saturated Fat 7.7 g 38...


picture of recipeSarah's Secret Recipe Refried Beans Recipe - Food.com
black beans,    oil,    epazote,    cayenne pepper,    onion,    cheddar cheese,    fat
I have been making this recipe for years. It is a very simple recipe and it always meets rave reviews. I prefer it with bacon fat (I'm the sort of person who keeps bacon drippings in a canister in...


picture of recipeEsquites With Chiles and Lime : Recipe - GourmetSleuth
butter,    epazote,    jalapeno,    lime,    sweetcorn,    salt,    water
Esquites With Chiles and Lime is a simple version of this Mexican street vendor favorite made with fresh corn kernels, fresh lime, epazote and jalapeno chiles.
In a large heavy saucepan, heat the butt...


picture of recipeMexican Style Mushrooms Recipe - Food.com
butter,    oil,    pepper,    epazote,    chili pepper,    mushrooms,    garlic,    salt
These mushrooms taste great with rice and beans of course or as any side dish to any Mexican style meal.
Serving Size: 1 (97) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 196.5...


picture of recipeCaldo De Hongos Y Huitlacoche - Mushroom-Huitlacoche Soup Recipe - Food.com
chicken stock,    olive oil,    epazote,    coriander,    jalapeno,    mushrooms,    onion,    garlic,    water
Huitlacoche [wee-tlah-KOH-cheh] AKA Mexican Corn Truffle is a fungus which grows naturally on ears of corn. The fungus is harvested and treated as a delicacy. In Mexican homes, cooks traditionally use...


picture of recipeFava Bean Carrot Salad-Ensalada De Habas Y Zanahorias Recipe - Food.com
pepper,    epazote,    coriander leaf,    jalapeno,    carrot,    garlic,    fava beans,    tomato,    salt,    lime juice
Originally from Steven Raichlen's Healthy Latin Cooking.He says it is sold in the market in Coyocan ,Mexico City.This would be really good with fresh Lima Beans too.You should have 2 cups of beans...


picture of recipeBasic Mexican Seasoning Blend Recipe - Food.com
chili dried/powder,    thyme,    sage,    oregano,    marjoram,    epazote,    coriander seed,    cinnamon,    cumin
Great addition to any Mexican themed meal.
Serving Size: 1 (115) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 345.2   Calories from Fat 133 g 39 %   Total Fat 14.8 g 22 %   Satura...


picture of recipeGuisado De Nopales - Cactus Paddle Stew Recipe - Food.com
chicken,    olive oil,    epazote,    prickly pear,    onion,    tomato,    salt,    water
Serving Size: 1 (180) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 71.7   Calories from Fat 33 g 47 %   Total Fat 3.7 g 5 %   Saturated Fat 0.5 g 2 %   Cholesterol 0 mg 0 %   Sodium...


picture of recipeBeef Pozole (Hearty Beef Soup) Recipe - Food.com
beef stewing meat,    hominy,    beef stock,    oil,    epazote,    coriander leaf,    jalapeno,    onion,    zucchini/courgette,    tomato,    salt
I haven't tried this pozole recipe yet, but I love pozole. I've had it with pork, which is the usual meat ingredient and with chicken, but I've never had it made with beef. The list of ing...


picture of recipeMushrooms With Melted Cheese (Hongos Con Queso) Recipe - Food.com
oil,    pepper,    oregano,    epazote,    mushrooms,    onion,    salt,    monterey jack cheese,    tortilla
In '1,000 Mexican Recipes' by Marge Poore
Serving Size: 1 (137) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 259   Calories from Fat 186 g 72 %   Total Fat 20.7 g 31 %   S...


picture of recipeEsquites : Recipe - GourmetSleuth
butter,    epazote,    coriander,    chili pepper,    onion,    sweetcorn,    salt,    fat,    water
This recipe is for a classic version of this corn dish. The esquites (fresh corn kernels) are pan fried with chiles, onion and epazote. Sprinkle the epazote on right before serving.
In a large heavy s...


picture of recipeFrijoles Negros (Black Beans) : Recipe - GourmetSleuth
cured pork,    black beans,    chicken stock,    beef stock,    epazote,    avocado,    onion,    garlic,    salt,    water
This delicious dish uses two specialty Mexican ingredients, avocado leaves and epazote.
If using pork, cook over medium high heat in a 4 or 5 qt. pan until fat begins to melt. Saute onion and garlic. ...


picture of recipeChicken Tortilla Soup Recipe - Food.com
chicken,    chicken breast,    chili dried/powder,    corn oil,    thyme,    peppercorn,    parsley,    epazote,    coriander leaf,    cayenne pepper,    cumin,    bay leaf,    avocado,    carrot,    onion,    garlic,    celery,    tomato,    salt,    cheddar cheese,    tortilla,    water
Caroline Rose Hunt, creator of Rosewood Hotels and The Mansion on Turtle Creek in Dallas, enjoyed this soup at the venerable Argyle Club in San Antonio and suggested it's adaption for the menu of ...


picture of recipePork Stuffed Zucchini Recipe - Food.com
pork chop,    tomato sauce,    chicken stock,    oil,    pepper,    epazote,    green chili,    chili pepper,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    rice,    cream
Serving Size: 1 (468) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 382.3   Calories from Fat 158 g 41 %   Total Fat 17.6 g 27 %   Saturated Fat 8.5 g 42 %   Cholesterol 71.2 mg 23 ...


picture of recipeBlack Beans With Chorizo Recipe - Food.com
red onion,    chorizo sausage,    black beans,    oregano,    epazote,    coriander leaf,    jalapeno,    spring onion,    onion,    garlic,    salt,    monterey jack cheese,    cheddar cheese,    fat,    water
This recipe comes from a May 1987 issue of Bon Appetit in a Mexican Cooking Goes Light article. It is chef Jorge De'Angelo's and is best if prepared one day ahead of when you want to serve the...


picture of recipeHuitlacoche Enfrijoladas - Corn Truffle and Black Bean Tortillas Recipe - Food.com
queso fresco,    chipotle,    shiitake mushroom,    black beans,    oil,    epazote,    oyster mushroom,    radish,    carrot,    onion,    garlic,    salt,    tortilla,    fat,    sour cream
Huitlacoche [wee-tlah-KOH-cheh] AKA Mexican Corn Truffle is a fungus which grows naturally on ears of corn. The fungus is harvested and treated as a delicacy. Courtesy of a couple of associates of Ric...


picture of recipeMole Verde Recipe | MyRecipes
pork loin,    beef stock,    pepper,    parsley,    epazote,    coriander leaf,    coriander,    chili pepper,    lima bean,    onion,    garlic,    fennel,    tomatillo,    salt
Notes: Buy masa fresh from a Mexican-food market, or make it, using dehydrated masa (corn tortilla) flour.
Instructions Checklist   Step 1   In a 5- to 6-quart pan, combine tomatillos, onions, lima bean...


picture of recipeFrijoles Charros Recipe - Food.com
chorizo sausage,    oil,    oregano,    epazote,    chili pepper,    cumin,    pinto bean,    onion,    garlic,    tomato,    bacon,    salt,    fat
These beans are wonderful as a side dish to accompany your favorite meat, or even for breakfast served alonside eggs. Delicious! Note: Preperation time does not include soaking the beans over night. T...


picture of recipeSouffle of Huitlacoche - Corn Truffle and Squash Blossom Recipe - Food.com
butter,    egg yolks,    egg whites,    swiss cheese,    safflower oil,    nutmeg,    epazote,    cayenne pepper,    chili pepper,    onion,    garlic,    pumpkin,    salt,    creme freche,    milk,    flour
Huitlacoche [wee-tlah-KOH-cheh] AKA Mexican Corn Truffle is a fungus which grows naturally on ears of corn. The fungus is harvested and treated as a delicacy in Mexico. Found online from the Universit...


picture of recipeXochipilli's Roasted Red Snapper Yucatan Style Recipe - Food.com
red snapper,    adobo,    chipotle,    chili dried/powder,    olive oil,    oregano,    epazote,    coriander leaf,    cumin,    banana,    lime,    apple,    onion,    garlic,    tomato,    sweetcorn,    bacon,    pork,    sausage,    salt,    cheese,    lime juice
This recipe is from a local Mexican restaurant and this style of preparation is a favorite of Andrew Zimmern, host of the TV show Bizarre Foods.
Serving Size: 1 (487) g   Servings Per Recipe: 6   AMT. P...


picture of recipeTlalpeno Stew Recipe - Food.com
beef stewing meat,    chicken breast,    chipotle,    oil,    epazote,    peas,    avocado,    lime,    potato,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    marrow,    beef,    salt
This is one of the most requested stews in restaurants in Mexico.
Serving Size: 1 (527) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 841.9   Calories from Fat 473 g 56 %   Total ...


picture of recipeBlack Bean Enchilada Recipe | SparkRecipes
hot sauce,    black beans,    epazote,    coriander leaf,    onion,    cheese,    tortilla
Easy, delicious and healthy Black Bean Enchilada recipe from SparkRecipes. See our top-rated recipes for Black Bean Enchilada.
Preheat oven to 375. Spray pan with cooking spray. Mix first 5 ingredient...


picture of recipeMushrooms with Onions Recipe | RecipeLand
oil,    pepper,    epazote,    mushrooms,    onion,    garlic,    salt
Wash the mushrooms and cut it in thin slices.   Cut the onion in slices too.   Fry the onion and garlic in vegetable oil and when the onion will be transparent add the mushrooms, epazote, salt and peppe...


picture of recipeEpazote Black Beans Recipe | RecipeLand
black beans,    epazote,    onion,    water
Black Beans recipe
Let the dried black beans stand one night with water enough for to cover all, next day cook with the same water add more if needed, adding epazote leaves, onion and salt.   When the ...





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