|
|
Lentil and Potato Casserole Recipe - Food.com tomato paste, vegetable stock, olive oil, cooking spray, lentil, potato, onion, fennel, tomato, seasoning This warming vegetable dish can be enjoyed as a meal or as a side. Play with the flavours and you can turn this in to a curry casserole (add curry powder instead of Italian herbs) or try Moroccan spic...
|
| Tomato Fennel Soup Recipe - Food.com vegetable stock, olive oil, pepper, fennel leaf, carrot, shallot, fennel, tomato, salt An elegant starter soup, especially for winter when the best tomatoes come in cans. From the Mediterranean Vegan Kitchen. Serving Size: 1 (291) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALU...
|
|
|
|
|
|
Celery Fennel Soup Recipe - Food.com vegetable stock, chicken stock, olive oil, pepper, potato, onion, fennel, celery, salt, white wine Fennel makes this soup very fragrant and flavorful. Serving Size: 1 (182) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 127.2 Calories from Fat 63 g 50 % Total Fat 7 g 10 % S...
|
| Fennel and Rice Porridge Recipe - Food.com vegetable stock, chicken stock, peas, fennel, eggs, rice, water For a bland main course Serving Size: 1 (575) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 521.9 Calories from Fat 83 g 16 % Total Fat 9.3 g 14 % Saturated Fat 2.6 g 12 % C...
|
| Tomato Soup with Parmesan Toast Recipe | MyRecipes vegetable stock, olive oil, thyme, pepper, onion, garlic, fennel, tomato, salt, parmesan cheese, bread We kept the soup slightly chunky, though it can also be pureed until smooth. Use an immersion blender, if desired. Hanukkah celebrants eat dairy during the holiday to commemorate the Jewish heroine Ju...
|
| Creamy Asparagus Soup With Fennel Recipe - Food.com brown rice, vegetable stock, chicken stock, oil, barley, pepper, onion, fennel, asparagus, salt, milk Based on a recipe from Cathy Luchetti’s book, The Hot Flash Cookbook. The recipe intro says, “Thickened with grains, this elegant and robustly flavored soup by Linda Hillel uses al...
|
| Roasted-Potato Fennel Soup Recipe - Food.com red potato, heavy cream, vegetable stock, chicken stock, olive oil, pepper, onion, garlic, fennel, salt From Ina Garten (Barefoot Contessa), great, hearty, vegetarian soup. My husband, who won't eat meatless meals, raves about this soup. Serving Size: 1 (603) g Servings Per Recipe: 10 AMT. PER SER...
|
| Salmon Chowder Recipe - Food.com butter, vegetable stock, chicken stock, pepper, dill, potato, onion, leek, fennel, salmon, salt, cream, milk, flour This is a recipe I got from my Mother-in-Law. I was at first put off by the fennel, I don't particularly like the taste of anise, but it adds such a pleasant, unique flavor that I'd have reall...
|
| Fennel Soup for Two Recipe - Food.com butter oil, vegetable stock, olive oil, turmeric, tarragon, pepper, onion, garlic, fennel, salt, double cream My Dh loves fennel and when we made this he almost ate it all. Its nice with crusty bread and a small salad. Serving Size: 1 (235) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: ...
|
| Fennel Soup Recipe - Food.com heavy cream, vegetable stock, chicken stock, oil, star anise, pepper, fennel seeds, potato, onion, leek, garlic, fennel, salt A creamy and warming vegetable soup. Serving Size: 1 (384) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 333.3 Calories from Fat 221 g 66 % Total Fat 24.6 g 37 % Saturated Fa...
|
| Baby Artichokes and Sausage Rigatoni Recipe | MyRecipes chicken, red bell pepper, vegetable stock, fennel seeds, onion, garlic, fennel, artichoke, sausage, salt, parmesan cheese, pasta, fat, white wine, whipped cream Notes: To be completely edible, small artichokes must be peeled down to tender leaves that are pale green to the tip. Save fennel leaves to garnish pasta. Instructions Checklist Step 1 Break off and...
|
| Brussels Sprouts and Walnuts With Fennel and Shallots Recipe - Food.com butter, vegetable stock, chicken stock, walnut, pepper, shallot, onion, fennel, brussels sprout, salt, sugar From the local newspaper a few years ago. Good with the Turkey dinner, or baked ham dinner. Serving Size: 1 (145) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 190.6 Calories f...
|
| English Pea Soup Recipe butter, vegetable stock, tarragon, parsley, chives, peas, radish, parsnip, carrot, spring onion, fennel Fresh green English peas take center stage in this traditional, springtime soup. Full of root vegetables like parsnips and carrots, this vegetarian soup will help you transition from heavier winter fa...
|
| Pacific Salmon Chowder butter, lemon peel, vegetable stock, chicken stock, pepper, potato, garlic, fennel, salmon, salt, half and half, flour Pacific Salmon Chowder Thaw fish, if frozen. Rinse fish; pat dry with paper towels. Cut fish into 1-inch chunks. In a 5- to 6-quart Dutch oven melt butter over medium heat. Add chopped fennel; cook 5...
|
| Poached fennel with pink prawns and almonds - Recipes - delicious.com.au vegetable stock, olive oil, almond, lemon, fennel, prawn, cream, milk Rachel Khoo's dish of poached fennel with prawns is a creamy, crunchy full-flavoured easy entertainer. 1. Cut the fennel lengthways into quarters. Remove and reserve the fronds, then trim the tou...
|
| Bean & barley soup recipe | BBC Good Food vegetable stock, oil, barley, lima bean, chickpea, onion, garlic, fennel, tomato, spinach, parmesan cheese Low-fat, vegetarian and super-healthy, this filling one-pot lunch or dinner is packed with chickpeas, butter beans and pearl barley STEP 1 Heat the oil in a saucepan over a medium heat, add the onion...
|
| Fennel and almond soup with green olive smash - Recipes - delicious.com.au vegetable stock, olive oil, almond, parsley, fennel seeds, caper, olive, onion, garlic, fennel, celery, lemon juice Creamy, elegant fennel soup is made even better with a garnish of salty smashed olives and capers. 1. Heat a large frypan over medium heat. toast fennel seeds for 2 minutes, stirring, until fragrant....
|
| Vegetarian Times Fennel and Tomato Soup Recipe | SparkRecipes vegetable stock, olive oil, parsley, fennel seeds, fennel, tomato, sausage, dry vermouth, white wine, water Fennel and tomato pair nicely for an Italian-style tomato soup. Save fennel fronds to use as a garnish. Heat oil in soup pot over medium heat. Add fennel, and saute 3 to 5 minutes. Stir in sausages a...
|
| Cauliflower Risotto Recipe | Olive Magazine butter, risotto rice, vegetable stock, parsley, onion, garlic, fennel, cauliflower, white wine Try our cauliflower and fennel risotto for an easy yet impressive dish. Creamy arborio rice balances well with white wine, chopped cauliflower and fennel STEP 1 Melt a knob of butter in a wide shallo...
|
| Prawn, fennel & rocket risotto recipe | BBC Good Food risotto rice, vegetable stock, olive oil, lemon, onion, garlic, fennel, garden rocket, prawn This prawn and fennel risotto gets a little extra kick from lemon zest and and rocket - perfect for a dinner party STEP 1 Put the stock in a large saucepan, bring to the boil, then lower to a simmer....
|
| Celery and parsnip soup with bottarga - Recipes - delicious.com.au chicken, vegetable stock, olive oil, bay leaf, parsnip, onion, garlic, fennel, celery, bread, cream Tobie takes a favourite winter soup - celery and parsnip - and dresses it up with a luxurious Italian accessory, bottarga. 1. Heat oil in a large saucepan over medium heat. Add chopped celery, parsni...
|
| Braised Fennel vegetable stock, chicken stock, olive oil, star anise, rosemary, pepper, fennel, salt, lemon juice Beautiful braised fennel which makes for an inviting side dish. This vegetarian recipe from Angela Hartnett is seasoned with rosemary, lemon and star anise. Cut the fennel into quarters or eighths, de...
|
| Salted ricotta and fennel - Recipes - delicious.com.au black olive, red capsicum pepper, vegetable stock, ricotta cheese, olive oil, chives, lentil, fennel, sun dried tomatoes, white wine Set on a bed of lightly roasted fennel, this recipe for salted ricotta encased in whole roasted capsicums will take you back to the Mediterranean. 1. Preheat the oven to 200 C. Line the base of a lar...
|
| Fennel and mascarpone risotto with scallops and prosciutto recipe | delicious. magazine butter, risotto rice, dry cured ham, mascarpone, vegetable stock, olive oil, parsley, onion, garlic, fennel, scallop, white wine Take risotto to new flavour heights by adding fennel and mascarpone to the buttery rice base and finishing with crispy prosciutto and seared scallops. Melt the butter in a large, deep frying pan over ...
|
| Skye McApine Sicilian cous cous salad | House & Garden vegetable stock, olive oil, almond, pepper, caper, lemon, fennel, garden rocket, tuna, salt, cous cous, water Skye McAlpine shares a recipe from 'A Table For Friends' of cous cous pepped up with tuna, fennel and almonds. Step 1 Pour the couscous into a large heatproof bowl. Dissolve the stock cube in...
|
| Chilled Zucchini Soup Recipe | MyRecipes champagne vinegar, sweet onion, lemon peel, vegetable stock, olive oil, garlic, fennel, zucchini/courgette, salt, lemon juice, buttermilk, water Refreshing Chilled Zucchini Soup is full of fresh flavors and just the ticket for a summer lunch or light supper. Make this soup ahead and store up to 2 days. Instructions Checklist Step 1 Saute oni...
|
| White Bean Fennel Soup Recipe - Food.com white bean, vegetable stock, thyme, pepper, bay leaf, mushrooms, onion, garlic, fennel, tomato, spinach There are several versions of this recipe on the web. I pulled them together and made some changes so it works better with a Nutritarian eating style.....For each can of low sodium broth, I substitute...
|
| Roasted Garlic Potato Leek And Fennel Soup Recipe | CDKitchen.com vegetable stock, olive oil, thyme, pepper, bay leaf, potato, leek, garlic, fennel, salt, sour cream, yogurt (plain) A recipe for Roasted Garlic Potato Leek And Fennel Soup made with garlic, olive oil, leeks, fennel bulbs, vegetable stock, potatoes, fresh thyme, bay Place garlic cloves in small baking pan; add 2 tab...
|
| Baked fennel, tomatoes and Spanish onion - Recipes - delicious.com.au butter, red onion, brioche, vegetable stock, olive oil, marjoram, garlic, fennel, tomato, pecorino cheese This slow-cooked vegetarian recipe is the perfect one-pot winter warmer. 1. Preheat the oven to 200 C. 2. For the breadcrumb topping, place brioche in a food processor and whiz to fine crumbs. Add ...
|
| North African-Spiced Vegetable Tagine Recipe | MyRecipes vegetable stock, olive oil, turmeric, pepper, parsley, paprika, coriander leaf, coriander, cumin, peas, turnip, potato, carrot, garlic, fennel, tomato, salt, lemon juice Learn how to make North African-Spiced Vegetable Tagine. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat oil in a large skillet over ...
|
| Garlic-Roasted Potatoes and Fennel Recipe | MyRecipes red potato, green bell pepper, vegetable stock, olive oil, cooking spray, saffron, pepper, paprika, fennel seeds, coriander seed, garlic, fennel, sherry vinegar, salt The Spanish smoked paprika known as pimenton gives a lovely smoky flavor to this side dish. Instructions Checklist Step 1 Preheat the oven to 375 . Advertisement Step 2 Trim tough outer leaves fr...
|
| Roasted Vegetable Couscous Salad With Harissa-style Dressing Recipe - Food.com black olive, tomato paste, red pepper, salad, vegetable stock, goat's cheese, vegetables, olive oil, pepper, black onion seed, cayenne pepper, caper, cumin, basil, onion, garlic, fennel, zucchini/courgette, tomato, aubergine/eggplant, salt, cous cous, lime juice The combination of goats' cheese and roasted vegetables on a cool bed of couscous mixed with salad leaves and a spicy dressing is positively fabulous. Serving Size: 1 (639) g Servings Per Recipe:...
|
| Tomato Fennel Soup With Garlic Croutons Recipe - Food.com vegetable stock, dry sherry, olive oil, pepper, fennel seeds, anise, carrot, onion, garlic, fennel, tomato, salt, parmesan cheese, bread, sugar A delicious soup for the early fall, made with late harvest tomatoes and the first fennel of the season. The acidity of the tomatoes witll retard the cooking of the vegetables, so be sure they are ver...
|
| New England Soup Factory's Spinach and Zucchini Bisque Recipe - Food.com butter, heavy cream, vegetable stock, chicken stock, olive oil, pepper, nutmeg, potato, onion, leek, garlic, fennel, celery, zucchini/courgette, spinach, salt Another recipe from the New England Soup Factory, known for their hearty and unusual combinations. The roasted leeks lend a smoky spice to the normally mild spinach and zucchini. I loved to get this w...
|
| Quinoa and Beluga Lentil Salad Recipe - Food.com quinoa, vegetable stock, olive oil, pepper, parsley, coriander, lentil, avocado, lemon, radish, carrot, garlic, fennel, celery, tomato, mustard, red wine vinegar, salt This recipe was clipped from Clean Eating Magazine, May/June 2010 and is from Chef Brian Lewis, executive chef at The Farmhouse, co-owned by Richard Gere. The restaurant is dedicated to the slow-food ...
|
| Smoky Bean Soup With Lemon-Pea Coulis and Sesame Flavored Shiita Recipe - Food.com liquid smoke, shiitake mushroom, vegetable stock, sesame seed oil, olive oil, herbes de provence, tarragon, parsley, oregano, marjoram, ginger root, coriander leaf, kidney bean, peas, potato, carrot, onion, garlic, fennel, celery, soy sauce, salt, lemon juice, water I came up with this recipe on a grey November day. I felt like something filling but tasty and unusual at the same time. Serving Size: 1 (522) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE...
|
| Butternut Squash Pilaf Recipe | EatingWell red onion, tomato paste, brown rice, vegetable stock, olive oil, pepper, oregano, cinnamon, butternut squash, garlic, fennel, salt, white wine, water Grated butternut squash adds color and nutrients to this brown rice pilaf. This is a riff on a traditional Greek dish that calls for Greek pilaf rice and pumpkin; here we've substituted instant br...
|
| Spring Risotto Recipe - Food.com butter, risotto rice, red bell pepper, vegetable stock, olive oil, rosemary, pepper, parsley, mint, coriander seed, lemon, onion, garlic, fennel, salt, parmesan cheese, white wine, lemon juice This is a great rice dish served as a main or side dish. Serving Size: 1 (168) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 358.7 Calories from Fat 131 g 37 % Total Fat 14.6 ...
|
| Healthy pilaf of mixed grains and sweet potato recipe | delicious. magazine bulgur wheat, wild rice, quinoa, vegetable stock, olive oil, red chili, avocado, lime, sweet potato, onion, garlic, fennel, balsamic vinegar, sherry vinegar For a hearty vegetarian dinner, try Diana Henry's pilaf recipe – made with mixed grains, sweet potato and fennel, served with an avocado cream. Heat the oven to 190 C/fan170 C/gas 5. Put the...
|
| Weight Watchers Italian Zero Points Soup Recipe - Food.com red pepper, chili dried/powder, vegetable stock, thyme, pepper, parsley, oregano, basil, onion, garlic, fennel, zucchini/courgette, tomato, spinach, salt From the WW website, posted here for my 'zaar buddies. The following are variations that can be added to the soup with the accompanying POINTS: Serving Size: 1 (140) g Servings Per Recipe: 12 AM...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|