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Seared Prawns With Lime With Mint and Cilantro Chutney Recipe - Food.com red onion, grape seed oil, garam masala, tamarind, paprika, mint, fenugreek/methi leaf, coriander leaf, chili pepper, cumin, cardamom, garlic, prawn, salt, lime juice, water Recipe from the Spice Goddess - Bal Arneson Serving Size: 1 (52) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 50.1 Calories from Fat 33 g 67 % Total Fat 3.7 g 5 % Saturated ...
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| Aloo Methi Recipe by Sarita.Bhandarkar | ifood.tv chili dried/powder, oil, garam masala, turmeric, fenugreek/methi leaf, green chili, cumin, potato, onion, tomato, salt, yogurt (plain) Pressure cook potatoes, peel and cut/mash them. Heat oil in a pan and add the cumin seeds. Saute for a while and add onions and green chillies. Saute till onions turn golden brown. Now add the methi...
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Aloo methi Recipe by amiablepsyche | ifood.tv tomato paste, chili dried/powder, oil, garam masala, turmeric, fenugreek/methi leaf, green chili, cumin, potato, onion Pressure cook potatoes. Peel outer skin & cut into large pieces. Slit green chillies, wash & chop leaves. Heat oil, add cunim seeds, chillies & then chopped onions. When it turns golde...
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| Naan Bread Recipe - Food.com yeast, garlic salt, olive oil, garam masala, sesame seed, fenugreek/methi leaf, salt, baking powder, sugar, yogurt (plain), flour Even if you don't have a tandoor clay oven, you can still enjoy the fluffy goodness of this classic Indian flat bread. Serving Size: 1 (94) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALU...
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| Lamb and fenugreek dumpling stew recipe - BBC Food chili dried/powder, chickpea flour, oil, garam masala, turmeric, mustard seed, ginger root, fenugreek/methi powder, fenugreek/methi leaf, coriander seed, coriander leaf, cumin, chickpea, coconut milk, sweet potato, onion, garlic, wholewheat flour, tomato, lamb, salt, baking powder, fat, sugar, lemon juice, water, flour This slow-cooked lamb stew is impressive enough for a dinner party and you can make it the day before. For the stew, heat the oil in a non-stick pan over a medium heat. Add the lamb and fry for 3-4 mi...
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| Tandoori Masala Recipe Video by Kravings.Blog | ifood.tv chili dried/powder, oil, garam masala, turmeric, pepper, ginger root, fenugreek/methi leaf, coriander, cumin, garlic, black salt, red food coloring, yogurt (plain) Spiced marinade recipe to make your own Tandoori Masala blend. MAKING: In a bowl, combine yogurt, chilli powder, cumin, coriander, chat masala, garam masala, pepper, fenugreek leaves, turmeric and mi...
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| Green Moong Pakora Curry - PBDAVE - Gujarati Style Recipe | SparkRecipes chili dried/powder, mixed spice, olive oil, garam masala, turmeric, pepper, ginger root, fenugreek/methi leaf, fennel seeds, curry leaf, coriander seed, green chili, cumin, asafoetida, mung bean, plum, onion, garlic, salt, water Green Moong Pakora Curry Soak whole Mung for 6 to 8 hours or overnight, sprout if time permits. Strain all the water and let them be dry to grind into coarse paste with 4 garlic cloves, and / 1...
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| Butter Chicken Recipe | Bon Appetit butter, chicken thigh, heavy cream, naan bread, garam masala, turmeric, paprika, ginger root, fenugreek/methi seed, fenugreek/methi leaf, coriander, cloves, chili pepper, cinnamon, cardamom, onion, garlic, tomato, salt, rice, milk, yogurt (plain) Butter chicken was reportedly developed in the early 20th century in Delhi as a way to use leftover tandoori chicken so that the dried out chicken pieces can be softened with tomatoes, butter, and cre...
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| Paneer Do Pyaza (Cottage Cheese in Onion Gravy) Recipe by Sarika Chauhan | ifood.tv green bell pepper, chili dried/powder, cottage cheese, mustard oil, garam masala, turmeric, fenugreek/methi leaf, coriander seed, green chili, cumin, onion, tomato, salt, water Paneer do pyaza is a restaurant style dish, which you will often find in any North Indian menu. I wont say its easy to make, but definitely you should give a try. GETTING READY 1. Finely chop the fou...
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| Methi Mutter Malai Recipe Video by Bikramjits.Kitchen | ifood.tv cashew, garam masala, ginger root, fenugreek/methi leaf, green chili, cumin, asafoetida, peas, onion, salt, sugar, cream, yogurt (plain), water, ghee A rich and flavorful Indian vegetable dish which your guests will surely enjoy when served. GETTING READY 1. Clean and wash the fenugreek leaves, soak them in warm water with 2 teaspoon of salt and s...
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| Turkey & Fenugreek Curry Recipe - Great British Chefs turkey leg, chili dried/powder, oil, garam masala, pepper, ginger root, fenugreek/methi seed, fenugreek/methi leaf, coriander seed, cloves, green chili, cinnamon, cumin, black cardamom, bay leaf, lemon, onion, garlic, tomato, salt, yogurt (plain), water Vivek Singh's jungle style turkey curry is packed with rich Indian flavours, from fenugreek to cinnamon print recipe 1 To begin, place a large, heavy-based pan over a medium heat and add the oil...
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| Naan Bread Recipe - Food.com yeast, garlic salt, olive oil, garam masala, sesame seed, oregano, fenugreek/methi leaf, dill, salt, baking powder, sugar, yogurt (plain), flour Even if you don't have a tandoor clay oven, you can still enjoy the fluffy goodness of this classic Indian flat bread. Serving Size: 1 (91) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALU...
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| Methi Mutton Recipe - Food.com chili dried/powder, oil, garam masala, turmeric, ginger root, fenugreek/methi leaf, coriander seed, onion, garlic, tomato, mutton, salt A wonderful dish. You can garnish with cilantro and then serve, if desired. Serving Size: 1 (471) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 819.7 Calories from Fat 486 g 59...
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| Mughlai Cauliflower Recipe - Food.com butter, chickpea flour, oil, garam masala, paprika, ginger root, fenugreek/methi seed, fenugreek/methi leaf, coriander, green chili, lemon, garlic, cauliflower, salt, yogurt (plain) Cauliflower marinated in a spicy yogurt mixture and then grilled. A nice vegetarian option if you're tired of tofu and soy burgers during summer barbecues. Serving Size: 1 (210) g Servings Per Re...
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| Fish in fenugreek leaves Recipe - Food.com chili dried/powder, oil, garam masala, turmeric, ginger root, fenugreek/methi leaf, coriander seed, coriander leaf, green chili, cumin, onion, garlic, tomato, kingfish, salt From the Thursday magazine, this was submitted by Sulochana Kesavan. Serving Size: 1 (248) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 191.6 Calories from Fat 133 g 70 % Tot...
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| Charishma's Special Methi Chole Recipe - Food.com chili dried/powder, oil, garam masala, turmeric, ginger root, fenugreek/methi leaf, coriander seed, coriander, chickpea, onion, garlic, tomato, salt, water Serving Size: 1 (515) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 533.8 Calories from Fat 184 g 35 % Total Fat 20.5 g 31 % Saturated Fat 2.6 g 13 % Cholesterol 0 mg 0 % S...
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| Warm Indian Eggplant Dip (Baigan Ka Bharta) Recipe - Food.com chili dried/powder, olive oil, garam masala, turmeric, mustard seed, ginger root, fenugreek/methi leaf, green chili, cumin, bay leaf, mango powder, onion, tomato, aubergine/eggplant, salt, lemon juice This a REALLY yummy Indian dip! When I have friends over I ofter serve dips from around the globe. This one is always a hit. I serve it with toasted pita or naan bread. Serving Size: 1 (349) g Servin...
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| Aloo baingun (veggie potato and aubergine curry) recipe - BBC Food butter, black mustard seeds, fenugreek/methi, sunflower oil, garam masala, turmeric, ginger root, fenugreek/methi powder, fenugreek/methi leaf, coriander leaf, cloves, green chili, cinnamon, cumin, cardamom, potato, onion, salt, rice A simple vegetarian curry of fragrant aubergine and potato served with spiced rice. To make the rice, wash it in a bowl of cold water, drain and repeat until the water runs clear, then leave in water...
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| Mixed Greens (Saag) Recipe - Food.com collard greens, broccoli raab, chili dried/powder, cornstarch, oil, garam masala, pepper, ginger root, fenugreek/methi powder, fenugreek/methi leaf, coriander seed, cumin, garlic, tomato, spinach, mustard greens, salt Leafy greens are perhaps the most nutrient dense foods. This dish is very popular in North India. You can mix any greens, fresh or frozen, such as beet greens, as you like. If buying fresh greens, dis...
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| Mom's Harra Mutton(Mutton With Green Masala) Recipe - Food.com chili dried/powder, oil, garam masala, turmeric, mint, ginger root, fenugreek/methi powder, fenugreek/methi leaf, coriander leaf, green chili, cumin, onion, garlic, spinach, mutton, salt, yogurt (plain), ghee Serving Size: 1 (398) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 692.2 Calories from Fat 461 g 67 % Total Fat 51.3 g 78 % Saturated Fat 13.5 g 67 % Cholesterol 123.7 mg 4...
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| Paneer pakoras paneer, chickpea flour, grape seed oil, garam masala, pepper, paprika, fenugreek/methi leaf, vinegar, salt, milk, yogurt (plain), water For the batter: 1) Mix the chickpea flour, spices and salt and pepper in a medium sized bowl and mix. Add the yoghurt and water band mix until a thick batter is formed. Add a little water if it seems ...
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| Chicken Tikka Masala - Recipe #21901 - Foodgeeks chicken breast, chili dried/powder, chicken stock, olive oil, cashew, garam masala, turmeric, ginger root, fenugreek/methi leaf, coriander seed, coriander leaf, cumin, cardamom, lime, onion, garlic, tomato, salt, rice, yogurt (plain), water This chicken tikka masala recipe is worth making if not solely to fill your house with a delicious aroma. For the Marinade: Mix all of the marinade ingredients together. Place the chicken in the marin...
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| Dhansak Dal | Australia's Best Recipes garam masala, turmeric, pepper, mint, ginger root, fenugreek/methi leaf, lentil, mung bean, potato, onion, garlic, tomato, pumpkin, aubergine/eggplant, lamb, salt, ghee Spiced lentils with lamb. In a large saucepan, add meat and all other ingredients, except those for tempering. Cover with water and bring to the boil. Remove any froth that comes to the surface, redu...
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| Tofu Tikka - Cuisinart.com ginger garlic paste, bell pepper, chili dried/powder, olive oil, cooking spray, garam masala, turmeric, fenugreek/methi leaf, coriander seed, cumin, salt, firm tofu, lemon juice, yogurt (plain) Learn how to make Tofu Tikka at home with this delicious recipe. Wrap the tofu in paper towel and set on a cutting board. Put some weight on it to squeeze the excess liquid out. In a bowl, mix the yo...
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