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Stuffed Pork Tenderloin Recipe - Food.com pork loin, olive oil, thyme, pepper, parsley, mushrooms, leek, mustard, garlic mayonnaise, salt, mayonnaise, parmesan cheese, bread crumbs The stuffing has a very delightful combination that compliments the pork tenderloin with roasted garlic and mayonnaise. Serving Size: 1 (221) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| Spanish seafood stew recipe - BBC Food butter, shellfish, tomato paste, seafood stock, tarragon, parsley, paprika, cayenne pepper, bay leaf, lemon, potato, carrot, shallot, leek, garlic, fennel, celery, bean, tomato, clam, prawn, salmon, cod, fish, garlic mayonnaise, bread, white wine, brandy, double cream This is a classically based fish stew, rich with vegetables, herbs and brandy. Choose whichever fish and shellfish you like. Melt the butter in a large pan over a low heat. Add the shallots, garlic, l...
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