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picture of recipeRoast Goose & Stuffing Recipe | SparkRecipes
butter,    pepper,    lemon,    apple,    carrot,    onion,    celery,    goose,    bacon,    salt,    bread crumbs
Wild goose has very little fat. Using a cooking bag and laying slices of bacon on the breast will keep it moist during baking.
Preheat your oven to 350 degrees F An 8 pound goose will take 2 hours at ...


picture of recipeOriental Goose Stir-Fry Recipe | CDKitchen.com
red bell pepper,    almond,    mushrooms,    onion,    celery,    goose,    salt,    rice
A recipe for Oriental Goose Stir-Fry made with wild goose breast, onions, sliced mushrooms, slivered almonds, seasoned salt, Oriental
Rinse goose breasts and par-boil for 20 minutes. Drain and reserve...


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picture of recipeWhole roast goose stuffed with apples and prunes recipe | delicious. magazine
chicken stock,    prune,    apple,    carrot,    onion,    celery,    goose,    bacon,    port,    red wine,    brandy
When it comes to alternative Christmas mains, why have turkey when you can have delicious, succulent whole roast goose? Try our tasty recipe this year.
The day before cooking, pierce the skin of the g...


picture of recipeRoast Goose With Wild Rice-Chestnut Stuffing Recipe - Food.com
chestnut,    wild rice,    orange peel,    thyme,    sage,    pepper,    parsley,    marjoram,    onion,    celery,    goose,    bacon,    salt
This is one way Christmas dinner was prepared in Dicken's day! Adapted from YANKEE MAGAZINE. Cooking time includes about 1 1/2 hours for rice to cook and cool. (I used a wild rice blend I found in...


picture of recipeGala Goose Recipe | CDKitchen.com
redcurrant jelly,    porcini mushroom,    chicken stock,    armagnac,    thyme,    pepper,    parsley,    cloves,    bay leaf,    cherry,    apple,    carrot,    onion,    celery,    goose,    salt,    white wine,    flour
A 5-star recipe for Gala Goose made with goose, carrots, onions, celery, all-purpose flour, chicken stock, white wine, parsley
Remove giblets and neck from cavity, pull off any loose fat, and cut off ...


picture of recipeRoast Goose With Apple Stuffing Recipe by Microwaverina | ifood.tv
butter,    browning sauce,    pepper,    apple,    onion,    celery,    goose,    eggs,    salt,    bread,    vegetable fat spread,    fat,    brandy
In large glass bowl, combine butter, celery and onion.   Cook at HIGH 5 to 6 minutes, or until celery and onion are tender.   Add bread, apples, egg, brandy, parsley, salt and pepper; combine thoroughly...


picture of recipeRoast Goose Recipe | Martha Stewart
butter,    giblets,    thyme,    sage,    pepper,    parsley,    bay leaf,    carrot,    onion,    garlic,    celery,    goose,    salt,    white wine
Serve Brussels Sprouts with Vinegar-Glazed Onions with this holiday bird.
Instructions Checklist   Step 1   If goose is frozen, place it in the refrigerator overnight to thaw. Remove goose from the refr...


picture of recipeCanadian Goose Recipe - Food.com
beef stock,    thyme,    tarragon,    onion,    celery,    goose,    salt,    red wine
Posted for Zaar World Tour 4. Prep time does not include marinating time.
Serving Size: 1 (1937) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4851.6   Calories from Fat 3060 g 6...

recipes with the same ingredients...
Canadian Goose | Recipes Wiki | Fandom


picture of recipeAlsatian Goose With Pears Recipe - Food.com
chicken stock,    pepper,    dried ginger,    orange,    pear,    carrot,    onion,    garlic,    celery,    goose,    salt,    sugar,    pear liqueur,    lemon juice,    flour
My Granny used to make this dish. She came from Alsace in France and learned this dish from her mother.
Serving Size: 1 (792) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1391....


picture of recipeWild Goose in a Bag Recipe - Food.com
onion soup,    olive oil,    thyme,    apple,    carrot,    celery,    goose,    bacon,    seasoning,    red wine
Wild goose cooked in a browning bag
Serving Size: 1 (412) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 883.7   Calories from Fat 536 g 61 %   Total Fat 59.6 g 91 %   Saturated Fat...


picture of recipeEasy Stuffed Roast Goose Recipe - Food.com
stuffing mix,    pepper,    onion,    celery,    goose,    salt,    flour
Simply roast goose prep and roasting time approx
Serving Size: 1 (292) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1247.5   Calories from Fat 641 g 51 %   Total Fat 71.2 g 109 %...


picture of recipeRoast Goose With Sausage Stuffing Recipe | MyRecipes
onion,    celery,    goose,    sausage,    bread crumbs
Learn how to make Roast Goose With Sausage Stuffing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Remove giblets and neck from goose; r...


picture of recipeWild Goose Gumbo With Oysters Recipe - Food.com
bell pepper,    hot sauce,    oil,    pepper,    parsley,    shallot,    onion,    celery,    oyster,    goose,    salt,    flour
Serving Size: 1 (466) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1088.8   Calories from Fat 690 g 63 %   Total Fat 76.7 g 118 %   Saturated Fat 20.5 g 102 %   Cholesterol 272.5 m...


picture of recipeWeihnachtsgans Recipe - Food.com
beef stock,    thyme,    pepper,    bay leaf,    apple,    onion,    celery,    goose,    salt,    water,    flour
Found online posted from The New German Cookbook typed by Brigitte Sealing. Posting for ZWT6 (Germany) Traditionally served with red cabbage and mashed potatoes.
Serving Size: 1 (210) g   Servings Per ...


picture of recipeChristmas Goose Recipe - Food.com
beef stock,    thyme,    pepper,    parsley,    apple,    onion,    celery,    goose,    salt,    water,    flour
Step by step goose recipe was originally printed in Bon Appetit (December 1983)
Serving Size: 1 (509) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 784   Calories from Fat 465 g ...


picture of recipeRoast Goose With Apple Stuffing (Gansabraten Mit Apfelfullung) Recipe - Food.com
butter,    thyme,    sage,    pepper,    apple,    onion,    celery,    goose,    salt,    bread crumbs,    water,    flour
A traditional Christmas dish in Northern Europe. In Germany it is often paired with red cabbage, applesauce, or sauerkraut. I don't remember where I got this recipe. Probably from my German grandm...


picture of recipeBaked Goose Recipe by Totallyamerican | ifood.tv
giblets,    sage,    pepper,    onion,    celery,    goose,    salt,    bread,    fat
Rub goose cavity with salt.   Cook giblets in salted water; cool and chop.   Combine giblets, bread cubes, onion, fat, sage, salt to taste, pepper and celery; stuff goose with dressing.   Secure goose wi...


picture of recipeRoast Watertown Goose Recipe - Food.com
butter,    chestnut,    wild rice,    pepper,    parsley,    paprika,    apricot,    onion,    celery,    goose,    salt,    bread crumbs,    orange juice,    lemon juice,    water
Years ago when people visited large cities south or east of Chicago during the poultry season, the eye would catch the sign, 'Watertown Stuffed Geese. When traveling by train, on the menu card of ...


picture of recipeQuebec-Style Roast Goose Recipe - Food.com
butter,    tomato paste,    chicken stock,    oil,    thyme,    marjoram,    cloves,    bay leaf,    currant (zante),    apple,    carrot,    onion,    garlic,    celery,    goose,    bread,    white wine
Try Quebec-Style Roast Goose from Food.com. - 7329
Serving Size: 1 (545) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1145.8   Calories from Fat 617 g 54 %   Total Fat 68.6 g 105...


picture of recipeWild Goose Recipe - Food.com
consomme,    cornstarch,    thyme,    parsley,    bay leaf,    apple,    carrot,    onion,    celery,    goose,    bacon,    salt,    red wine
This is a recipe that I adopted in the Recipezaar restaurant give-away of Feb 2005. Just want to warn that I have not yet made this recipe and therefore cannot yet vouch for it, although I chose it be...


picture of recipeWaterfowl Delight Recipe - Food.com
butter,    chicken breast,    garlic salt,    thyme,    sage,    pepper,    mushrooms,    onion,    celery,    goose,    bacon,    salt,    vegetable fat spread,    flour
I have tried this with duck, goose and chicken. They were all pretty good.
Serving Size: 1 (248) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 842   Calories from Fat 570 g 68 % ...


picture of recipeRoasted Duck or Goose Recipe
butter,    apple,    onion,    celery,    goose,    duck,    stock or broth,    wine
A Recipe for roasted duck or goose. Place slices of apple, celery, or onion in the bird body cavity to
Place slices of apple, celery, or onion in the bird body cavity to   remove some of the strong fl...


picture of recipeWedding Dish Recipe by Goulash.Chefs | ifood.tv
goose liver,    vegetables,    pepper,    parsley,    mushrooms,    onion,    celery,    goose,    salt,    rice,    fat
Bone the goose legs.   Cut meat up in small sized cubes.   Dice the vegetables and celery, chop the onions and fry lightly in 3 1/2 oz. goose fat.   Season the meat with salt and pepper, add it to the fr...


picture of recipeRoast Goose with Apple Stuffing Recipe by admin | ifood.tv
butter,    browning sauce,    pepper,    parsley,    apple,    onion,    celery,    goose,    eggs,    salt,    bread,    vegetable fat spread,    fat,    brandy
Set Power Select at HIGH.   In large glass bowl, heat butter, celery and onion 5 to 6 minutes or until celery and onion are tender.   Add bread, apples, egg, brandy, parsley, salt and pepper; combine th...

recipes with the same ingredients...
Roast Goose With Apple Stuffing Recipe by Microwave.Lady | ifood.tv


picture of recipeWild Goose With Wlld Rice Recipe by Totallyamerican | ifood.tv
butter,    cherry pepper,    green pepper,    wild rice,    consomme,    sage,    pepper,    apple,    carrot,    onion,    celery,    goose,    salt
Cover goose with salted water; let stand overnight.   Drain goose; place onion, carrot and apple in cavity.   Place goose in electric roaster; add 1 inch hot water.   Roast, covered, at 325 degrees for 2...


picture of recipeRoast Wild Goose Recipe by admin | ifood.tv
pepper,    parsley,    nutmeg,    bay leaf,    apple,    onion,    celery,    goose,    vinegar,    salt,    white wine,    orange juice,    lemon juice
Place goose in marinade made by combining vinegar, wine, lemon juice, orange juice, onion, nutmeg, bay leaf, celery leaves, and parsley.   Let stand 3 to 4 hours, turning and basting frequently.   Remov...


picture of recipeWild Goose Recipe | RecipeLand
beef stock,    cornstarch,    thyme,    parsley,    bay leaf,    apple,    carrot,    onion,    celery,    goose,    bacon,    salt,    red wine
Wild Goose recipe. Ready In: 11 hr Makes 1 servings, 432 calories per serving Ingredients: goose, onions, apples, bacon, carrots, celery, bay leaves, parsley leaves, thyme, beef stock, red wine, corns...


picture of recipeRoast Goose | Community Recipes | Nigella's Recipes | Nigella Lawson
butter,    stuffing mix,    chicken stock,    pepper,    peppercorn,    orange,    raisin,    apple,    potato,    shallot,    onion,    celery,    goose,    vinegar,    salt,    stock or broth,    port,    orange juice,    lemon juice,    cream
Roast Goose is a community recipe submitted by DonGoyo and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Basting syrup, recipe follows Stuffing, rec...





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