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Roast Goose & Stuffing Recipe | SparkRecipes butter, pepper, lemon, apple, carrot, onion, celery, goose, bacon, salt, bread crumbs Wild goose has very little fat. Using a cooking bag and laying slices of bacon on the breast will keep it moist during baking. Preheat your oven to 350 degrees F An 8 pound goose will take 2 hours at ...
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| Oriental Goose Stir-Fry Recipe | CDKitchen.com red bell pepper, almond, mushrooms, onion, celery, goose, salt, rice A recipe for Oriental Goose Stir-Fry made with wild goose breast, onions, sliced mushrooms, slivered almonds, seasoned salt, Oriental Rinse goose breasts and par-boil for 20 minutes. Drain and reserve...
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Whole roast goose stuffed with apples and prunes recipe | delicious. magazine chicken stock, prune, apple, carrot, onion, celery, goose, bacon, port, red wine, brandy When it comes to alternative Christmas mains, why have turkey when you can have delicious, succulent whole roast goose? Try our tasty recipe this year. The day before cooking, pierce the skin of the g...
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| Roast Goose With Wild Rice-Chestnut Stuffing Recipe - Food.com chestnut, wild rice, orange peel, thyme, sage, pepper, parsley, marjoram, onion, celery, goose, bacon, salt This is one way Christmas dinner was prepared in Dicken's day! Adapted from YANKEE MAGAZINE. Cooking time includes about 1 1/2 hours for rice to cook and cool. (I used a wild rice blend I found in...
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| Gala Goose Recipe | CDKitchen.com redcurrant jelly, porcini mushroom, chicken stock, armagnac, thyme, pepper, parsley, cloves, bay leaf, cherry, apple, carrot, onion, celery, goose, salt, white wine, flour A 5-star recipe for Gala Goose made with goose, carrots, onions, celery, all-purpose flour, chicken stock, white wine, parsley Remove giblets and neck from cavity, pull off any loose fat, and cut off ...
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| Roast Goose With Apple Stuffing Recipe by Microwaverina | ifood.tv butter, browning sauce, pepper, apple, onion, celery, goose, eggs, salt, bread, vegetable fat spread, fat, brandy In large glass bowl, combine butter, celery and onion. Cook at HIGH 5 to 6 minutes, or until celery and onion are tender. Add bread, apples, egg, brandy, parsley, salt and pepper; combine thoroughly...
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| Roast Goose Recipe | Martha Stewart butter, giblets, thyme, sage, pepper, parsley, bay leaf, carrot, onion, garlic, celery, goose, salt, white wine Serve Brussels Sprouts with Vinegar-Glazed Onions with this holiday bird. Instructions Checklist Step 1 If goose is frozen, place it in the refrigerator overnight to thaw. Remove goose from the refr...
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| Canadian Goose Recipe - Food.com beef stock, thyme, tarragon, onion, celery, goose, salt, red wine Posted for Zaar World Tour 4. Prep time does not include marinating time. Serving Size: 1 (1937) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 4851.6 Calories from Fat 3060 g 6...
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| Alsatian Goose With Pears Recipe - Food.com chicken stock, pepper, dried ginger, orange, pear, carrot, onion, garlic, celery, goose, salt, sugar, pear liqueur, lemon juice, flour My Granny used to make this dish. She came from Alsace in France and learned this dish from her mother. Serving Size: 1 (792) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1391....
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| Wild Goose in a Bag Recipe - Food.com onion soup, olive oil, thyme, apple, carrot, celery, goose, bacon, seasoning, red wine Wild goose cooked in a browning bag Serving Size: 1 (412) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 883.7 Calories from Fat 536 g 61 % Total Fat 59.6 g 91 % Saturated Fat...
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| Easy Stuffed Roast Goose Recipe - Food.com stuffing mix, pepper, onion, celery, goose, salt, flour Simply roast goose prep and roasting time approx Serving Size: 1 (292) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1247.5 Calories from Fat 641 g 51 % Total Fat 71.2 g 109 %...
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| Roast Goose With Sausage Stuffing Recipe | MyRecipes onion, celery, goose, sausage, bread crumbs Learn how to make Roast Goose With Sausage Stuffing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Remove giblets and neck from goose; r...
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| Wild Goose Gumbo With Oysters Recipe - Food.com bell pepper, hot sauce, oil, pepper, parsley, shallot, onion, celery, oyster, goose, salt, flour Serving Size: 1 (466) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1088.8 Calories from Fat 690 g 63 % Total Fat 76.7 g 118 % Saturated Fat 20.5 g 102 % Cholesterol 272.5 m...
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| Weihnachtsgans Recipe - Food.com beef stock, thyme, pepper, bay leaf, apple, onion, celery, goose, salt, water, flour Found online posted from The New German Cookbook typed by Brigitte Sealing. Posting for ZWT6 (Germany) Traditionally served with red cabbage and mashed potatoes. Serving Size: 1 (210) g Servings Per ...
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| Christmas Goose Recipe - Food.com beef stock, thyme, pepper, parsley, apple, onion, celery, goose, salt, water, flour Step by step goose recipe was originally printed in Bon Appetit (December 1983) Serving Size: 1 (509) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 784 Calories from Fat 465 g ...
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| Roast Goose With Apple Stuffing (Gansabraten Mit Apfelfullung) Recipe - Food.com butter, thyme, sage, pepper, apple, onion, celery, goose, salt, bread crumbs, water, flour A traditional Christmas dish in Northern Europe. In Germany it is often paired with red cabbage, applesauce, or sauerkraut. I don't remember where I got this recipe. Probably from my German grandm...
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| Baked Goose Recipe by Totallyamerican | ifood.tv giblets, sage, pepper, onion, celery, goose, salt, bread, fat Rub goose cavity with salt. Cook giblets in salted water; cool and chop. Combine giblets, bread cubes, onion, fat, sage, salt to taste, pepper and celery; stuff goose with dressing. Secure goose wi...
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| Roast Watertown Goose Recipe - Food.com butter, chestnut, wild rice, pepper, parsley, paprika, apricot, onion, celery, goose, salt, bread crumbs, orange juice, lemon juice, water Years ago when people visited large cities south or east of Chicago during the poultry season, the eye would catch the sign, 'Watertown Stuffed Geese. When traveling by train, on the menu card of ...
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| Quebec-Style Roast Goose Recipe - Food.com butter, tomato paste, chicken stock, oil, thyme, marjoram, cloves, bay leaf, currant (zante), apple, carrot, onion, garlic, celery, goose, bread, white wine Try Quebec-Style Roast Goose from Food.com. - 7329 Serving Size: 1 (545) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1145.8 Calories from Fat 617 g 54 % Total Fat 68.6 g 105...
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| Wild Goose Recipe - Food.com consomme, cornstarch, thyme, parsley, bay leaf, apple, carrot, onion, celery, goose, bacon, salt, red wine This is a recipe that I adopted in the Recipezaar restaurant give-away of Feb 2005. Just want to warn that I have not yet made this recipe and therefore cannot yet vouch for it, although I chose it be...
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| Waterfowl Delight Recipe - Food.com butter, chicken breast, garlic salt, thyme, sage, pepper, mushrooms, onion, celery, goose, bacon, salt, vegetable fat spread, flour I have tried this with duck, goose and chicken. They were all pretty good. Serving Size: 1 (248) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 842 Calories from Fat 570 g 68 % ...
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| Roasted Duck or Goose Recipe butter, apple, onion, celery, goose, duck, stock or broth, wine A Recipe for roasted duck or goose. Place slices of apple, celery, or onion in the bird body cavity to Place slices of apple, celery, or onion in the bird body cavity to remove some of the strong fl...
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| Wedding Dish Recipe by Goulash.Chefs | ifood.tv goose liver, vegetables, pepper, parsley, mushrooms, onion, celery, goose, salt, rice, fat Bone the goose legs. Cut meat up in small sized cubes. Dice the vegetables and celery, chop the onions and fry lightly in 3 1/2 oz. goose fat. Season the meat with salt and pepper, add it to the fr...
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| Roast Goose with Apple Stuffing Recipe by admin | ifood.tv butter, browning sauce, pepper, parsley, apple, onion, celery, goose, eggs, salt, bread, vegetable fat spread, fat, brandy Set Power Select at HIGH. In large glass bowl, heat butter, celery and onion 5 to 6 minutes or until celery and onion are tender. Add bread, apples, egg, brandy, parsley, salt and pepper; combine th...
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| Wild Goose With Wlld Rice Recipe by Totallyamerican | ifood.tv butter, cherry pepper, green pepper, wild rice, consomme, sage, pepper, apple, carrot, onion, celery, goose, salt Cover goose with salted water; let stand overnight. Drain goose; place onion, carrot and apple in cavity. Place goose in electric roaster; add 1 inch hot water. Roast, covered, at 325 degrees for 2...
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| Roast Wild Goose Recipe by admin | ifood.tv pepper, parsley, nutmeg, bay leaf, apple, onion, celery, goose, vinegar, salt, white wine, orange juice, lemon juice Place goose in marinade made by combining vinegar, wine, lemon juice, orange juice, onion, nutmeg, bay leaf, celery leaves, and parsley. Let stand 3 to 4 hours, turning and basting frequently. Remov...
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| Wild Goose Recipe | RecipeLand beef stock, cornstarch, thyme, parsley, bay leaf, apple, carrot, onion, celery, goose, bacon, salt, red wine Wild Goose recipe. Ready In: 11 hr Makes 1 servings, 432 calories per serving Ingredients: goose, onions, apples, bacon, carrots, celery, bay leaves, parsley leaves, thyme, beef stock, red wine, corns...
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| Roast Goose | Community Recipes | Nigella's Recipes | Nigella Lawson butter, stuffing mix, chicken stock, pepper, peppercorn, orange, raisin, apple, potato, shallot, onion, celery, goose, vinegar, salt, stock or broth, port, orange juice, lemon juice, cream Roast Goose is a community recipe submitted by DonGoyo and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Basting syrup, recipe follows Stuffing, rec...
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