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 Peachy Licorice Birds | Recipes Wiki | Fandom
butter, chicken, bell pepper, olive oil, five-spice powder, pepper, paprika, ginger root, orange, peach, carrot, onion, zucchini/courgette, turkey, goose, duck, soy sauce, salt, vegetable fat spread, water
Hi All, This is a recipe I came up with over the last few months and it produces by far the best tasting bird I have ever made. The added bonus of this recipe was it emitted such a wonderful aroma tha...
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|  Duck & Vegetable Stir-Fry Recipe | EatingWell
chili garlic sauce, shiitake mushroom, cornstarch, peanut oil, canola oil, ginger root, garlic, bok choy, broccoli, turkey, goose, duck, poultry, white vinegar, soy sauce, rice vinegar, water
Leftover dark meats, such as duck, goose or turkey thighs, marry well with spicy chile-garlic sauce and lots of fresh ginger. Serve this savory stir-fry with steamed rice or Asian noodles.
Instruction...
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 Goose Or Turkey Pate Recipe by admin | ifood.tv
butter, hot sauce, dry sherry, pepper, cloves, turkey, goose, salt, vegetable fat spread, lemon juice
MAKING 1) Cream the butter. 2) Mix goose or turkey, cloves, pepper, sherry, salt, lemon juice, pepper, and Tabasco sauce. 3) Spoon the mixture in four individual pots and smooth the tops. 4) Melt ...
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