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Walnut-Green Bean Salad Recipe | MyRecipes bulgur wheat, red onion, walnut oil, pepper, parsley, green beans, tomato, mustard, salt, rice vinegar, honey, water The nutty flavor in this salad comes from walnut oil, which benefits with heart-healthy monounsaturated fat. Look for it in most large supermarkets along with other oils, or substitute extravirgin oli...
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| Green Beans with Sesame Dressing Recipe chicken stock, sesame seed, green beans, soy sauce, salt, rice vinegar, sugar Tender crisp green beans tossed in a simple Asian dressing. Cut the beans in 2 inch lengths, then into slivers. Bring a large pan of water to a rolling boil, add the tablespoon of salt to it and put ...
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Asian Green Bean Salad Recipe - Food.com chili dried/powder, sesame seed oil, olive oil, peanut, pepper, garlic, green beans, tomato, salt, rice vinegar This recipe is from Emeril from the Food Network. Serving Size: 1 (144) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 254.5 Calories from Fat 205 g 81 % Total Fat 22.9 g 35 % ...
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| Asian Green Bean Salad Recipe | MyRecipes red onion, sesame seed oil, sesame seed, ginger root, garlic, bean sprouts, green beans, soy sauce, rice vinegar, honey Trisha Kruse serves this Asian green bean salad with roast pork or grilled seafood, or adds hard-cooked eggs or tuna to make a lunch. Instructions Checklist Step 1 In a 6-quart pan over high heat, b...
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| Hot Sichuan-Style Green Beans Recipe | MyRecipes chili dried/powder, oil, white peppercorn, ginger root, garlic, green beans, soy sauce, rice vinegar, sugar Notes: You can make these beans up to 2 hours ahead; let cool, then cover and let stand at room temperature. If you use the maximum amount of chili flakes, the dish will be quite hot. Instructions Che...
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| Sesame Green Beans Recipe | SparkRecipes butter, sesame seed, ginger root, green beans, soy sauce, salt, rice vinegar Really quick and very easy Steam green beans for about 10 mins. When the beans are cooked through but still crisp, place in a serving bowl. Toss all other ingredients and serve. Just that easy... Enjo...
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| Dill Green Beans Recipe - Food.com sesame seed, dill, green beans, soy sauce, rice vinegar From Taste of Home Magazine Serving Size: 1 (138) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 43.7 Calories from Fat 2 g 6 % Total Fat 0.3 g 0 % Saturated Fat 0.1 g 0 % Ch...
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| Soba Noodle Salad With Peanut Sauce Recipe - Food.com chili paste, garlic, green beans, peanut butter, apple cider vinegar, soy sauce, rice vinegar, noodles, honey, water From Betty Crocker; the preparation time includes two hours post-cooking refrigeration. I'm posting the recipe as listed, but I made some changes: I used French-style frozen green beans, lite soy ...
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| Green Beans with Honey-Mustard Glaze Recipe | MyRecipes mustard seed, green beans, rice vinegar, honey Add family-friendly flavor to this green bean side dish recipe by adding a few twists to the classic recipe. Instructions Checklist Step 1 To make it... Advertisement Step 2 Bring a large saucepa...
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| Asian-Style Three Bean Salad Recipe - Food.com apricot jam/preserve, black beans, canola oil, ginger root, edamame, spring onion, green beans, fruit, salt, rice vinegar, sugar By Ellie Krieger, as featured in her book The Food You Crave and also in Fitness Magazine. Three-bean salad gets an exciting Asian twist, made with a trio of legumes all commonly used in the Far East:...
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| Sesame Green Beans Recipe | MyRecipes sesame seed oil, sesame seed, ginger root, green beans, salt, rice vinegar, lemon juice The rich sesame flavor of these green beans reflects traditional Korean cuisine. Instructions Checklist Step 1 Bring a large pot of water to a boil. Add the green beans and cook, uncovered, until cr...
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| Wok-Seared Sesame Green Beans Recipe | Bon Appetit sesame seed oil, sesame seed, pepper, green beans, soy sauce, rice vinegar, brown sugar Wok-Seared Sesame Green Beans Recipe Step 1 Cook green beans in large pot of boiling water until crisp-tender, about 3 minutes. Drain. Transfer green beans to large bowl of ice water to cool. Drain a...
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| Gochujang Green Beans Recipe fermented bean paste, canola oil, sesame seed, green beans, salt, rice vinegar, brown sugar Gochujang, Korean fermented chili paste, adds a slow, gradual and complex heat to these blistered green beans. They are packed with flavor and oh so easy to make! Make gochujang sauce: In a small bow...
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| Green bean salad with spicy Thai dressing - Recipes - delicious.com.au light soy sauce, peanut oil, peanut, red chili, lime, garlic, green beans, shrimp, rice vinegar, brown sugar Escape the hustle and bustle with this relaxed lunch side that will satisfy your tastebuds. 1. Place the garlic, chilli, dried shrimp and lime zest in a mortar and crush with the pestle to form a pas...
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| Spicy, Crunchy Pickled Green Beans with Lemon Recipe | MyRecipes kelp seaweed, chili dried/powder, peppercorn, lemon, kombu, green beans, salt, rice vinegar, sugar Kombu, a kind of kelp, gives this pickle a certain velvety umami character, especially when it's allowed to sit for a few days. The pickle also gets spicier with time. Instructions Checklist Step...
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| Tangy Orange Beef Recipe - Food.com beef sirloin steak, snap/snow peas, lemon peel, orange peel, cornstarch, canola oil, pepper, dried ginger, green beans, rice vinegar, sugar, orange juice Taken from a Healthy Meals in Minutes card. You can substitute the steak for chicken. Serving Size: 1 (207) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 404.1 Calories from Fa...
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| Green Beans with Poppy Seed Dressing Recipe | EatingWell olive oil, poppy seed, pepper, shallot, green beans, mustard, white wine vinegar, salt, rice vinegar, honey These warm, fresh-tasting beans offer an exciting alternative to old standby mushroom-soup-based green-bean casseroles. Toasting the poppy seeds brings out their nutty flavor. Instructions Checklist ...
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| Spicy Stir-Fried Green Beans and Scallions Recipe - Food.com chili dried/powder, peanut oil, spring onion, garlic, green beans, soy sauce, rice vinegar, sugar Originally from Cook's Magazine. Can be a side dish (4 servings) or a vegetarian main course (2 servings) Serving Size: 1 (121) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories:...
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| Hot Green Beans Recipe chili dried/powder, olive oil, pepper, ginger root, shallot, garlic, green beans, soy sauce, rice vinegar, sugar, water Got a vegetable lover in the house so I try to find different ways to prepare them....Got this out of a magazine years ago Cut beans in half In mixing bowl, add soy sauce, rice vinegar, sugar, pepper...
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| Hot Szechuan-Style Green Beans Recipe - Food.com chili dried/powder, canola oil, white peppercorn, ginger root, garlic, green beans, soy sauce, rice vinegar, sugar This recipe can be made up to 2 hours ahead of time;let cool, then cover and let stand at room temperature. If you use the maximum amount of chili flakes this dish will be quite HOT. The recipe comes ...
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| Hoisin-Glazed Tempeh With Green Beans and Cashews Recipe - Food.com tempeh, hoisin sauce, cornstarch, oil, cashew, ginger root, garlic, green beans, soy sauce, rice vinegar This recipe is from Vegetarian Times (March 2010). I wanted to post it here because it's really good! My college makes a great version for us veggies. Serving Size: 1 (171) g Servings Per Recipe:...
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| Green Beans With Peanut Ginger Dressing Recipe - Food.com oil, peanut, ginger root, garlic, green beans, soy sauce, salt, rice vinegar, sugar This is from Everyday with RR. I haven’t tried it yet, but I am typing it up for ZWT II. 6 servings. 20 minutes. Serving Size: 1 (191) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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| Green Beans With Miso, Mustard, and Walnuts Recipe | Real Simple miso, olive oil, walnut, pepper, green beans, mustard, salt, rice vinegar, honey Get the recipe for Green Beans With Miso, Mustard, and Walnuts. Instructions Checklist Step 1 Preheat oven to 350 F. Spread walnuts on a rimmed baking sheet and toast until a shade darker and nutty-...
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| Chicken and cashew salad recipe | olivemagazine chicken breast, red cabbage, cashew, sesame seed, watercress, chives, carrot, shallot, green beans, soy sauce, rice vinegar, lime juice This chicken and cashew salad recipe is packed with lots of protein and fresh flavours but is easy to make and ready in just 15 minutes. Plus, it's under 500 calories STEP 1 Mix the dressing ingr...
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| Gingery Poached Chicken Breasts & Green Beans & Potatoes Recipe | MyRecipes chicken breast, sesame seed oil, olive oil, ginger root, cayenne pepper, potato, spring onion, garlic, green beans, soy sauce, rice vinegar, honey Learn how to make Gingery Poached Chicken Breasts with Green Beans and Potatoes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Thinly sl...
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| Spicy Szechuan Green Beans Recipe chili dried/powder, hoisin sauce, sesame seed oil, garlic, green beans, soy sauce, salt, rice vinegar, sugar With just nine ingredients and 10 minutes of your time, you can whip up a spicy green bean recipe that will completely change the way you look at the vegetable. Peel and chop the garlic using a garlic...
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| Sesame-Ginger Marinated Vegetables Recipe | EatingWell sesame seed oil, ginger root, carrot, spring onion, green beans, broccoli, soy sauce, rice vinegar Crisp vegetables get Asian flair in this easy marinated vegetable recipe. We use green beans, carrots and broccoli, but feel free to use 4 cups of whatever vegetables you have on hand. Serve as an app...
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| Marinated Bean Salad Recipe, Green Bean Salad Recipes, Whats Cooking America chili dried/powder, olive oil, pepper, kidney bean, chickpea, spring onion, green beans, salt, rice vinegar, sugar Marinated Bean Salad is a staple at our house in the summer. Also great to serve for a quick lunch or as a side to a light sandwich. Place the canned beans (green beans, garbanzo beans, and kidney bea...
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| Peanut Butter Chicken Recipe | olivemagazine chicken breast, oil, coriander, spring onion, green beans, sweetcorn, peanut butter, soy sauce, rice vinegar, rice A new way to serve chicken breast, this speedy dinner sees roasted chicken paired with vegetable-spiked rice and a crunchy peanut butter and sriracha dressing STEP 1 Heat the oven to 200C/fan 180C/ga...
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| Green Bean And Jicama Salad Recipe | CDKitchen.com red onion, sesame seed oil, dried ginger, jicama, green beans, soy sauce, rice vinegar, honey, lemon juice A recipe for Green Bean And Jicama Salad made with soy sauce, rice vinegar, lemon juice, honey, ground ginger, sesame oil, green beans Blanch the green beans and shock them in cold water to halt the c...
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| Pf Chang's Spicy Green Beans Recipe - Food.com oil, szechuan pepper, ginger root, garlic, green beans, soy sauce, rice vinegar, sugar, water Copycat PF Channg's. Have you ever try popular Szechuan spicy green beans like PF Chang's, this stir fried green beans with fiery chili sauce and garlic won’t let you down. Serving S...
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| Asian Green Beans with Leeks Recipe, Whats Cooking America chili dried/powder, peanut oil, olive oil, ginger root, sweet basil, leek, garlic, green beans, tomato, soy sauce, rice vinegar, sugar These fresh Asian Green Beans and baby leeks are easy and quick to put together. In a small bowl, mix together the soy sauce, ginger, rice vinegar, sugar, and red pepper flakes; set aside Heat olive ...
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| Green Bean Salad with Almonds sesame seed oil, almond, ginger root, coriander leaf, garlic, green beans, soy sauce, rice vinegar Place almonds in a small nonstick saute pan. Lightly toast over medium-high heat, about 3 minutes. Add 1 tablespoon tamari and stir until the almonds are coated evenly, about 30 seconds. Transfer to a...
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| Chinese Green Bean Salad by Dr Andrew Weil Recipe - Low-cholesterol.Food.com red onion, sesame seed oil, mustard powder, ginger root, green beans, apple cider vinegar, soy sauce, rice vinegar, sugar, water from his website. He writes, This bright green, crunchy salad is bursting with Asian flavors and is so easy to prepare. Look for fresh, plump organic green beans if you can find them. Cook them until ...
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| Zesty Glazed Green Beans Recipe - Food.com vegetable stock, cornstarch, pepper, spring onion, green beans, balsamic vinegar, rice vinegar, sugar A fresh, sweet and sour side dish. Serving Size: 1 (62) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 31.2 Calories from Fat 1 g 6 % Total Fat 0.2 g 0 % Saturated Fat 0 g 0 %...
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| Maple Glazed Chicken Recipe chicken thigh, miso, ginger root, coriander leaf, peas, green beans, soy sauce, rice vinegar, maple syrup, sugar Grilling chicken lends a smokiness that deepens the complexity of the glaze. Steamed vegetables are a simple accompaniment, affording each flavor element the spotlight. In 1-quart saucepan, whisk mapl...
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| Low Carb Pork Stir-Fry Recipe - Food.com red pepper, chili dried/powder, hot sauce, oil, pepper, mushrooms, onion, green beans, spinach, pork, soy sauce, salt, rice vinegar, brown sugar, flour Very simple to make - and tastes incredible. THis recipe is pictured with my Shrimp and Bean Sprouts - an awesome combination and carb conscious as well. Serving Size: 1 (203) g Servings Per Recipe: ...
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| Steamed Salmon With Soy Glaze Recipe - Food.com rice wine, ginger root, spring onion, garlic, green beans, salmon, soy sauce, rice vinegar, noodles, pasta, sugar, sherry, lemon juice Real Simple Magazine April 2005. Instead of steaming the salmon, you can wrap it in foil and bake it in a 400-degree oven for 10 minutes. This will also limit the fish smell in your kitchen. Serving S...
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| Hoisin Slivered Beef With Green Beans Recipe - Food.com beef flank steak, sweet chili sauce, hot sauce, hoisin sauce, chili paste, cornstarch, sesame seed oil, olive oil, ginger root, onion, garlic, green beans, soy sauce, rice vinegar, fish sauce My mom saw this on TV and thought I'd like the recipe. I think it was on the Today show. The original recipe is from Sandi Richard's but I've changed it to suit our tastes a bit. I...
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| Sweet and Sour Pattypan Squash and Green Beans Recipe | MyRecipes red pepper, sesame seed, pepper, ginger root, coriander, pattypan squash, shallot, garlic, green beans, white vinegar, salt, rice vinegar, sugar Serve these pickles with cocktails or with grilled poultry or fish. This recipe makes four (one-pint) jars—enough to keep and give away to friends and neighbors. Instructions Checklist Step...
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