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Banana Cream Torte Recipe by Amandamac | ifood.tv egg whites, heavy cream, vanilla, banana, cream of tartar, sugar Are you looking for a mouthwatering Banana Cream Torte recipe? The Banana Cream Torte is made with Fruits which is easily available at any grocery store. I just love Dessert recipes and this dish is m...
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| Caramel Sauce Recipe - Food.com butter, heavy cream, vanilla, cream of tartar, brown sugar This is a great sauce to pour over cheesecakes, applesauce bread or apple cake. Also good on vanilla ice-cream, the boys tell me anyway. Serving Size: 1 (22) g Servings Per Recipe: 15 AMT. PER SERVI...
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TRES LECHES Recipe by JennaSand | ifood.tv egg whites, evaporated milk, heavy cream, vanilla extract, vanilla, eggs, cream of tartar, baking powder, sugar, condensed milk, milk, flour This dessert is Nicaraguan in origin, although it is served throughout Central America and Mexico. 1. Preheat oven to 350 F 2. Grease a round cake pan 3. Using the hand mixer, beat 3/4 c of the suga...
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| Frozen Chocolate Chip Meringata Recipe egg whites, heavy cream, bittersweet chocolate, vanilla extract, cream of tartar, sugar, coffee This recipe is an elegant yet homey frozen dessert of whipped cream sandwiched between meringue rounds. Preheat the oven to 225 and position racks in the lower and middle thirds. Trace an 11-inch circ...
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| Salted Sesame Caramel Recipe | Bon Appetit butter, heavy cream, sesame seed, tahini, salt, cream of tartar, sugar Cream of tartar is optional, but it keeps the sugar from crystallizing, making this caramel sauce foolproof. Step 1 Bring sugar, cream of tartar, if using, and 3 Tbsp. water to a boil in a medium sau...
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| Mango Ice Cream Recipe by New.Wife | ifood.tv heavy cream, lime peel, mango, cream of tartar, sugar, lime juice, water GETTING READY 1) Take the mango and peel it. Discard the pit and make small pieces of the mango. MAKING 2) Take the sugar, water and cream of tartar in non-aluminum saucepan. Bring them to boil on ...
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| Butterscotch Candy Recipe - Dessert.Food.com butter, heavy cream, vanilla extract, cream of tartar, sugar, water Every body loves See's butterscotch suckers or Werther's hard candies. I went on a search for a great butterscotch candy. I hope I have picked the best one out there. Enjoy! Serving Size: 1 (2...
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| Chocolate French Macarons Recipe egg whites, heavy cream, almond, cream of tartar, sugar, cocoa powder, dark chocolate Chocolate French Macarons are naturally gluten free, delightful to look at, and delicious to eat. The easy and rich dark chocolate ganache filling makes them holiday cookie tray worthy! Heat the cream...
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| Jelly Bean Meringues With Whipped Cream Recipe | Real Simple egg whites, jelly bean, heavy cream, cream of tartar, sugar Get the recipe for Jelly Bean Meringues With Whipped Cream. Instructions Checklist Step 1 Heat oven to 225 F. Line two baking sheets with parchment paper . Advertisement Step 2 Place the jelly be...
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| Hot Cheese Rolls Recipe by Canadian.Recipes | ifood.tv heavy cream, soft drink, salt, cream of tartar, cheddar cheese, flour Sift the flour, cream of tartar, soda, and salt into a large mixing bowl. With a fork, gradually stir in the cream, up to 1 1/4 cups if necessary in order to incorporate all the dry ingredients. Tur...
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| French Toast Omelet Recipe | CDKitchen.com maple flavoring, heavy cream, vanilla extract, eggs, salt, cream of tartar A 5-star recipe for French Toast Omelet made with eggs, vanilla extract, maple extract, cream of tartar, heavy cream Put a medium sized frying pan on stove and preheat to medium. Whip eggs and cream o...
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| Chocolate Mousse - Once Upon a Chef butter, heavy cream, vanilla extract, eggs, cream of tartar, sugar, chocolate TESTED & PERFECTED RECIPE -- This classic chocolate mousse is easy to make -- and it will rival your favorite French restaurant's version. Place the butter in a medium microwave-safe bowl. Bre...
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| Meringue Torte Recipe by Amandamac | ifood.tv egg whites, heavy cream, vanilla extract, pineapple, strawberry, salt, cream of tartar, sugar, light rum Thanks to my neighbor for sharing this excellent Meringue Torte recipe. It is a great Dessert. It is one European dish which will never fail to impress you or your guests. Whenever you try out this Me...
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| Apricot Souffle Recipe by Amandamac | ifood.tv butter, egg whites, heavy cream, apricot, salt, cream of tartar, sugar, almond essence Eating just one is not possible for any one is my claim for this recipe of Apricot Souffle. The Apricot Souffle holds a high place in the European cuisine. I never fail to eat Dessert while dining out...
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| Classic Pavlova Recipe | MyRecipes egg whites, heavy cream, cornstarch, vanilla extract, nectarine, peach, white vinegar, cream of tartar, sugar Pavlova, a golden pink-hued dome of meringue topped with whipped cream and juicy ripe fruit, is a seriously underappreciated dessert. It's crunchy and gooey and sweet and saucy all at once, and un...
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| No-Bake Chocolate Mousse Cupcakes Recipe | CDKitchen.com heavy cream, eggs, salt, cream of tartar, chocolate wafers, gelatin, sugar, chocolate, coffee, water A recipe for No-Bake Chocolate Mousse Cupcakes made with chocolate wafers, instant coffee, water, sugar, semisweet chocolate, eggs, unflavored Line cupcake pans with papers. Place 1 tablespoon chocola...
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| White Chocolate Mousse With Strawberries Recipe egg whites, heavy cream, vanilla extract, strawberry, cream of tartar, sugar, white chocolate, kirsch, creme de framboise, cherry brandy, raspberry liqueur, milk Just a scrumptious dessert...takes a little time and the worst part is that once they have it; they want it often...but that's ok too. You will love it. In a blender or in a food processor fitted ...
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| Commander's Palace White Chocolate Mousse Recipe - Food.com egg whites, heavy cream, raspberry, cream of tartar, sugar, dark chocolate, white chocolate, brandy The name derives from the first owner, Emile Commander, who opened this New Orleans institution in 1880 in the Garden District. In 1974, the Brennans took over and started the famous jazz brunch. This...
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| Chocolate Angel Pie Recipe by andreaa | ifood.tv egg whites, heavy cream, almond, salt, cream of tartar, sugar, almond essence, chocolate, cognac, coffee No wonder chocolate is reffered to as the Food of the Gods, it is indeed an irresistible wonder. This chocolate angel pie is a real treat for a chocoholic like me Beat egg whites until foamy. Add sal...
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| Frozen Chocolate Mousse Recipe by Francis.Rafael | ifood.tv egg whites, heavy cream, vanilla, salt, cream of tartar, sugar, chocolate, rum, water Frozen Chocolate Mousse packs in the richness of chocolate, sugar and heavy cream. This Frozen Chocolate Mousse is something you gotta try out. Just give this yummy Frozen Chocolate Mousse a try this ...
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| Chocolate Souffles Recipe | EatingWell butter, egg yolks, egg whites, heavy cream, rice flour, cacao, salt, cream of tartar, sugar, dark chocolate, milk Soufflés are easier to make than anyone thinks and you can do everything--except bake them--up to three days in advance. These chocolate soufflés are impossibly light, but wildly flavorful. ...
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| Kathy's Angel Meringue Pie Recipe - Baking.Food.com egg whites, heavy cream, lemon peel, cornstarch, eggs, cream of tartar, sugar, lemon juice, water A lighter-than-air meringue shell with soft billows of creamy lemon pudding. Requires 3 hrs chill time. From the recipe collection of Bird's sister Kathy. Serving Size: 1 (92) g Servings Per Reci...
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| Berry and Tarragon Pavlova Recipe | Bon Appetit egg whites, heavy cream, mascarpone, lemon peel, cornstarch, tarragon, fennel seeds, strawberry, raspberry, cream of tartar, sugar, lemon juice Because the fruit is sweet enough on its own in this berry and tarragon pavlova recipe, we use unsweetened whipped cream on top. Step 1 Preheat oven to 200 . Using an electric mixer, beat egg whites,...
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| La Russe Recipe egg whites, heavy cream, bittersweet chocolate, hazelnut, salt, cream of tartar, sugar, kahlua, coffee Connoisseurs who taste this seductive dessert of meringue and chocolate ganache will be reminded of a French dacquoise. Yet in Morocco this unforgettable flourless, butterless cake bears the intriguin...
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| Tres Leches Cake | Recipes Wiki | Fandom butter, evaporated milk, heavy cream, vanilla extract, eggs, cream of tartar, baking powder, sugar, condensed milk, milk, flour Description This is easy to prepare and takes maximum 40 minutes. It serves about 12 people. 9 eggs (room temperature) 1 1/2cups of Sugar 12 tablespoons of butter (softened) 2 cups of all-purpose flou...
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| Sweet Buttermilk Spoon Breads Recipe | Bon Appetit heavy cream, grits, cornstarch, eggs, strawberry jam/preserve, salt, cream of tartar, honey, sugar, buttermilk, water Sweet Buttermilk Spoon Breads Recipe Step 1 Butter and sugar six 2/3- to 3/4-cup ramekins. Bring 1 cup water and next 5 ingredients just to boil in medium saucepan, stirring occasionally. Gradually w...
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| Moroccan Cake (Le Russe) Recipe - Food.com egg whites, heavy cream, hazelnut, salt, cream of tartar, sugar, chocolate, brandy, rum, coffee Connoisseurs who taste this seductive dessert of meringue and chocolate ganache will be reminded of a French dacquoise. Yet in Morocco this unforgettable flourless, butterless cake bears the intriguin...
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| Strawberry Meringue Cake Recipe | EatingWell egg whites, heavy cream, almond, vanilla extract, strawberry, salt, cream of tartar, sugar This light, flourless cake recipe features crispy, chewy rounds of almond meringue layered with strawberries and whipped cream. For the best results, avoid making the meringue layers on an overly humi...
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| Frozen Pineapple Upside-Down Cake Recipe | EatingWell egg yolks, egg whites, heavy cream, pineapple, raspberry, cherry, cream of tartar, brown sugar, sugar, angel food cake Retro, creamy and delicious, this cake is the frozen version of the beloved classic. This takes a bit of extra time to make--but it's worth it. Instructions Checklist Step 1 Coat a 9-inch spring...
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| Individual Pavlovas with Cream Cheese Whipped Cream and Raspberry Sauce - Cooking Classy egg whites, heavy cream, cornstarch, vanilla extract, mint, raspberry, salt, cream of tartar, cream cheese, sugar, water These Pavlovas are a luxurious, elegant dessert that are much easier to make than you'd think! They have a melt-in-your-mouth texture and the toppings FOR THE PAVLOVAS: Preheat oven to 250 degrees...
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| Chocolate Pavlova With Raspberries Recipe - Food.com egg whites, heavy cream, bittersweet chocolate, cornstarch, vanilla extract, raspberry, white vinegar, cream of tartar, sugar, cocoa powder Though the origins of the Pavlova are sometimes disputed, Australia or New Zealand, there is no doubt that this dessert from down under is a treat. This particular variation comes from Canadian Living...
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| Peanut Dacquoise with Peanut Butter Mousse Recipe | Bon Appetit egg whites, heavy cream, bittersweet chocolate, peanut, vanilla extract, peanut butter, salt, cream of tartar, brown sugar, sugar, cocoa powder Peanut Dacquoise with Peanut Butter Mousse Recipe meringue layers Step 1 Preheat oven to 275 F. Line large baking sheet with parchment paper. Draw three 10 x 4 1/2-inch rectangles on parchment; turn...
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| Sesame Mochi Cake Recipe | Bon Appetit butter, heavy cream, rice flour, vanilla extract, sesame seed, eggs, salt, cream of tartar, baking powder, sugar, milk, black sesame seeds Attention, lovers of squishy and chewy foods! This moody-glam dessert was inspired by Hawaiian butter mochi—a super simple one-bowl cake made with eggs, coconut milk, evaporated milk, butter, an...
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| Ginger-Yogurt Mousse with Pistachio Meringue Recipe | Bon Appetit egg whites, heavy cream, cornstarch, pistachio, vanilla extract, vanilla pod, ginger root, cream of tartar, sugar, yogurt (plain) Ginger-Yogurt Mousse with Pistachio Meringue Recipe Pistachio Meringue Step 1 Position a rack in center of oven; preheat to 250 . Line a baking sheet with parchment paper. Using an electric mixer, b...
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| Homemade Twinkies Recipe Video by HilahCooking | ifood.tv butter, heavy cream, cake flour, vanilla extract, eggs, salt, cream of tartar, baking powder, sugar, lemon juice, milk, water Make Twinkies homemade! GETTING READY: 1.Preheat oven to 375F. 2.Make twinkie molds as shown in the video and grease the molds with butter. MAKING: 3.In a mixer, combine egg yolks and beat for 30-...
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| Chocolate Caramel Tart Recipe - Baking.Food.com butter, egg yolks, heavy cream, bittersweet chocolate, pecan, vanilla extract, salt, cream of tartar, sugar, cocoa powder, water, flour Serving Size: 1 (2156) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 7171.8 Calories from Fat 3093 g 43 % Total Fat 343.7 g 528 % Saturated Fat 155.4 g 777 % Cholesterol 136...
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| Strawberry Pavlova Recipe | Real Simple egg whites, heavy cream, lemon peel, strawberry, salt, cream of tartar, sugar, creme freche Get the recipe for Strawberry Pavlova. Instructions Checklist Step 1 Heat oven to 225 F. Beat the egg whites with an electric mixer on medium in a large bowl until foamy, about 1 minute. Add the cre...
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| Berry-Ginger Mess Recipe | MyRecipes egg whites, heavy cream, vanilla extract, dried ginger, strawberry, blueberry, raspberry, salt, cream of tartar, honey, sugar Eton Mess is an English dessert of strawberries, cream, and crushed meringues. We bake the meringues longer than usual for a toasted marshmallow flavor. Instructions Checklist Step 1 Preheat oven to...
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| Cool Strawberry Cream Pie Recipe | CDKitchen.com egg whites, heavy cream, strawberry, raspberry, cream of tartar, cream cheese, gelatin, sugar A recipe for Cool Strawberry Cream Pie made with egg whites, cream of tartar, sugar substitute, gelatin, heavy cream, cream cheese Preheat oven to 275 degrees F. Grease one Pyrex pie plate and set asi...
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| Mini S'mores Tarts Recipe - How to Make Mini S'mores Tarts butter, egg whites, heavy cream, vanilla extract, cream of tartar, crackers, sugar, marshmallow, chocolate, whipped cream A recipe for s'mores tartlets from Delish.com Preheat oven to 350 degrees F. Make the crust : Using a food processor or blender, grind graham crackers into crumbs. (Alternatively, you can crush t...
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