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Kamut Flour Bread for Bread Machine (Wheat-Free) Recipe - Food.com kamut flour, yeast, olive oil, salt, honey, water I spent months developing a tasty (and easy) wheat-free bread recipe, and this is my final product. This recipe also works really nicely with spelt flour, but I'm almost as allergic to spelt as I ...
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| K's Crazy Seed Bread Recipe evaporated milk, chia seed, soya flour, sorghum flour, kamut flour, rye flour, vital wheat gluten, yeast, quinoa, cornstarch, canola oil, sesame seed, poppy seed, flax seed/linseed, amaranth, salt, maple syrup, water, flour I invented this after a shopping trip with a friend of mine, where she commented that she was interested in trying a loaf of organic chia seed bread but didn't want to shell out huge bucks for it....
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Pharaoh Bread Updated, Bread Machine Recipe - Food.com kamut flour, yeast, spelt flour, olive oil, eggs, white wine vinegar, salt, honey, malt, water This marvelous bread uses grains and ingredients that were available to the Pharaoh's. Baking time is however long your bread maker takes. The Zaar computer wouldn't accept pure malt powder an...
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| Kamut Pizza Recipe - Food.com kamut flour, yeast, pizza sauce, olive oil, basil, salt, mozzarella cheese, water Serving Size: 1 (791) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 747.3 Calories from Fat 504 g 68 % Total Fat 56.1 g 86 % Saturated Fat 19.9 g 99 % Cholesterol 97.3 mg 32...
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| Kamut Pita Bread Recipe - Food.com butter, kamut flour, yeast, salt, honey, milk, flour Kamut is an ancient Egyptian grain used in the time of the Pharohs and is high in protien. If you replace Kamut for Wheat, it should be done 7/8 cup of Kamut to 1 cup of Whole Wheat. It has a deliciou...
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| Kamut Flour Bread Recipe - Food.com kamut flour, yeast, cornstarch, canola oil, salt, honey, water Kamut is higher in protein and many minerals, especially selenium, zinc, and magnesium than other wheat products. Serving Size: 1 (510) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calor...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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