|
|
Rosemary Lamb Stew Recipe - Food.com lamb stewing meat, chicken stock, olive oil, thyme, sage, rosemary, pepper, paprika, oregano, mushrooms, potato, onion, celery, worcestershire sauce, salt, red wine, flour A broth-based lamb stew using fresh herbs. Serving Size: 1 (271) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 217 Calories from Fat 78 g 36 % Total Fat 8.7 g 13 % Saturated ...
|
| Lamb Stew With Currants Recipe - Food.com lamb stewing meat, chicken stock, thyme, sage, pepper, bay leaf, currant (zante), carrot, onion, garlic, celery, salt, white wine, orange juice A claire smith recipe from Starchefs Serving Size: 1 (1145) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1148.2 Calories from Fat 320 g 28 % Total Fat 35.6 g 54 % Saturated ...
|
|
|
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|