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Tunisian Tomato Soup With Chickpeas And Lentils Recipe | CDKitchen.com legumes, olive oil, turmeric, pepper, parsley, mint, cayenne pepper, cinnamon, cumin, bay leaf, lentil, chickpea, currant (zante), onion, garlic, tomato, salt, lemon juice, yogurt (plain) A recipe for Tunisian Tomato Soup With Chickpeas And Lentils made with chickpeas, lentils, cinnamon stick, legume cooking liquid, olive oil, onion, garlic Place the soaked, uncooked chickpeas in a lar...
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| Brown Rice Salad with Crunchy Sprouts and Seeds Recipe | Bon Appetit pumpkin seeds, brown rice, legumes, olive oil, sunflower seeds, almond, pepper, chives, lentil, mung bean, spring onion, zucchini/courgette, salt, lemon juice Brown Rice Salad with Crunchy Sprouts and Seeds Recipe Step 1 Puree chives, oil, 2 Tbsp. lemon juice, and 1 tsp. salt in a food processor until smooth. Strain chive vinaigrette through a fine-mesh si...
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