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Risotto With Artichokes and Limoncello Recipe - Food.com butter, risotto rice, chicken stock, olive oil, pepper, onion, garlic, artichoke, salt, parmesan cheese, white wine, limoncello, lemon liqueur, half and half The earthy flavor of the artichokes plays well with the sweetness of the limoncello. If you're not familiar with limoncello, it's a lemon-flavored, Italian liqueur. Serving Size: 1 (348) g Se...
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