Lentil Soup with Pancetta and Parmesan Recipe | MyRecipes lentil soup, pancetta, chicken stock, bay leaf, onion, garlic, parmesan cheese, water Prep: 4 minutes; Cook: 37 minutesAdding a few fresh ingredients to canned soup gives this soup a made-from-scratch flavor with very little time in the kitchen. Instructions Checklist Step 1 Place fi...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
1290 ratings
