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Japanese Cucumber and Crab Salad Recipe | CDKitchen.com light soy sauce, sesame seed oil, cucumber, crab, salt, rice vinegar, sugar A 5-star recipe for Japanese Cucumber and Crab Salad made with cucumbers, salt, crab, soy sauce, rice wine vinegar, sesame oil Mix the cucumbers with the salt. Place in a colander, and let drain for a...
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| Sushi Salad | Recipes Wiki | Fandom sushi, seaweed, light soy sauce, yellow/orange bell pepper, yellow/orange pepper, red pepper, wasabi, carrot, cucumber, crab, rice vinegar, rice 1 cup sushi rice (uncooked) 1 red pepper 1 yellow pepper 1 orange bell peppers 1 cucumber 1 carrot 1 tablespoon rice vinegar 1/2 cup light soy sauce 1/2-1 teaspoon Wasabi 2 sheets sushi fresh seaweed ...
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Crab Meat or Shrimp Omelette Recipe - Food.com light soy sauce, sesame seed oil, canola oil, pepper, red chili, spring onion, onion, shrimp, crab, eggs, salt I bought a package of frozen crabmeat and was looking for ways to use it up, since I was too lazy to make crabcakes. This is a very simple dish - I served it as a side for dinner, but I imagine it wou...
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| Crab Rangoon Recipe won ton, light soy sauce, red onion, oil, pepper, spring onion, garlic, crab, worcestershire sauce, cream cheese, water My friends LOVE thise and it goes well with the mango dipping sauce......even a sweet and sour sauce pairs well..Great as an appetizer. hope you enjoy Combine the cream cheese and crab meat. Mix in th...
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| Stuffed Avocado California Style (Pseudo Sushi) Recipe - Food.com light soy sauce, wasabi, sesame seed, ginger root, avocado, cucumber, shrimp, crab, mayonnaise, rice This is an avocado half stuffed with the same ingredients that are in a california roll. My favorite part of the roll is the avocado, so this is my way of getting all the avocado taste I want. Serving...
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| Crab and Sweetcorn Soup egg whites, light soy sauce, rice wine, chicken stock, dry sherry, cornstarch, ginger root, spring onion, sweetcorn, crab A simple Chinese dish and always a popular favourite. By Rick Stein, this crab and sweetcorn soup recipe is flavoured with ginger, light soy and spring onions. Bring the chicken stock to the boil in a...
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| CHINESE CRAB Noodle SALAD Recipe Video by Kravings.Blog | ifood.tv light soy sauce, chili dried/powder, sesame seed oil, sesame seed, white peppercorn, button mushroom/champignon, spring onion, crab, vinegar The flavours of China dominate in this cool refreshing salad. Soya, Vinegar, Sesame Seed oil, white sesame seeds and white pepper are mixed together with noodles and tossed together with Crab, spring ...
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| California Roll - Sushi Recipe - Food.com light soy sauce, wasabi, avocado, nori, spring onion, crab, mayonnaise, rice, cream cheese Adapted from Medicine.net. California rolls are a typical introduction to sushi. And they are yummy! Serving Size: 1 (357) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 815.5 C...
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| Malaysian Black Pepper Crabs Recipe | CDKitchen.com butter, oyster sauce, light soy sauce, fermented bean paste, oil, pepper, curry leaf, coriander leaf, green chili, shallot, garlic, shrimp, crab, sugar, water A recipe for Malaysian Black Pepper Crabs made with crabs, oyster sauce, soy sauce, sugar, water, red bird's eyes chilies, curry leaves Clean crabs well and cut in half. Discard the spongy materia...
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| Noodle cake with oyster sauce - Recipes - delicious.com.au oyster sauce, light soy sauce, red capsicum pepper, sesame seed oil, oil, ginger root, coriander leaf, peas, spring onion, onion, garlic, sweetcorn, crab, eggs, noodles These tasty crab and pea noodle cakes will take your taste-buds on an Asian food journey. 1. Preheat the oven to 180 C. 2. Cook the noodles according to packet instructions. Drain, refresh, then to...
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| Shanghai Spring Rolls Recipe | CDKitchen.com chicken breast, chinese cabbage, light soy sauce, hot sauce, cornstarch, sesame seed oil, cooking spray, ginger root, dried garlic, mung bean, mushrooms, water chestnut, carrot, spring onion, garlic, celery, shrimp, crab, salt, rice vinegar, spring roll, sugar, water These crisp spring rolls are baked instead of fried. The filling contains your choice of chicken, shrimp, or crab. poured into a small glass and a pastry brush Thoroughly combine filling ingredients t...
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| Cucumber Crab Salad Recipe - Food.com light soy sauce, peanut oil, sesame seed, cucumber, crab, rice vinegar The most important thing in this salad is to slice the cucumbers VERY think like they do in Japanese restaurants. It makes all the difference. Serving Size: 1 (139) g Servings Per Recipe: 4 AMT. PER...
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| Rice Porridge With Crabmeat Recipe - Food.com light soy sauce, dashi, broccoli, crab, rice vinegar, rice, sake from the japanese kitchen Serving Size: 1 (267) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 310.9 Calories from Fat 6 g 2 % Total Fat 0.7 g 1 % Saturated Fat 0.1 g 0 % Cho...
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| Singapore Chile Crabs Recipe - Food.com light soy sauce, chili dried/powder, cornstarch, corn oil, ginger root, onion, garlic, shrimp, crab, eggs, tomato ketchup/catsup This is the recipe for the Singapore Chile Crabs enjoyed by Singaporeans and foreigners alike. Serving Size: 1 (581) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 868 Calories ...
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| Chinese Crab and Corn Soup Recipe - Food.com egg whites, light soy sauce, creamed corn, seafood stock, cornstarch, pepper, ginger root, spring onion, crab, salt, rice vinegar, sherry This is a great easy soup recipe I got from the Best-Ever 30 minute cookbook. Serving Size: 1 (307) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 149.2 Calories from Fat 16 g 1...
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| Black Pepper Crab Recipe - Food.com butter, light soy sauce, oil, pepper, ginger root, garlic, crab, salt, sugar, wine This recipe comes from a Singaporean cooking magazine where this is a favourite dish. Serving Size: 1 (179) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 530.4 Calories from Fa...
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| Chilli Plum Crabs Recipe - Food.com sweet chili sauce, oyster sauce, light soy sauce, sweet and sour sauce, hot sauce, sesame seed oil, peanut oil, ginger root, garlic, crab Preparation time includes time to marinate. Serving Size: 1 (45) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 126.3 Calories from Fat 54 g 43 % Total Fat 6 g 9 % Saturated F...
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| Fried Chilli Crabs Recipe - Food.com tomato sauce, light soy sauce, hot sauce, peanut oil, ginger root, red chili, garlic, crab, salt, sugar Fried whole crabs (in shell).Posted for ZWT 6. Serving Size: 1 (116) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 303 Calories from Fat 246 g 81 % Total Fat 27.4 g 42 % Satu...
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| Crab & Bean Sprout Omelets Recipe - Food.com light soy sauce, cornstarch, sesame seed oil, ginger root, shallot, bean sprouts, crab, eggs, sugar, water This is quick & easy to make, great served as part of a Chinese meal. Depending on the size you make you should get between 6-8 omelets. Serving Size: 1 (245) g Servings Per Recipe: 4 AMT. PER S...
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| Minced Pork & Mushrooms in Lettuce Cups Recipe - Food.com ground pork, oyster sauce, light soy sauce, sesame seed oil, olive oil, mushrooms, water chestnut, spring onion, lettuce, crab, wine A great appetiser that has never failed me! Recipe can be prepared hours ahead and stir-fry to reheat before serving. Serving Size: 1 (241) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE C...
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| Crab and Sweet Corn Soup | Recipes Wiki | Fandom egg whites, light soy sauce, seafood stock, chicken stock, cornstarch, pepper, spring onion, sweetcorn, crab, salt, stock or broth, water Cook Time: Serves: 3 cups chicken or fish stock 12 oz. sweet corn, creamed 4 oz. crabmeat salt and pepper to taste 1 tsp. light soy sauce 2 tbsps. cornstarch 2 tbsps. water or stock 4 green onions for...
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| Crab fritters with a spiced sauce recipe - BBC Food light soy sauce, chicken stock, cornstarch, sunflower oil, cashew, star anise, white peppercorn, pepper, ginger root, coriander leaf, coriander, green chili, spring onion, crab, eggs, salt, water To make the sauce, heat the oil in a wok over a high heat. Add the star anise then the cashew nuts, stirring all the time so they don’t burn. As soon as the cashews are golden-brown add the chil...
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| California Avocado and Crab Salad en Gelee | Recipes Wiki | Fandom lemon oil, light soy sauce, dry cured ham, chicken stock, pepper, lemongrass, basil, avocado, lemon, crab, salt, rice vinegar, gelatin 12 California avocados 3 cups chicken stock, divided 30 fresh basil leaves 1 lemon grass stalk, about 9 inches 1 lemon, large, peeled and sliced 1 serrano, about 5 inches long 2 tbsp plain gelatin (2 ...
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| Lion'S Head Casserole Recipe by admin | ifood.tv ground pork, light soy sauce, rice wine, dry sherry, cornstarch, oil, ginger root, mushrooms, spring onion, prawn, crab, salt, stock or broth, brown sugar, water 1. Mix together the pork, spring onion, ginger, mushrooms, prawns or crab meat, soy sauce, brown sugar, rice wine or dry sherry and cornflour. Shape the mixture into 4-6 meatballs. 2. Cut the Chinese...
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| Crab Casserole in a Clay Pot Recipe light soy sauce, rice wine, black beans, chicken stock, peanut oil, spring onion, garlic, crab Cut the body into quarters and lightly crack the claws and legs. Heat a wok or large skillet until it is hot and add the oil. Add the garlic, ginger, and scallions and stir-fry to flavor the oil. T...
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| Chinese: Crab Meat Lion's Head Recipe ground pork, light soy sauce, cornstarch, oil, pepper, ginger root, spring onion, celery, crab, eggs, salt, sherry Cut celery/or chinese cabbage into 2-inch segments. Mix ground pork, crab, eggs, sherry, salt, cornstarch, pepper, scallion, ginger and soy sauce into 5 large meatballs. Heat oil then fry meat mals ...
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| Crab With Spring Onions And Ginger Recipe by Chinese.wok | ifood.tv light soy sauce, rice wine, cornstarch, sesame seed oil, oil, ginger root, spring onion, crab, eggs, stock or broth, brown sugar, water GETTING READY 1. To prepare the crab cut it in half from the under-belly. 2. Open the shell and discard the feathery gills and the sac. 3. With the back of the cleaver break off the claws and legs,...
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| Spicy Crab Salad Crepes - Recipe #20023 - Foodgeeks egg whites, light soy sauce, red pepper, hot sauce, vegetable stock, cornstarch, oil, paprika, spring onion, bok choy, crab, salt, yogurt (plain), water Try this recipe for Spicy Crab Salad Crepes on Foodgeeks.com In a bowl, gently mix together the chopped spring onions, crabmeat, tabasco sauce, yogurt and soy sauce. Cover and chill until required. Pu...
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| Crab Omelette Recipe by admin | ifood.tv light soy sauce, dry sherry, sunflower oil, ginger root, grape, spring onion, tomato, lettuce, crab, eggs, salt, sugar, sake Cut the white part of the spring onions into 2.5 cm lengths. Chop the green part finely. Beat the eggs lightly in a bowl and add the chopped onion stalks with salt to taste. Heat the oil in a fryin...
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