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Scandinavian roast turkey with prune & juniper stuffing & caramelised apples recipe | BBC Go butter, turkey stock, redcurrant jelly, lingonberry jam/preserve, chicken stock, almond, parsley, juniper, orange, prune, apple, carrot, onion, garlic, celery, turkey, eggs, bread crumbs, red wine Adding lingonberry jam or redcurrant sauce to your Turkey cooking juices gives traditional gravy a touch of sweetness, from BBC Good Food. STEP 1 Heat oven to 180C/160C fan/gas 4. Rinse the turkey in...
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