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Satan's Whiskers Recipe - Food.com orange peel, dry vermouth, sweet vermouth, orange curacao, orange bitters, gin, grand marnier, orange juice, ice Epicurious | August 2008 Serving Size: 1 (17) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 17.7 Calories from Fat 0 g 1 % Total Fat 0 g 0 % Saturated Fat 0 g 0 % Cholestero...
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| Slaughtering the Slothman (The Webtender) orange curacao, grand marnier, lemon juice, pomegranate syrup Shake the Grand Marnier, orange Curacao, freshly squeezed lemon juice and a dash of grenadine with ice and strain into a cocktail glass. Creator/contributor's comments: This drink came about lat...
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Satan's Whiskers drink recipe - Drinknation.com dry vermouth, sweet vermouth, orange curacao, orange bitters, gin, grand marnier, orange juice The best recipe for a Satan's Whiskers alcoholic mixed drink, containing Orange curacao, Gin, Grand Marnier, Dry vermouth, Sweet vermouth, Orange bitters and Orange Juice. Add ingredients to a coc...
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| Anejo Highball Recipe ginger beer, orange curacao, angostura bitters, grand marnier, rum, lime juice Anejo Highball. [Flickr: teamperks] During the dark, dry years of Prohibition, thousands of thirsty Americans made it a point of vacationing in Cuba. Not only did the island nation offer an alluring C...
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| Scorched Oranges Recipe by French.Palate | ifood.tv orange, demerara, orange curacao, grand marnier, sour cream, cream Peel the oranges, removing all pith, and slice thinly. Place in a shallow 2 pint (5 cup) ovenproof dish, sprinkle with the liqueur. Blend together the soured cream and thick (heavy) cream and spread...
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| Enchantress Recipe port, orange curacao, grand marnier, cognac, lemon juice As described by drink historian David Wondrich, the Enchantress debuted in American Barkeeper in 1867, and its cognac-meets-port construction demonstrates the 19th century taste for robustly flavored ...
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| Millionaire Cocktail Recipe egg whites, rye, orange curacao, absinthe, pastis, grand marnier, bourbon whisky, lemon juice, pomegranate syrup There are a few cocktails that go by this name, but my favorite is this version with rye (or bourbon), grenadine, pastis, curacao or Grand Marnier, and an egg white. It's rich and mildly creamy, w...
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