Whiskey and Cream Pumpkin Tart with Pecan Butter Shortbread Crust butter, heavy cream, pecan nut butter, vanilla, nutmeg, cinnamon, dried ginger, pumpkin, eggs, sugar, apple cider, bourbon whisky, flour Jerrelle's pumpkin tart is delicious even without a cookie topper. But if you're going for a fancy finish on the tart, dip the cookies in a whiskey glaze sprinkled with gold luster dust. Prehe...
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