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Baked zucchini flowers with ricotta and mint | Silvia Colloca recipes | SBS Food ricotta cheese, olive oil, nutmeg, mint, chili pepper, zucchini/courgette, anchovy, eggs, salt, pecorino cheese 1. Preheat the oven to 200 C. Line a baking tray with baking paper. 2. Carefully open up the zucchini flowers and remove the inside stem, being careful not to tear the flowers. 3. Place the ricotta,...
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| Pasta all’ Amatriciana tomato sauce, pancetta, olive oil, pepper, chili pepper, onion, garlic, salt, parmesan cheese, pecorino cheese, white wine A wholesome pasta recipe from Anna Del Conte. This traditional Amatriciana pasta recipe features smoky pancetta and a rich Italian tomato sauce with bucatini. Put the pancetta and the oil in a non-sti...
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Beer-battered zucchini flowers with roasted capsicum sauce | The Cook Up | Hugh Piper SBS Food red capsicum pepper, olive oil, oil, pepper, chili pepper, onion, garlic, zucchini/courgette, sherry vinegar, salt, pecorino cheese, beer/lager, flour This is a pretty simple and delicious starter that takes away a lot of the fuss of dealing with zucchini flowers. For the roasted capsicum sauce, preheat a barbecue chargrill and the oven to 190 C. P...
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| Sartacenidde - Orecchiette With Broccoli and Chili Recipe - Food.com red pepper, olive oil, chili pepper, garlic, broccoli, salt, pecorino cheese This is a Pugliese recipe, using the small round 'ear' shaped pasta, which is served with broccoli and chili. Serving Size: 1 (495) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE C...
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| Italian Sausage-stuffed Peppers Recipe red pepper, olive oil, pepper, oregano, chili pepper, basil, onion, garlic, tomato, sausage, salt, stock or broth, pecorino cheese, red wine We ate at Finelli's in Altoona recently (great food, by the way), and had these as an appetizer. This is my best reproduction so far. You can serve these as a main course, a side, or an appetizer....
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| Walnut, Pecorino, and Garlic Salad Recipe - Food.com olive oil, walnut, pepper, parsley, oregano, marjoram, red chili, chili pepper, garlic, white wine vinegar, salt, pecorino cheese, white wine This is a great easy to make Italian appetizer/salad that is sure to please. Serving Size: 1 (110) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 752.8 Calories from Fat 708 g 9...
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| Bucatini All'amatriciana (Bucatini With Spicy Tomato and Pancetta Sauce) | Community Recipes | N pancetta, olive oil, pepper, chili pepper, onion, garlic, tomato, salt, parmesan cheese, pecorino cheese, red wine Bucatini All'amatriciana (Bucatini With Spicy Tomato and Pancetta Sauce) is a community recipe submitted by Team Cupcake and has not been tested by Nigella.com so we are not able to answer questio...
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| Three Tomato Pasta | Community Recipes | Nigella's Recipes | Nigella Lawson chili pepper, basil, garlic, sun dried tomatoes, tomato, parmesan cheese, pecorino cheese, sugar, red wine Three Tomato Pasta is a community recipe submitted by caris and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Peel and chop tomatoes and simmer with...
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