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 Spiced Orange Wine Recipe - Food.com
cloves, bay leaf, orange, sugar, white wine, pernod, grand marnier, orange liqueur
What could be more French countryside than pulling a chilled bottle of homemade (or at least home-doctored) wine from the fridge for a special celebration? This orange sipping wine is a little sweeter...
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|  Orange-Fennel Autumn Salad with Citrus-Yogurt Dressing Recipe | EatingWell
red chicory, orange, clementine, fennel, spinach, mayonnaise, pernod, orange juice, yogurt (plain)
The creamy citrus dressing on this healthy autumn-inspired salad brings out the intense flavors of sweet fennel and bold radicchio.
Instructions Checklist Step 1 For dressing, stir together mayonnai...
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 Amando's biscotti recipe : SBS Food
egg yolks, pistachio, almond, vanilla pod, orange, lime, lemon, eggs, salt, baking powder, sugar, pernod, flour
Chilling time 30 minutes Put the flour, sugar, baking powder, salt, nuts, vanilla seeds and citrus zest in a large bowl and stir together. Add the eggs, egg yolks and liqueur and mix until well combi...
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|  Oppenheim Recipe - Food.com
orange, lemon, sweet vermouth, pernod, bourbon whisky, pomegranate syrup
Posted for ZWT6. From Cocktails of the World.
Serving Size: 1 (76) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 156.4 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Saturated F...
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| Anise Flavored Cream With Fresh Orange Salad Recipe - Food.com
cornstarch, pistachio, vanilla pod, orange, honey, brown sugar, pernod, milk
Anise Flavored Cream with Fresh Orange Salad
Serving Size: 1 (243) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 206.9 Calories from Fat 14 g 7 % Total Fat 1.6 g 2 % Saturate...
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| Cheesy Turkey Wraps in a Fresh Orange Sauce Recipe - Food.com
butter, turkey breast, blue cheese, olive oil, walnut, orange, mustard, pernod
These turkey steaks stuffed with tangy blue cheese are great served with crushed new potatoes.
Serving Size: 1 (319) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 592.2 Calorie...
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| Shame and Scandal (Caribbean Islands) Recipe - Food.com
pineapple, coconut milk, orange, cherry, orange bitters, pernod, dark rum, light rum, pineapple juice, lemon juice, sugar syrup
From a little bar in Trinidad.
Serving Size: 1 (150) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 229.9 Calories from Fat 94 g 41 % Total Fat 10.5 g 16 % Saturated Fat 9.3 g...
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|  Snapper With Fennel And Pernod Recipe by Seafood.Master.Chef | ifood.tv
red onion, olive oil, pepper, fennel leaf, orange, fennel, snapper, salt, pernod
GETTING READY 1. Season the plank 2. Preheat the plank to 350 degrees MAKING 3. Place the fish in the oval of the preheated wooden plank 4. Brush the top with the olive oil 5. Season with salt a...
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