|
|
Chile Watermelon Salsa Recipe - Food.com ancho chili, red onion, olive oil, pepper, parsley, coriander leaf, lime, watermelon, tomato, salt, rice vinegar, honey This summer fresh salsa is amazing atop grilled meats and fish. Serving Size: 1 (768) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 109.2 Calories from Fat 36 g 33 % Total Fat...
|
| Four-Herb Chimichurri Recipe | MyRecipes ancho chili, red bell pepper, olive oil, pepper, parsley, oregano, coriander leaf, cumin, basil, onion, garlic, red wine vinegar, salt Guy Fieri likes a super-spicy chimichurri; if you'd like yours milder, go for the lesser amount of chile powder. Instructions Checklist Step 1 In a food processor, pulse garlic, cilantro, parsle...
|
|
|
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|