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Asparagus Risotto Recipe - Food.com butter, risotto rice, chicken stock, olive oil, turmeric, white peppercorn, mushrooms, onion, asparagus, salt, parmesan cheese, white wine This was one of my dad's recipes. You can always freeze unused parts of the asparagus for soup or stir frys. This is a quick and easy risotto to make. No fuss no muss you make it in the microwave ...
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| Butternut Risotto butter, risotto rice, chicken stock, olive oil, turmeric, saffron, pepper, butternut squash, garlic, parmesan cheese, vegetable fat spread Bright orange squash makes an Italian risotto that's a great side dish in the fall or winter. In a medium saucepan bring broth to boiling. Cover and reduce heat until broth just simmers. Meanwhile...
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Red Pepper Risotto risotto rice, red bell pepper, chicken stock, goat's cheese, olive oil, turmeric, onion, salt, parmesan cheese, white wine I won’t tell you about the first time I ever tried risotto. Bring broth to a simmer in a medium pan. In a large skillet or dutch oven, heat olive oil over medium to medium-low heat. Add diced on...
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| Creamy Butternut Risotto Recipe - Food.com butter, risotto rice, vegetable stock, chicken stock, olive oil, turmeric, saffron, pepper, butternut squash, garlic, parmesan cheese, vegetable fat spread, white wine this was the $400 winner in Better Homes and Gardens Rice on the Side catagory contest. Entered by Nancy Skahill, Greenlawn, N.Y.(March 2002). The picture is what got me. It looks so good! Serving Siz...
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| Arroz con Pollo Recipe | MyRecipes chicken thigh, chicken drumstick, risotto rice, cherry pepper, green bell pepper, chicken stock, oil, turmeric, pepper, oregano, cumin, peas, olive, onion, garlic, tomato, ham, salt, lime juice Cuban chicken and rice (Arroz con Pollo) comes in many variations; however, it always starts with sofrito, a sautéed mixture of onion, bell pepper, and garlic. We use turmeric to color the rice y...
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| Risotto - Shrimp and Wild Mushroom Recipe - Food.com butter, risotto rice, sweet onion, shiitake mushroom, chicken stock, olive oil, turmeric, pepper, parsley, marjoram, peas, lemon, oyster mushroom, portobello mushroom, garlic, shrimp, salt, parmesan cheese, white wine Here's to rice, shrimp, mushrooms, white wine, garlic and plenty of parmesan. This is a easy to make company dish. This creamy rice dish is sure to please all. Serving Size: 1 (475) g Servings Pe...
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| Butternut Squash Risotto butter, heavy cream, risotto rice, chili dried/powder, vegetable stock, chicken stock, olive oil, turmeric, pepper, parsley, butternut squash, onion, salt, parmesan cheese A couple of weeks ago, I cooked Butternut Squash & Kale Quesadillas. Heat 1 tablespoon butter and olive oil in a large skillet over high heat. Add squash and sprinkle with salt, pepper, and chili ...
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| Buttery Wine Risotto With Smoked Salmon Recipe - Food.com butter, smoked salmon, risotto rice, chicken stock, turmeric, dill, leek, garlic, spinach, parmesan cheese, white wine From the Women's Weekly cookbook Great Italian Food Serving Size: 1 (612) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 781.3 Calories from Fat 231 g 30 % Total Fat 25.8 g...
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| Sausage, Chicken and Shrimp Paella | Recipes Wiki | Fandom chicken breast, risotto rice, red pepper, chorizo sausage, seafood stock, chicken stock, olive oil, turmeric, saffron, paprika, peas, onion, garlic, tomato, shrimp, sausage This bold, meaty version of the paella is made and packed with herbs, spices, and real vegetables and cooked to great, yellow perfection, as it is good with other meat dishes and maintains a red-hot, ...
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| Ed's Seafood Paella Recipe | SparkRecipes risotto rice, red pepper, seafood stock, chicken stock, olive oil, turmeric, saffron, pepper, parsley, coriander, onion, garlic, tomato, scallop, clam, shrimp, salt, white wine Traditional Spanish dish! Preheat oven to 400. In a lg sauce pan, combine first 4 ingredients. Heat until boiling then remove from heat. In Paella pan, saute onion, bell pepper & garlic in olive o...
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| Kedgeree Risotto | Nigella's Recipes | Nigella Lawson butter, risotto rice, vegetable stock, oil, turmeric, pepper, parsley, mace, coriander seed, cumin, bay leaf, lemon, leek, haddock, quail eggs, white wine, water Evoke that great dish of the Anglo-Indian empire, kedgeree, in which smoked fish, rice and spices are bound together. Cut the haddock into two or more pieces to fit into a frying pan (preferably one w...
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