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Shantung Chicken Recipe - Food.com dark soy sauce, dry sherry, peanut oil, szechuan pepper, ginger root, chili pepper, garlic, whole chicken, white wine vinegar, sugar, water From the Australian Women's Weekly New Asian cookbook - this sounds so good and reasonably easy to make. Times at this stage are estimated and does not include overnight refrigeration time. Servin...
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| Stir-fried broad beans with Sichuan pepper - Recipes - delicious.com.au pink bean, rice wine, hot sauce, oil, sesame seed, szechuan pepper, faba/broad bean, white wine vinegar, soy sauce, rice vinegar, sugar The power of chilli bean paste fused with Sichuan peppercorns will make this dish your Shanghai away from Shanghai. 1. Cook broad beans in simmering salted water for 4 minutes. Drain, reserving a lad...
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Kung Pao Shrimp Recipe - Food.com chili dried/powder, chicken stock, cornstarch, sesame seed oil, oil, peanut, szechuan pepper, ginger root, carrot, spring onion, garlic, broccoli, shrimp, white wine vinegar, soy sauce, salt, rice, sugar Now there's no reason to buy take out. Serving Size: 1 (347) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 209.4 Calories from Fat 68 g 33 % Total Fat 7.6 g 11 % Saturate...
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| Rosemary and garlic salt baked lamb shank recipe - BBC Food lamb shank, egg yolks, egg whites, nasturtium, english mustard, red onion, rapeseed oil, oil, star anise, szechuan pepper, rosemary, white peppercorn, fennel seeds, coriander seed, cloves, chives, green chili, cinnamon, spring onion, onion, garlic, cabbage, white wine vinegar, salt, sugar, lemon juice, flour Lamb shank baked in a salt pastry crust, infused with rosemary and garlic. For the lamb, first blend the rosemary and salt together in a food processor until mixed. In a stand mixer fitted with the ...
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| Stir Fried Bean Sprouts Recipe by admin | ifood.tv oil, szechuan pepper, bean sprouts, white wine vinegar, salt, rice vinegar, sugar This tasty Stir Fried Bean Sprouts is great and will fit into any spread. I served it last week for a few vegan friends and they have been haunting me for the Stir Fried Bean Sprouts recipe since then...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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