Italian-herbed roast chicken recipe | delicious. magazine chicken, chicken breast, pancetta, sunflower oil, olive oil, sage, rosemary, pepper, parsley, fennel seeds, coriander seed, bacon, verjuice, white wine Preheat the oven to 180 C/fan160 C/gas 4. If using whole spices, finely grind them using a mortar and pestle. Transfer to a mini food processor (or continue to use the pestle and mortar) and whizz (or...
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| Ginger Roast Butternut Squash and Tomato Salad Recipe | SparkRecipes olive oil, pepper, ginger root, fennel seeds, watercress, bay leaf, butternut squash, garlic, tomato, garden rocket, white wine vinegar, verjuice, salt Optional addition; 12 rashers pancetta or Bacon (but don't forget to add the additional calories as well.) 1. Preheat the oven to 200C/gas 6. 2. Halve the butternut squash length ways and scoop ou...
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