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picture of recipeAlbondigas Spanish Style Recipe - Food.com
ground pork,    tomato paste,    chicken stock,    olive oil,    oregano,    nutmeg,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    peas,    onion,    garlic,    tomato,    eggs,    veal,    bread crumbs,    white wine
SPANISH TAPAS RECIPE: The original Albondiga recipe was Moorish in origin. Now offered throughout Spain, every tapas bar varies the recipe to suit the local tastes.
Serving Size: 1 (219) g   Servings P...


picture of recipeSpicy Spanish Albondigas (Meatballs) Recipe - Food.com
chorizo sausage,    hot sauce,    ground beef,    oil,    parsley,    garlic,    eggs,    bread crumbs
These little meatballs have a great kick and so much more flavor than traditional meatballs. Serve with additional Tabasco for sprinkling, and some very cold beer! When we were in Spain, San Miguel wa...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

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picture of recipeAlbondigas (Spanish Meatballs) Recipe - Food.com
ground beef,    olive oil,    parsley,    bay leaf,    onion,    garlic,    eggs,    pork,    salt,    white wine,    flour
Easy tapas appetizer. They freeze well and also can be frozen before cooking and cooked at a later time.
Serving Size: 1 (69) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 129....


picture of recipeAlbondigas (Spanish Meatballs) Recipe - Food.com
ground pork,    tomato paste,    beef stock,    olive oil,    oil,    pepper,    parsley,    cloves,    carrot,    onion,    garlic,    eggs,    veal,    beef,    salt,    bread crumbs,    white wine,    milk,    flour
These savory little meatballs are browned and then added to a delicious white wine sauce. They can be served as part of a tapas buffet or as a main course over noodles or rice. From a January 1986 iss...


picture of recipeAlbondigas | Spanish Meatball Soup - The Big Man's World
beef stock,    ground beef,    olive oil,    parsley,    paprika,    mint,    peas,    potato,    carrot,    garlic,    tomato,    eggs,    rice
This albondigas soup is hearty, flavorful, and comes together in less than 30 minutes! It features meatballs simmered in broth.
Combine ground beef, rice, garlic, parsley, mint, paprika, salt and pepp...


picture of recipeSmoky albondigas (aka Spanish meatballs) - Recipes - delicious.com.au
ground pork,    passata,    tomato paste,    dry sherry,    olive oil,    white peppercorn,    parsley,    paprika,    onion,    garlic,    eggs,    veal,    beef,    salt,    bread,    white wine
The name sounds like a Norteno musician who’s decided to move to Nashville and play country, but this is actually the absolute top favourite tapita – that is, a little tapa – of all ...





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