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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: salsa

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picture of recipeSalsa Manuela Recipe | MyRecipes
jalapeno,    onion,    tomato,    salt,    water
In this salsa from Casa del Sol in Cuidad Juárez. Mexico, the peppers are roasted and the tomatoes and onions broiled, giving the salsa a deep, roasted flavor. This salsa is traditionally mashed ...


picture of recipeSalsa Cue Chicken Sandwiches Recipe
butter,    chicken breast,    pepper,    garlic,    barbecue sauce,    salt,    salsa
Combine smokey BBQ sauce and spicy salsa and put a new spin on grilling sauce.
Preheat grill to med-high.   Stir together salsa and BBQ sauce in bowl;set aside.   Season chicken with salt and pepper,the...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeSalsa Recipe - Food.com
chili dried/powder,    green chili,    jalapeno,    spring onion,    tomato
This is a recipe from my daughter. Her sons love this homemade salsa. So much better than store bought. Very addictive.
Serving Size: 1 (384) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...


picture of recipeEasy DIY Salsa Recipe | Real Simple
coriander leaf,    jalapeno,    onion,    garlic,    tomato,    salt,    lime juice
This easy salsa recipe uses just six ingredients and takes minutes to make. Once you've made your own fresh, homemade salsa (also known as pico de gallo), you'll never go back to store-bought....

recipes with the same ingredients...
Easy DIY Salsa Recipe | MyRecipes
Salsa de Molcajete (Roasted Tomato & Green Chile Salsa) Recipe | MyRecipes
Salsa Recipe - Food.com


picture of recipeSalsa Recipe - Food.com
green chili,    spring onion,    garlic,    tomato,    salt
A friend from work gave me this recipe. I had previously dismissed any salsa recipe that used canned tomatoes but this one is really good. Enjoy.
Serving Size: 1 (109) g   Servings Per Recipe: 6   AMT. ...


picture of recipeSalsa Recipe - Food.com
coriander leaf,    green chili,    lime,    onion,    garlic,    tomato,    salt
Try Salsa from Food.com. - 13887
Serving Size: 1 (141) g   Servings Per Recipe: 7   AMT. PER SERVING % DAILY VALUE   Calories: 38.4   Calories from Fat 2 g 6 %   Total Fat 0.3 g 0 %   Saturated Fat 0 g 0 % ...


picture of recipeSalsa Recipe - Food.com
green chili,    jalapeno,    spring onion,    garlic,    tomato,    salt,    sugar
I love the fresh taste of salsa...and you can even make this one in the winter!
Serving Size: 1 (172) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 45.2   Calories from Fat 3 g 7...


picture of recipeSalsa - Recipes - delicious.com.au
red onion,    yellow/orange capsicum,    olive oil,    coriander,    red chili,    avocado,    tomato,    lime juice
A quintessential salsa that will freshen any Mexican dish.
1.   Place all ingredients in a bowl, season, then gently toss to combine. Serve with bean chilli and tortillas.   Save Save   Nutrition Per Ser...


picture of recipeMango Salsa Recipe | EatingWell
red onion,    coriander leaf,    mango,    rice vinegar,    lime juice
The tropical flavors of this quick mango salsa complement chicken, pork or mild white fish.
Instructions Checklist   Step 1   Combine mango, onion, lime juice, vinegar and cilantro in a medium bowl. Let...

recipes with the same ingredients...
Easy Mango Salsa Recipe - Food.com


picture of recipeSalsa Recipe - Food.com
coriander,    green chili,    lime,    spring onion,    onion,    garlic,    tomato,    seasoning
This is a simple salsa recipe that I can make when tomatoes are not growing in my back yard. It is quick and easy but sooo good.
Serving Size: 1 (127) g   Servings Per Recipe: 6   AMT. PER SERVING % DAI...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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