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 Fish Steak Recipe
red onion, olive oil, pepper, fish, soy sauce, kalamansi juice
I love how this replaces the high calorie version of beef steak Tagalog, but really perfect for Lenten season!
1. Clean and drain your fish fillet. Pat dry with paper towels. 2. Mix soy sauce, calama...
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|  Philipine Pork Adobo Recipe
peppercorn, bay leaf, garlic, pork, white vinegar, soy sauce, water
Phillipine pork adobo, braised pork with soy sauce and vinegar
with alittle oil brown pork in a heavy skillet Add vinegar, soy sauce, garlic, bay leaves, peppercorn and water. Bring to a boil, simm...
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 Beef Salpicao Recipe - Food.com
beef tenderloin, olive oil, pepper, garlic, worcestershire sauce, seasoning
I got this from a cookbook. It tastes so good, my whole family loves it.
Serving Size: 1 (117) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 417.1 Calories from Fat 311 g 75 % ...
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|  Champorado Chocolate Rice Pudding Recipe
evaporated milk, rice, sugar, cocoa powder, water
S one of the most common Filipino breakfasts/snacks in the Philippines. The ingredients are common in almost all Filipino households. This is usually eaten with warm "pandesal" (small, plain...
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|  Chicken Adobo Recipe - Food.com
chicken thigh, pepper, bay leaf, garlic, white vinegar, soy sauce
My boyfriend's sister was given this recipe by a friend...she then passed along to him :) Very easy to prepare. We served it with wild grain rice and snow peas.
Serving Size: 1 (532) g Servings P...
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|  Adobo Chicken Recipe | MyRecipes
chicken thigh, canola oil, pepper, bay leaf, onion, garlic, white vinegar, soy sauce, rice, honey, water
$2.50 per serving.Serve this tangy Philippine dish with two large navel oranges cut into wedges.
Instructions Checklist Step 1 Heat oil in a large nonstick skillet over medium-high heat. Add chicken...
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|  Chicken Adobo Recipe
chicken thigh, oil, pepper, bay leaf, garlic, white vinegar, soy sauce, brown sugar
Claimed as unofficial dish of the Philippines. Who can better share this but a Filipina? A simple chicken dish served on a bowl of steamed rice is heavenly! Even Martha Stewart featured it in her show...
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|  Adobo Chicken With Ginger Recipe - Food.com
chicken, pepper, ginger root, bay leaf, garlic, vinegar, soy sauce
This is the best version I've tried. From Allrecipes.com.
Serving Size: 1 (239) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 390.7 Calories from Fat 225 g 58 % Total Fat ...
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|  PORK ADOBO Recipe | SparkRecipes
pork loin, bay leaf, garlic, white vinegar, soy sauce, rice vinegar, water
DELICIOUS PHILIPPINE DISH SERVED USUALLY OVER RICE OR GREEN BEANS SERVED HERE IN PICTURE WITH RICE AND LUMPIA'S
ADD ALL INGREDIENTS TO POT AND BRING TO A BOIL REDUCE HEAT COVER AND SIMMER CHECKING...
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|  Pork Adobo Recipe
pork chop, dark soy sauce, oil, garlic, white vinegar, salt, water
In a frying pan, add water, vinegar, garlic, salt and the pork chops. Simmer until the pork is cooked through; about 15 minutes. Remove pork and set aside liquid. Add the oil and fry the pork. Ret...
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