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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeCairo Almonds Recipe - Food.com
butter oil,    olive oil,    almond,    cayenne pepper,    salt
Low carb snack; best made a few hours before serving.
Serving Size: 1 (279) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 219.5   Calories from Fat 177 g 81 %   Total Fat 19.7 g 3...


picture of recipeIced Hibiscus Tea Recipe - Food.com
rosemallow/hibiscus,    sugar,    water,    ice
This tangy and sweet beverage is found all over Egypt, but is especially popular with street vendors. From Party By the Pyramids. NOTES: Dried hibiscus flowers can be found at specialty food stores an...


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picture of recipeKoushary Recipe - Food.com
butter,    oil,    salt,    rice,    pasta,    water
I have not tried this side dish yet but I am longing to do so . The recipe was in Sunday Life. Apparently koushary is commonly sold as street food in Egypt and often includes tomato and lentils.
Servi...


picture of recipeFoul Mudammas Recipe - Food.com
pepper,    parsley,    cumin,    lemon,    cherry,    garlic,    fava beans,    tomato,    salt
Foul Mudammas is a national Egyptian dish. I would say it is the most famous Egyptian dish since I’ve never hard of any other. It’s made of Fava beans (sometimes called broad beans...


picture of recipeTzipi's Egyptian Ground Fish Rolls Recipe - Food.com
tomato sauce,    matzah meal,    olive oil,    oil,    cayenne pepper,    cumin,    garlic,    fish,    eggs,    salt,    lemon juice,    water
I got this recipe from Tzipi Amiri, who helps run the Israel-food discussion list on Yahoo.
Serving Size: 1 (98) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 202.6   Calories f...


picture of recipeClassic Egyptian Omelette Recipe - Food.com
butter,    feta cheese,    pepper,    onion,    garlic,    tomato,    eggs,    salt
A quick & easy recipe for an Egyptian style omlette - great for breakfast or with a fresh salad for a light lunch.
Serving Size: 1 (345) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeDama Be Potaatas Recipe - Food.com
tomato paste,    green pepper,    beef steak,    oil,    cinnamon,    cardamom,    potato,    onion,    garlic,    tomato,    salt,    water
Posted for ZWT7.
Serving Size: 1 (1191) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 695.4   Calories from Fat 337 g 49 %   Total Fat 37.5 g 57 %   Saturated Fat 5 g 25 %   Cholest...

recipes with the same ingredients...
Dama be Potaatas | Recipes Wiki | Fandom


picture of recipeMoroccan Liver Slices Recipe - Food.com
red onion,    calf's liver,    olive oil,    parsley,    paprika,    cumin,    garlic,    salt,    flour
I found this recipe on another site & adjusted it for my husband's taste. Lamb liver can be substituted for the calf's liver.
Serving Size: 1 (37) g   Servings Per Recipe: 4   AMT. PER SERVI...


picture of recipeHoneyed Banana and Walnut Pancakes Recipe - Food.com
butter,    icing sugar,    bicarbonate of soda,    walnut,    banana,    eggs,    honey,    sugar,    self raising flour,    milk
These are sweet and tasty. Have as a sweet breakfast or a warm dessert.
Serving Size: 1 (134) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 317.2   Calories from Fat 75 g 24 %   T...


picture of recipeSalmon on Moroccan Melted Tomatoes Recipe | MyRecipes
red onion,    orange peel,    olive oil,    pepper,    mint,    coriander seed,    cardamom,    dried ginger,    olive,    tomato,    salmon,    salt,    cous cous,    orange juice,    lemon juice
The mixture of spices adds an exotic touch to this piquant dish, which pairs nicely with delicate couscous.
Instructions Checklist   Step 1   Combine tomato, 1/2 teaspoon salt, and next 7 ingredients in...


picture of recipeSpice-Roasted Cornish Hens With Cucumber-Yogurt Sauce Recipe - Food.com
olive oil,    pepper,    coriander seed,    coriander leaf,    cumin,    garlic,    cucumber,    hen,    salt,    sour cream,    yogurt (plain)
A north African influenced quick everyday dinner
Serving Size: 1 (178) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 174.3   Calories from Fat 53 g 31 %   Total Fat 5.9 g 9 %   Sat...

recipes with the same ingredients...
Spice-Roasted Cornish Hens with Cucumber-Yogurt Sauce Recipe | Bon Appetit


picture of recipeFried Calf Liver Sudanese-Style Recipe - Food.com
calf's liver,    tomato paste,    olive oil,    cinnamon,    garlic,    salt,    water
From “The Africa Cookbook Tastes of a Continent” by Jessica B. Harris.
Serving Size: 1 (18) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 64.5   Calories from...


picture of recipeNorth African Spiced Soup Recipe
vegetable stock,    turmeric,    saffron,    pepper,    ginger root,    coriander leaf,    cayenne pepper,    cinnamon,    chickpea,    lemon,    potato,    carrot,    onion,    celery,    tomato,    salt,    lemon juice
Place the chopped onion in a large pot with 1 1/4- cups of the vegetable stock   Bring the mixture to a boil and simmer gently for about 10 minutes.   Meanwhile, mix together the cinnamon, turmeric, gin...


picture of recipeCouscous with Peas and Feta Recipe | MyRecipes
feta cheese,    lemon peel,    olive oil,    pine nut,    red peppercorn,    mint,    peas,    onion,    salt,    cous cous,    lemon juice,    water
Learn how to make Couscous with Peas and Feta. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring 1 1/2 cups water to a boil in a sauce...


picture of recipeHamada's Authentic Egyptian Kusherie Recipe - Food.com
tomato sauce,    vegetable stock,    chicken stock,    oil,    cumin,    lentil,    onion,    garlic,    mustard,    vinegar,    salt,    rice,    pasta,    lime juice
The following is an authentic Egyptian recipe for restaurant style kusherie--a traditional Egyptian dish. This dish was taught to me by my Egyptian husband. It is simple, healthy, inexpensive and a re...


picture of recipeMoroccan Crusted Tilapia With Mango And Cilantro Recipe
canola oil,    pepper,    coriander,    cumin,    mango,    tilapia,    salt
Easy fry! Try it!
mix spread the coriander and cumin evenly on top of tilapia fillets. dash with salt and pepper. fry until golden brown. top with cubed mango and cilantro. serve with hot white rice. ...


picture of recipeDukkah-crusted chicken with Moroccan tomato and cardamom sauce - Recipes - delicious.com.au
chicken breast,    chicken stock,    orange peel,    olive oil,    turmeric,    kaffir lime leaves,    ginger root,    cinnamon,    cardamom,    basil,    orange,    lemon,    onion,    garlic,    tomato,    dukkah,    palm sugar,    buttermilk
Tender chicken breasts are given a Morrocan twist in this saucy dukkah chicken recipe.
1.   For the sauce, heat the olive oil in a pan over medium heat, add the onion and cook, stirring occasionally, u...


picture of recipeKeftas - Morocco Recipe - Food.com
hot sauce,    ground beef,    thyme,    oregano,    mint,    cumin,    onion,    salt
Simple to make. Serve with a spicy Moroccan tomato sauce.
Serving Size: 1 (142) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 257.7   Calories from Fat 154 g 60 %   Total Fat 17.2...


picture of recipeEasy As Pita Bread Recipe - Food.com
yeast,    olive oil,    salt,    sugar,    water,    flour
this recipe is real easy. My mother in law came to visit once from jordan and ever since my husband refuses to eat toast.
Serving Size: 1 (325) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALU...


picture of recipeMilk With Saffron Recipe - Food.com
saffron,    sugar,    milk
A Middle East treat. This is a delicious nighttime beverage and can also be served over ice for a cool beverage.
Serving Size: 1 (250) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeMohammed's Tagine Kefta Recipe - Food.com
ground beef,    oil,    pepper,    parsley,    paprika,    jalapeno,    cumin,    onion,    garlic,    tomato,    eggs,    salt
Morocco is one of my favourite countries and after several trips there we now have good friends in the southern city of Zagora. It was there that I first learned how to make a tagine kefta, or in othe...


picture of recipeSpicy Chicken With Couscous Recipe - Food.com
chicken breast,    olive oil,    curry powder,    coriander seed,    cumin,    onion,    zucchini/courgette,    tomato,    cous cous,    sugar
This is a deliciously spicy low fat chicken dish. You control the spiciness with strength of the curry powder you add. You can even leave out the chicken to use it as a side dish.
Serving Size: 1 (434...


picture of recipeLamb tagine with cinnamon, saffron and dried fruit Recipe - Food.com
lamb leg,    tomato paste,    anaheim pepper,    green bell pepper,    cooking spray,    saffron,    pepper,    paprika,    ginger root,    coriander seed,    coriander leaf,    cinnamon,    cumin,    butternut squash,    apricot,    carrot,    onion,    garlic,    salt,    cous cous,    water
Serving Size: 1 (603) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 874.4   Calories from Fat 186 g 21 %   Total Fat 20.8 g 31 %   Saturated Fat 8.7 g 43 %   Cholesterol 78.2 mg 26 ...

recipes with the same ingredients...
Lamb Tagine with Cinnamon, Saffron, & Dried Fruit Recipe | MyRecipes


picture of recipeSpanish Moroccan Fish Recipe - Food.com
red bell pepper,    chicken stock,    oil,    parsley,    paprika,    cayenne pepper,    cumin,    chickpea,    olive,    carrot,    onion,    garlic,    tomato,    tilapia,    salt
This recipe was submitted to the Allrecipes.com website by MaryJane. This is her introduction. This Moroccan recipe was passed down for generations in my family. We usually serve it on the Sabbath nig...


picture of recipeEgyptian Rice Pudding – Recipes Network
rice flour,    pistachio,    saffron,    cardamom,    sugar,    rose syrup,    milk
Step 1   Combine the rice flour and sugar and add to a saucepan containing the milk. Slowly bring to a boil whisking vigorously for about 2 minutes, taking care not to scorch the mixture. Add cardamom ...


picture of recipeFinjan Kirfee Healthy Spice Drink Recipe - Food.com
walnut,    pine nut,    ginger root,    cloves,    cinnamon,    anise,    sugar,    water
(Pronounced Fi-yan ki-fee) (short i sounds) An Arabic Drink.
Serving Size: 1 (418) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 5.6   Calories from Fat 2 g 43 %   Total Fat 0.3 g...


picture of recipeDukkah Recipe - Food.com
pistachio,    macadamia nut,    almond,    sesame seed,    pepper,    coriander seed,    cumin,    salt
Dukkah (pronounced 'do -kah') is an Egyptian blend of coarsely ground nuts and spices. Use it in Recipe#304556 or by dipping bread in extra virgin olive oil then into the dukkah. Or use dukkah...


picture of recipeFluffy Couscous Recipe - Food.com
butter,    chicken stock,    olive oil,    almond,    raisin,    currant (zante),    salt,    cous cous
From Lukin's Celebrate Morocco
Serving Size: 1 (212) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 302.9   Calories from Fat 50 g 17 %   Total Fat 5.6 g 8 %   Saturated Fat 0.9...


picture of recipeSpiced lamb with dried fig couscous - Recipes - delicious.com.au
olive oil,    pistachio,    mint,    cumin,    cardamom,    fig,    garlic,    lamb,    cous cous,    lemon juice,    yogurt (plain)
As nights get nippy, take comfort in a hearty dinner, perfect for warming up your midweek, without breaking a sweat!
1.   Mix the yoghurt, cardamom, cumin and 1 tablespoon of the oil in a bowl. Add the...


picture of recipeLamb Marinade Recipe - Food.com
olive oil,    thyme,    coriander,    garlic,    worcestershire sauce,    lemon juice
This is lovely on all cuts of lamb--kebabs, chops, steak...etc.
Serving Size: 1 (103) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 72.6   Calories from Fat 61 g 84 %   Total Fat ...


picture of recipeCarrot Salad Recipe - Food.com
olive oil,    parsley,    paprika,    cayenne pepper,    cinnamon,    cumin,    lemon,    carrot,    garlic,    salt,    sugar
A recipe from Paula Wolfert's book, Moroccan Cuisine. This is similar to carrot salads we had in Zagora, in the south of Morocco, if slightly more acidic. For my taste, I would cut back on the lem...


picture of recipeB'stilla (spiced chicken and almond parcels) - Recipes - delicious.com.au
butter,    chicken breast,    phyllo pastry,    icing sugar,    chicken stock,    olive oil,    almond,    ras el-hanout,    parsley,    coriander,    onion,    eggs,    white wine
Celebrate the festive season with these tasty chicken pastries.
1.   Heat the oil and 1/2 tablespoon of the butter in a frypan over medium heat, add onion and cook for 1 minute. Add chicken and spice a...


picture of recipePaleo Moroccan Carrot Salad With Dates Recipe - Food.com
olive oil,    paprika,    coriander leaf,    coriander,    date,    lemon,    carrot
Paleo salad in time for Aussie summer
Serving Size: 1 (34) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 90   Calories from Fat 62 g 69 %   Total Fat 6.9 g 10 %   Saturated Fat 0.9...


picture of recipeSpiced Pita Cumin Crisps Recipe - Food.com
pitta bread,    olive oil,    paprika,    cumin,    salt
These are satisfyingly thin and crunchy! I eat them with white bean dips and classic hummus, but they will go well with whatever your favorite dip is! Very addictive!
Serving Size: 1 (30) g   Servings ...


picture of recipeCouscous and Summer Vegetable Saute Recipe | MyRecipes
olive oil,    pepper,    onion,    zucchini/courgette,    sweetcorn,    salt,    cous cous
Instructions Checklist   Step 1   Cook couscous according to package directions, omitting salt and fat. Keep couscous warm.   Advertisement   Step 2   Heat oil in a large nonstick skillet over medium-high ...


picture of recipeEgyptian Lentil Soup Recipe - Food.com
chicken stock,    pepper,    bay leaf,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    salt,    vegetable fat spread
Lentil soups are ingrained in North African cuisine and this quick and simple soup is adapted from a international recipe website. Included in the Zaar World Tour 2005 swap, africa.
Serving Size: 1 (2...


picture of recipeMoroccan Butternut Soup Recipe | MyRecipes
chicken stock,    cooking spray,    curry powder,    red peppercorn,    coriander seed,    coriander,    cumin,    butternut squash,    garlic,    salt,    sour cream,    milk
Curry powder, cumin, and coriander give this creamy squash soup a warm exotic flavor that's characteristic of Moroccan dishes.
Instructions Checklist   Step 1   Preheat oven to 375 .   Advertisement ...


picture of recipeEgyptian Beef and Okra Recipe - Food.com
butter,    ground beef,    pepper,    lemon,    onion,    garlic,    okra,    tomato,    eggs,    bread crumbs
Adapted from an old cookbook. I have never knowingly had Egyptian food, so can make not guarantee as to its authenticity. But if you like an easy one-dish meal and okra, this if for you.
Serving Size:...


picture of recipeTomato Salad with Avocado and Preserved Lemons Recipe | MyRecipes
parsley,    avocado,    lemon,    tomato,    salt,    lemon juice
Learn how to make Tomato Salad with Avocado and Preserved Lemons. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 5 ingredie...


picture of recipeMoroccan Chicken with Eggplant-Zucchini Ragout | Diabetic Recipe - Diabetic Gourmet Magazine
chicken leg,    cherry pepper,    olive oil,    pepper,    parsley,    caper,    olive,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    sugar,    white wine,    water
Recipe for Moroccan Chicken with Eggplant-Zucchini Ragout from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
In large skillet over medium h...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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