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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

picture of recipeSpiced Grapes Recipe
star anise,    pepper,    cloves,    cinnamon,    grape,    sugar,    water
1   Combine all ingredients except grapes in a small saucepan and boil for two to three minutes.   2   Pierce each grape two to three times with a sharp skewer or toothpick.   3   Place grapes in a small b...

picture of recipePortuguese Filet Of Sole Recipe
butter,    egg yolks,    dry sherry,    parsley,    sole,    soy sauce,    lemon juice
You may or may not know, a lot of fish is eaten in Portugal. Here is a simple recipe prepared under the broiler.
1   Arrange fillet in broiler pan and sprinkle with a little lemon juice and dot with bu...

picture of recipe Espiros Recipe -
eggs,    salt,    sugar,    orange juice
This is an old Portuguese recipe that my Vovo taught me how to make. It is great for the typical huge Portuguese family party or reunion, it is a very light meringue cookie, it is very simple, but I i...

picture of recipePortuguese Hard-Boiled Eggs Ovos Duros A Portuguesa) Recipe
tomato sauce,    garlic salt,    oil,    pepper,    tomato,    eggs,    salt
Found on Posting for ZWT8- Spain/Portugal.
1   Cut the tomatoes crosswise in half and remove the pulp.   2   Season lightly with salt and pepper, and cook in hot oil for a few minutes...

picture of recipePineapple In Port Ananas Em Porto Com Hortela Picada) Recipe
mint,    pineapple,    port
Lovely pineapples grow in the Azores and Port IS from Portugal, so no surprise that this is a classic Protugese dessert, tho not nearly as rich as most. From Jean Anderson's The Food of Portugal

picture of recipeCod Portuguese Recipe
green pepper,    olive oil,    pepper,    parsley,    paprika,    onion,    garlic,    tomato,    cod,    salt,    orange juice
The Portuguese are great fish eaters, situated as they are right on the rich Atlantic sea board. One of their favourite fish is cod, but you can use any other white fish in this recipe.
1   Heat the oi...

picture of recipe Portuguese Sweet Rice Recipe -
eggs,    rice,    sugar,    milk
Stovetop rice pudding with eggs added at the very end for a rich texture.
Directions   In a large saucepan over high heat combine sugar and milk. When bubbles form at the edges, stir in rice and reduce...

picture of recipeTilapia A La Portuguesa Recipe
olive oil,    pepper,    parsley,    onion,    garlic,    tomato,    sweet pepper,    tilapia,    salt,    white wine
This is very easy to make and is simply delicious. The wine is an optional ingredient, but I think it really gives the fish great flavor.
1   Preheat oven to 375º.   2   Place fillets in a baking di...

picture of recipeGreen Bean Salad Recipe
olive oil,    pepper,    garlic,    green beans,    tomato,    mustard,    white vinegar,    salt
A wonderful summer salad! My husband love this, which is why we have it three times a week when the beans are in season. I hope you enjoy this as much as we do!
1   Cook green beans until just tender. ...

picture of recipePortuguese Marinade Recipe -
olive oil,    oregano,    chili pepper,    dried ginger,    garlic,    lemon juice
Portuguese marinade recipe - Whisk all ingredients in a bowl until combined. Place kebabs in a glass or ceramic dish and pour over the marinade. Cover and place in the fridge for 2 hours to marinate.

picture of recipeMassa De Pimentao Red Paprika Paste) Recipe
red bell pepper,    olive oil,    garlic,    salt
This is a popular condiment in Portugal to accompany meat, poultry, fish, specifically grilled. It keeps for about 2 weeks in an airtight jar in the fridge. Preparation time does not include 24 hours ...

picture of recipeLemon Tea Cha De Limao) Recipe
lemon,    honey,    sugar,    water
An aromatic digestive popular thoughout Portugal, many swear that drunk at bedtime, it lulls one to sleep.
1   Bring the water and the lemon zest to a simmer in a small, heavy suacepan set over moderat...

picture of recipeCaramel Custard Pudim Flan) Recipe
eggs,    brown sugar,    sugar,    coffee,    milk
This is a wonderful custard from Portugal. Great company dessert. (The wine and food of Europe - Marc Kim Millon)
1   Put a heaped teaspoon of brown sugar into 6 individual ramekins.   2   In a large bo...

picture of recipePiri Piri Dressing Recipe
olive oil,    red chili,    lemon,    garlic,    salt
My husband loves piri piri sauce. He first had it when we went to the Portuguese restaurant chain Nandos and now I have to buy a bottle of it a week. So, I figured I should find an actual recipe for i...

recipes with the same ingredients...
Piri-Piri Dressing Dipping Sauce Recipe

picture of recipeApricot Sauce Recipe
butter,    cinnamon,    lemon,    apricot,    sugar,    lemon juice,    water
This is a wonderful, golden sauce, served over meringues in Portugal. Actually, it is good over almost anything. Another treasure from Jean Anderson's Food of Portugal Most of the time is totally ...

picture of recipeSpiced Portuguese pork roast: Recipes: Good Food Channel
pork loin,    lemon peel,    chicken stock,    pepper,    coriander leaf,    coriander,    cumin,    garlic,    salt,    lemon juice
Serve this succulent spice-rubbed roast from Antony Worrall Thompson with a baby spinach salad
How does this work?   Close   It's simple.   With just one click, all these ingredients will be put into...

picture of recipe Portuguese Bean Soup Recipe -
tomato sauce,    linguica sausage,    kidney bean,    potato,    carrot,    onion,    garlic,    celery,    tomato,    cabbage,    ham,    water
This hearty, delicious, and filling Portuguese sausage, cabbage, and bean soup was passed down from my grandmother. This rich soup is perfect for fall and winter when you need something hearty to keep...

picture of recipeTomato Rice Veg HT CD ACC Portuguese 40mins
butter,    vegetable stock,    olive oil,    pepper,    onion,    garlic,    tomato,    salt,    rice
1. Heat olive oil and butter in saucepan until butter in a medium saucepan, add the onion and garlic and saute for about 5 minutes or until onion is softened.   2. Add the tomatoes, mix well, cover and...

picture of recipePortuguese Bean Soup Recipe
tomato paste,    pepper,    bay leaf,    allspice,    kidney bean,    potato,    onion,    garlic,    salt,    fat,    water
Posting for the ZWT ( Portugal) This recipe is different then the others posted since there is no meat except bacon fat. Times are approximate and I am not sure of the servings
1   Soak and boil the be...

picture of recipePortuguese Piri Piri Chicken Recipe
chicken,    chili dried/powder,    lemon peel,    olive oil,    garlic,    salt,    lemon juice
Posted by request; from The Complete Canadian Living Cookbook. Prep time includes LOTS of marinating time.
1   In large glass bowl, combine all ingredients except chicken; mix well.   2   Add chicken, tu...

picture of recipePortuguese Chicken Madeira Recipe
olive oil,    pepper,    garlic,    whole chicken,    salt,    madeira
A roasted chicken marinated in a black peppercorn, garlic and Madeira wine paste. Prep time is marinating time. Found online for Zaar World Tour 5.
1   Rinse chicken inside and out. Drain well and pat ...

picture of recipe Portuguese Chourico and Peppers Recipe -
sweet onion,    tomato paste,    green bell pepper,    chorizo sausage,    garlic,    red wine,    water
Great as a sandwich like sloppy Joes or over mashed potatoes or rice.
Directions   In a slow cooker, combine the sausage, green pepper, onion, tomato paste, wine, water, and crushed garlic. Stir so tha...

picture of recipePortuguese Rice Recipe
canola oil,    bay leaf,    onion,    garlic,    tomato,    salt,    rice,    water
Found this recipe by Emeril on Food Network, posting for ZWT. To be made as an accompaninment to recipe#481914.
1   In a 4-quart pot, heat the oil over medium-high heat. Add the onions and garlic and s...

picture of recipePortuguese Sweet Rice Recipe
cinnamon,    eggs,    rice,    sugar,    milk
Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our free recipe calculator to find the calories, carbs, fat, and protein in your recipes.
1) In a large saucepan over high heat com...

picture of recipe Portuguese Roll-Ups Recipe -
date,    bacon
The bacon and dates in this simple yet elegant appetizer are wonderful together! My cousin whose husband was stationed in Portugal served these to rave reviews and so have I for 40 years! They are as ...

picture of recipeMadeira Chicken With Mushrooms Recipe
butter,    chicken breast,    dry sherry,    cornstarch,    oil,    sage,    pepper,    chives,    mushrooms,    salt,    madeira,    milk,    water
This is really good and so easy to prepare. Serve with roasted potatoes and asparagus. This recipe can be prepared in teh morning and reheated at meal time.
1   Rinse chicken; pat dry.   2   Combine milk...

picture of recipePortuguese Chicken Recipe
chicken,    black olive,    yellow/orange pepper,    green pepper,    red pepper,    pepper,    parsley,    lemon,    onion,    garlic,    tomato,    salt,    water
Found this recipe for Zaar World Tour V...It looks really interesting...I have no idea yet how long this takes to prepare. Nor do I know how many it will feed...guess we'll find out ;)
1   Place al...

picture of recipePortuguese-Style Baked Fish Recipe
tomato paste,    green pepper,    olive oil,    rosemary,    pepper,    parsley,    oregano,    cumin,    lemon,    onion,    leek,    garlic,    tomato,    haddock,    cod,    fish,    salt,    white wine
My mom makes this and its also very common in the Portuguese restaurants of SE New England. This is fantastic with spaghetti and even better with roasted potatoes.
1   In a skillet heat the olive oil. ...

picture of recipePortuguese Tomato Rice Recipe
butter,    chicken stock,    beef stock,    olive oil,    pepper,    onion,    garlic,    tomato,    salt,    rice
This is from This dish is made in Portugal.
1   Heat olive oil and butter in saucepan until butter is melted.   2   Add onion and garlic and sauté until onion is soft.   3   Add ...

picture of recipeChilli Pumpkin Salad Recipe
sweet chili sauce,    olive oil,    pepper,    beetroot,    onion,    pumpkin,    salt
Great salad for a summer lunch or dinner under the stars.
1   Boil, bake or microwave the pumpkin until soft but not mushy.   2   Peel the onion and slice into rings.   3   When the pumpkin has cooled, pee...

picture of recipeLisbon Steak Recipe Recipe
butter,    beef tenderloin,    heavy cream,    pepper,    mushrooms,    salt,    brandy
This recipe is from Global
1   Over medium heat, melt butter in a 12 inch skillet.   2   Fry the steaks turning them over after 2 minutes or so.   3   You do not want to overcook them at this p...

recipes with the same ingredients...

picture of recipePortuguese Chicken Soup Recipe
chicken breast,    lemon peel,    chicken stock,    white peppercorn,    parsley,    mint,    onion,    salt,    noodles,    lemon juice
This recipe was found online is included here to be taken with me on the Zaar World Tour 5.
1   In a large saucepan, add chicken breast, onion, parsley, zest & mint sprig, & simmer until done, ...

picture of recipeCranberry Cornucopia Sangria Recipe
orange,    cranberry,    apple,    red wine,    apple cider,    triple sec
Adapted from Peterson's Holiday Helper, by Valerie Peterson (Clarkson Potter, 2008). This is a blend of all the favorite holiday flavors, not really a true sangria. You can use a sparkling cider o...

picture of recipePortuguese Coconut-Custard Tarts Pasteis De Coco) Recipe
butter,    lemon flavoring,    cornstarch,    coconut,    eggs,    sugar,    milk
A decadent Portuguese dessert from Leites Culinaria posted for ZWT5.
1   Preheat the oven to 375°F (190°C).   2   Adjust the rack to middle position.   3   Line a 12-cup muffin tin with 10 paper ...

recipes with the same ingredients...
Portuguese Coconut-custard Tarts Recipe

picture of recipeCarrots In Vinegar Cenouras Em Conserva) Recipe
black olive,    parsley,    carrot,    garlic,    red wine vinegar,    salt
Recipe from a cookbook from the Algarve region of Portugal. Simple simple!
1   Peel and wash the carrots and slice them into 1/2 inch thick rounds.   2   Blanch the carrots in boiling salted water for ab...

picture of recipePortuguese "Punched" Potatoes Recipe |
red potato,    olive oil,    pepper,    garlic,    salt
I first tasted these potatoes at a little tasca (mom-and-pop restaurant) in the north of Portugal. They'd been roasted in glowing coals and were served as an accompaniment to grilled bacalhau (dri...

picture of recipePortuguese Garlic Steak Sandwiches Prego No Pao) Recipe
butter,    beef sandwich steak,    pepper,    onion,    garlic,    salt,    red wine
These steaks flavored with onions and red wine are called garlic
1   Lay out steaks on a work surface and to be traditional,"nail" the garlic slices into the steak on both sides (about a clo...

picture of recipeSauteed Collard Greens Recipe
collard greens,    canola oil,    garlic,    salt,    beer/lager
Found this collard greens recipe by Emeril on Food Network, posting for ZWT. To be served with Recipe #481914.
1   Collard greens: In a large deep skillet, heat the oil over medium-high heat. Add the g...

picture of recipeBlack Olive Pate Portuguese) Recipe
black olive,    olive oil,    pepper,    garlic
Yummy served with crackers! Adapted courtesy Jean Anderson form the Food Network.
1   Preheat the oven to 300 degrees F.   2   Spread the olives out on several thickness of paper towels, top with several...

picture of recipeMussels Portuguese Style Recipe
butter oil,    chicken stock,    olive oil,    parsley,    garlic,    mussel,    red wine
This is the only way my husband wants his mussels prepared; it is a regular around our house. Instead of steaming the mussels in a white wine, garlic sauce - red wine is used. Yum.
1   Prepare mussels,...

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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