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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bloody mary mix
 vodka

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBloody Martini Recipe - Food.com
lime,    olive,    celery,    vodka,    bloody mary mix,    lime juice
Found this interesting recipe from Translyvania. Sounds delicious!
Serving Size: 1 (208) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 173.4   Calories from Fat 0 g 0 %   Total Fa...


picture of recipeBloody Mary Marinade Recipe - Food.com
olive oil,    cayenne pepper,    onion,    celery,    worcestershire sauce,    vodka,    bloody mary mix
This is a great marinade for beef, chicken or lamb. We typically let beef steaks soak for about 4 hours before grilling. Recipe can easily be halved, as it makes a lot.
Serving Size: 1 (234) g   Servin...


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picture of recipeChesapeake Bay-style Oyster Shooters Recipe | MyRecipes
hot sauce,    oyster,    worcestershire sauce,    old bay seasoning,    vodka,    bloody mary mix
You'll probably have extra Bloody Mary mixture after making these spicy shooters.
Instructions Checklist   Step 1   Combine first 5 ingredients in a large pitcher. Place 1 oyster in a cordial or sho...


picture of recipeBloody Mary Ribeyes Recipe | CDKitchen.com
beef ribeye steak,    cornstarch,    oil,    vodka,    bloody mary mix,    water
A recipe for Bloody Mary Ribeyes made with rib-eye steaks, Bloody Mary mix, vodka, vegetable oil, water
Mix 1 1/4 cups Bloody Mary mix with oil and vodka. Cover rib-eyes with with mix, turning to coat...


picture of recipeBloody Mary Oysters on the Half Shell
butter,    celery,    oyster,    vodka,    bloody mary mix
Bloody Mary Oysters on the Half Shell is a wonderful recipe for baked oyster appetizers with a splash of vodka and a Bloody Mary sauce.
Place Bloody Mary mix into a sauce pot and reduce over high heat...


picture of recipeOyster Recipes - Bloody Mary Oysters on The Oyster Bed Recipe Video by Smoky.Ribs | ifood.tv
butter,    hot sauce,    parsley,    lemon,    oyster,    vodka,    bloody mary mix
This is a recipe for a absolutely fantastic oyster dish! If you love oysters, and if you love Bloody Mary's then you are going to love this! Fair warning, make sure you buy plenty of oysters, beca...


picture of recipeBloody Mary - Drink Recipes - Brunch
pepper,    celery,    salt,    vodka,    bloody mary mix
A brunch classic, this Bloody Mary is made with Smirnoff No. 21 Vodka.
Fill glass with ice.   Add Smirnoff No. 21 Vodka and bloody mary mix.   Stir well.   Garnish with salt, pepper, and celery stalk.   A...


picture of recipeRussian Bloody Mary Recipe | CDKitchen.com
pepper,    parsley,    onion,    vodka,    bloody mary mix,    yogurt (plain),    ice
A twist on a traditional bloody mary. This version has a little bit of yogurt in it which makes it a slightly thicker and less acidic cocktail.
Combine the bloody mary mix, vodka, yogurt, onion, and b...


picture of recipeBloody Mary Pot Roast Recipe | CDKitchen.com
beef bottom round,    cornstarch,    oil,    horseradish,    garlic,    worcestershire sauce,    vodka,    bloody mary mix,    tomato juice,    water
A recipe for Bloody Mary Pot Roast made with beef bottom round roast, garlic, oil, Bloody Mary mix or hot-style tomato juice, vodka or
Trim fat from roast. Cut slits in several places, making each sli...


picture of recipeStout Bloody Mary Recipe - Food.com
lime,    beer/lager,    vodka,    bloody mary mix
Want to take your Bloody Mary to another level? Add a splash of Guinness Stout.
Serving Size: 1 (156) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 94.9   Calories from Fat 0 g 0...


picture of recipeBrogen's Bloody Bulldawg Recipe | MyRecipes
hot sauce,    lime,    worcestershire sauce,    steak sauce,    seasoning,    vodka,    bloody mary mix
Learn how to make Brogen's Bloody Bulldawg. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 6 ingredients in a cocktail ...


picture of recipeBloody Mary Shrimp Cocktail Sauce Recipe - Food.com
red onion,    hot sauce,    pepper,    celery seed,    celery,    worcestershire sauce,    tomato ketchup/catsup,    vodka,    bloody mary mix,    tomato juice
In 'Perfect Party Food' by Diane Phillips
Serving Size: 1 (221) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 112.5   Calories from Fat 2 g 3 %   Total Fat 0.3 g 0 %   Satu...


picture of recipeSavory Bloody Mary Pot Roast Recipe - Food.com
beef bottom round,    vegetable juice,    cornstarch,    oil,    horseradish,    garlic,    worcestershire sauce,    vodka,    bloody mary mix,    water
I tried this last night and it's a keeper! The recipe comes from the old BH&G magazine, Hometown Favorites. I made it as posted but I do not have an oven-safe Dutch oven so I transferred the m...


picture of recipeBloody Mary Meatloaf Recipe - Food.com
ground pork,    tomato sauce,    chili dried/powder,    hot sauce,    v-8,    ground beef,    vegetable juice,    pepper,    parsley,    celery seed,    onion,    celery,    eggs,    veal,    worcestershire sauce,    salt,    horseradish sauce,    bread crumbs,    vodka,    bloody mary mix
A spirited meatloaf
Serving Size: 1 (305) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 535.3   Calories from Fat 242 g 45 %   Total Fat 27 g 41 %   Saturated Fat 10 g 50 %   Choles...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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