Sorshe Chingri - Prawns In Mustard Sauce Recipe by kornika | ifood.tv mustard oil,    turmeric,    black onion seed,    green chili,    prawn,    mustard,    salt Prawns are considered to be a complete protein and are even lower in fat than the ubiquitous chicken. They are also endowed with omega-3 fatty acids and can make a nutritious dish in combination with ...

Mulo Chechki- Bengali Style Dry Radish Curry Recipe by kornika | ifood.tv chickpea flour,    mustard oil,    turmeric,    black onion seed,    green chili,    radish,    salt Radish, the much maligned veggie is the hero of this dish. The simple cooking process helps it to retain all its nutrients namely Vitamins B6, B12, and C along with calcium and magnesium. It is also a...

Parsher Shorshe Jhal Recipe by kornika | ifood.tv mullet fish,    mustard oil,    turmeric,    black onion seed,    green chili,    mustard,    salt A spicy Bengali dish, made with two of Bengal's favorite ingredients-fish mustard paste.The dish is light and ideal for every day lunch. Parshe fish is rich in omega-3 fatty acid and contains calc...

Assamese Fish Tenga Recipe by assamfoodie | ifood.tv mustard oil,    turmeric,    fenugreek/methi seed,    coriander,    tomato,    fish,    salt,    lime juice Try this deliciously light sour fish curry that is typical of Assam. 1.Put the fish slices in a shallow dish. Sprinkle with the turmeric powder and salt and leave to marinate for 10 to 15 minutes   2....

Bhaja Muger Dal Recipe - Popular Bengali Style Moong Dal Recipe - Masala Trails With Smita Deo Recip chili dried/powder,    mustard oil,    turmeric,    ginger root,    green chili,    cumin,    peas,    coconut,    salt,    sugar,    ghee Learn how to make authentic Bhaja Muger Dal popularly known as Bengali Moong Dal at home from our Chef Smita only on Rajshri Food. MAKING:   1.Wash the dal and let it dry.   2.Dry roast the dal in a pan...

Cat Fish Curry Recipe by kornika | ifood.tv chili dried/powder,    mustard oil,    garam masala,    turmeric,    ginger root,    cumin,    bay leaf,    potato,    catfish,    salt,    sugar,    ghee Cat Fish is considered to be high in protein, vitamins, minerals, and essential fatty acids. It is often recommended by doctors in West Bengal for patients suffering from anemia. GETTING READY   1. Was...

Palungo ko saag (spinach stir-fry) - delicious. magazine mustard oil,    garam masala,    turmeric,    red chili,    cinnamon,    cumin,    carom seeds,    onion,    garlic,    tomato,    spinach This healthy Nepali side dish is a simple spinach stir-fry, and can be made with other leafy greens – use kale or mustard leaves if you like. Wash the spinach leaves under running cold water and...

Brinjal Pickle / How To Make Eggplant Pickle Recipe / Masala Trails Recipe Video by GetCurried | ifo chili dried/powder,    mustard oil,    turmeric,    pepper,    mustard seed,    ginger root,    chili pepper,    cumin,    garlic,    aubergine/eggplant,    vinegar Learn how to make Brinjal Pickle, with Sneha Nair only on Get Curried. Add spice and tang into your everyday meal with tasty delicious tangy Brinjal Pickle. A authentic recipe from Kerala, since a ver...

Arbi ki Sabzi - Taro Root Curry Recipe by Sarika Chauhan | ifood.tv chili dried/powder,    mustard oil,    garam masala,    turmeric,    cumin,    asafoetida,    carom seeds,    taro,    onion,    tomato,    salt,    water Arbi ki Sabji is an Indian side dish often served with Chapatti/Paratha/Poori. Here in India Taro roots are often found in monsoons. This dish can be prepared using several methods and today I chose t...

Rajasthani Papad Curry Recipe Video by amit.sharma | ifood.tv chili dried/powder,    mustard oil,    oil,    turmeric,    coriander seed,    green chili,    cumin,    salt North Indian food specially Rajasthani Heat a wok and put big spoon of mustard oil or any other vegetable oil in it.   Add 1 teaspoon of cumin seeds.   Add 2 small pieces of green chilli freshly cut.   A...

North Indian - Dry Matar Paneer Recipe by Sarika Chauhan | ifood.tv chili dried/powder,    cottage cheese,    mustard oil,    garam masala,    turmeric,    cumin,    peas,    onion,    tomato,    salt This North Indian dish made with peas and cottage cheese is among one of the easiest thing which you can make in 15 minutes. Try this in your home and you've got a sure crowd pleaser! MAKING   1. I...

Bengali mustard fish recipe | BBC Good Food mustard oil,    oil,    turmeric,    black onion seed,    mustard seed,    coriander leaf,    green chili,    garlic,    tomato,    halibut,    rice A simple seafood curry of white fish, tomatoes and whole green chillies that is deliciously spicy, healthy and quick enough for every day STEP 1   In a bowl, marinate the fish in 1/4 tsp turmeric and a...

Aloo Pyaz Ki Sabji Recipe Video by SonikaR | ifood.tv mustard oil,    oil,    turmeric,    coriander seed,    coriander leaf,    green chili,    potato,    onion,    salt Here is an easy and tasty Pyaj Aloo Recipe just for you. This Aloo Pyaj Recipe is just the way it is prepared in Indian homes. This easy recipe is even suitable for beginner at cooking. This dish is v...

Chilli Pickle Recipe by Desi.Foods | ifood.tv chili dried/powder,    mustard oil,    turmeric,    mustard seed,    fenugreek/methi seed,    green chili,    cumin,    salt,    lemon juice This chili pickle or mirchi ka achar is a green chili pickle recipe. Popular throughout North India, the chili pickle is made with spices like fenugreek, chili powder, cumin and turmeric. Seasoned and...

Vegetable Fried Rice Recipe by Sarika Chauhan | ifood.tv yellow/orange bell pepper,    red bell pepper,    mustard oil,    turmeric,    green chili,    cumin,    mushrooms,    onion,    green beans,    tomato,    sweetcorn,    salt,    rice This vegetable fried rice is easy to make if you have some leftover rice. In fact this works the best, as cold rice does not stick to the pan or wok. MAKING   1. In a skillet, add in the mustard oil an...

Bengali Chingri Malai Curry (Shrimp Milk Curry) Recipe - Food.com mustard oil,    oil,    turmeric,    mustard seed,    coriander leaf,    cloves,    cayenne pepper,    cinnamon,    bay leaf,    coconut milk,    onion,    shrimp,    salt My mom being Bengali taught me how to make this recipe that I love to eat during winter time. Serving Size: 1 (181) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 356.4   Calories...

Paneer Do Pyaza (Cottage Cheese in Onion Gravy) Recipe by Sarika Chauhan | ifood.tv green bell pepper,    chili dried/powder,    cottage cheese,    mustard oil,    garam masala,    turmeric,    fenugreek/methi leaf,    coriander seed,    green chili,    cumin,    onion,    tomato,    salt,    water Paneer do pyaza is a restaurant style dish, which you will often find in any North Indian menu. I wont say its easy to make, but definitely you should give a try. GETTING READY   1. Finely chop the fou...

Marvelous Mixed Vegetable Recipe by Sarika Chauhan | ifood.tv pea bean,    bell pepper,    chili dried/powder,    vegetables,    mustard oil,    garam masala,    turmeric,    green chili,    cumin,    potato,    carrot,    onion,    french beans,    tomato,    salt,    water A simple and tasty recipe of mix vegetables made in Indian style that is served with pooris, parathas, kulcha or chapatis. When you are not sure what to make for a dinner side dish then this is the pe...

Murgh Methi Easy Chicken Recipe with Fenugreek Recipe Video by Kravings.Blog | ifood.tv red onion,    chili dried/powder,    mustard oil,    oil,    turmeric,    pepper,    ginger root,    fenugreek/methi powder,    fenugreek/methi seed,    fenugreek/methi leaf,    green chili,    garlic,    whole chicken,    salt,    sour cream,    yogurt (plain) Inspired by Chef Sanjeev Kapoor's recipe, Chicken is simmered in a delicious blend of three states of Fenugreek the seeds, the leaves and the dried spice together with yogurt and sour cream, turme...

Piccalilli recipe with hot mustard | Jamie Oliver recipes english mustard,    red onion,    mustard oil,    turmeric,    oregano,    nutmeg,    mustard seed,    green chili,    red chili,    cumin,    bay leaf,    runner bean,    mango,    apple,    shallot,    garlic,    fennel,    green beans,    cauliflower,    broccoli,    white wine vinegar,    salt,    sugar,    flour This is the best piccalilli recipe – pile it onto your plate with a ploughman's, or spice up ham and colcannon with a generous dollop. From Jamie Oliver. No ploughman’s is complete wit...

How To make Doi Mach / Bengali Fish Curry Recipe Video by Kravings.Blog | ifood.tv chili dried/powder,    mustard oil,    garam masala,    turmeric,    ginger root,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    fish,    salt,    sugar,    yogurt (plain) Ami tumake Bhalobashi. On this Kravings friends very special episode, Im joined by Soma Sengupta from San Jose, California. Although we never met face to face, Ive known Soma for years as she heads up...

Murgh Achari Recipe by Madhuri.Dixit | ifood.tv chicken,    tomato paste,    chili dried/powder,    mustard oil,    oil,    turmeric,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander leaf,    cumin,    onion,    garlic,    salt,    lemon juice,    water Murg Achari has a fine taste. Murg Achari gets its taste chicken mixed with red chili powder and lemon juice. Murg Achari is loved by many worldwide. Lightly fry the fennel, mustard, cumin, fenugreek,...

Gobhi Ki Sabzi / Lunch Box Recipe / How To Make Cauliflower Sabji / Easy Tiffin Recipe By Ruchi Reci chili dried/powder,    mustard oil,    garam masala,    turmeric,    ginger root,    curry leaf,    coriander leaf,    green chili,    cumin,    asafoetida,    peas,    radish,    cauliflower,    salt,    water Learn how to make Gobhi ki sabzi only on Rajshri Food Please watch the video for directions.   Recipe Summary   Difficulty Level: Easy   Cook Time: 20 Minutes   Ready In: 20 Minutes   Servings: 4   Gobhi Ki...

Bengali-Style Fish Recipe - Food.com mustard oil,    corn oil,    turmeric,    ginger root,    coriander leaf,    green chili,    onion,    garlic,    tomato,    cod,    salt,    water Taken from What's Cooking Indian by Shehzad Husain, 1998 Thunder Bay Press, p. 78. Fresh fish is eaten a great deal in Bengal (Bangladesh), and this dish is made with mustard seed oil which gives ...

Chicken Achari Recipe - Food.com chicken,    chili dried/powder,    mustard oil,    turmeric,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander leaf,    cloves,    red chili,    cumin,    onion,    garlic,    tomato,    salt Serve with naan, salad and yogurt. Serving Size: 1 (371) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 517.3   Calories from Fat 336 g 65 %   Total Fat 37.4 g 57 %   Saturated Fat ...

Salmon Steamed with Mustard Seeds and Tomato Recipe - Food.com black mustard seeds,    mustard oil,    turmeric,    pepper,    green chili,    cayenne pepper,    cumin,    tomato,    salmon,    salt,    water Try Salmon Steamed with Mustard Seeds and Tomato from Food.com. - 53190 Serving Size: 1 (221) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 307.9   Calories from Fat 153 g 50 %   ...

Jalfrezi Recipe - Food.com chicken,    tomato paste,    red bell pepper,    chili dried/powder,    mustard oil,    oil,    turmeric,    onion,    garlic,    tomato,    red wine vinegar This is made with chicken but you can make it equally as well with shrimp Serving Size: 1 (307) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 352.9   Calories from Fat 174 g 49 %...

Fish in Mustard Oil | Recipes Wiki | Fandom mustard oil,    turmeric,    coriander leaf,    green chili,    potato,    onion,    fish,    salt 1⁄2 kg fish, sliced 3 potatoes, sliced 2 onions, sliced 2 green chilies 1 tsp turmeric powder 1⁄2 cup coriander leaves, chopped 100 g mustard oil, heated and cooled salt to taste Mix the o...

Misa Mach Poora | Recipes Wiki | Fandom mustard oil,    turmeric,    peppercorn,    coriander seed,    onion,    shrimp,    salt,    lime juice Ethnicity - Assamee, East Indian Type of meal - Party, Lunch, Dinner 3 cups uncooked shrimps, shelled and de-veined 1 onion, cut into small pieces 2 tsp lime juice 1 tsp ground coriander 12 peppercorn...

Mango pickle Recipe by Antonia.Bottoni | ifood.tv chili dried/powder,    mustard oil,    turmeric,    black onion seed,    fennel seeds,    coriander seed,    asafoetida,    mango,    salt Mango pickle can go with a variety of different foods such as vegetarian, fish or meat. It complements the main dish and is delicious. Mix the mango pieces with half of the salt and leave over night. ...

Kozhi Dosa - Chicken stuffed pancakes Recipe - Food.com chicken,    ginger garlic paste,    chili dried/powder,    mustard oil,    coconut oil,    garam masala,    turmeric,    mustard seed,    fennel seeds,    asafoetida,    anise,    chickpea,    urad dal,    garlic,    salt,    rice Serving Size: 1 (284) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 859.5   Calories from Fat 258 g 30 %   Total Fat 28.7 g 44 %   Saturated Fat 6.8 g 33 %   Cholesterol 93.8 mg 31 ...

Bhapa Maach Recipe by Microwaverina | ifood.tv mustard oil,    garam masala,    turmeric,    red chili,    onion,    fish,    salt,    water Bhapa Mach has a exhilarating taste. The turmeric powder and red chillies gives the Bhapa mach a supreme taste. Must try it. Wash fish and apply salt and turmeric and keep for 10 minutes.   Wash fish a...

Beans and Bamboo Shoots Recipe - Food.com chili dried/powder,    vegetable stock,    chicken stock,    mustard oil,    turmeric,    pepper,    ginger root,    coriander seed,    coriander,    cumin,    black-eyed pea,    potato,    bamboo shoots,    onion,    garlic,    tomato,    salt,    yogurt (plain) From Nepal, this looks like a fabulous dish for the World Tour. Serving Size: 1 (285) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 301.5   Calories from Fat 115 g 38 %   Total F...

Aachar Korma | Recipes Wiki | Fandom lamb leg,    chili dried/powder,    mustard oil,    turmeric,    mustard seed,    ginger root,    cloves,    red chili,    cumin,    asafoetida,    onion,    garlic,    salt,    jaggery,    lemon juice,    yogurt (plain),    ghee Lamb in pickled gravy Ethnicity - Punjabi, North Indian Type of meal - Party, Lunch, Dinner 1 kg lamb leg 1⁄2 tsp turmeric 4 tsp mustard oil 3⁄4 cup onions(sliced) 8 whole red chilies 1 ts...

Lentil and basmati khichdi recipe - BBC Food red onion,    chili dried/powder,    petit pois,    mustard oil,    oil,    turmeric,    coriander leaf,    green chili,    cumin,    lentil,    peas,    carrot,    onion,    garlic,    tomato,    cauliflower,    salt,    rice,    ghee Khichdi is an Indian spiced lentil and rice dish. Vivek Singh serves his comforting version with a smoky aubergine relish. To make the lentil and basmati khichdi, combine the rice and the lentils in a...

Chicken Zucchini | Recipes Wiki | Fandom chicken breast,    fenugreek/methi,    red bell pepper,    chili dried/powder,    chicken stock,    mustard oil,    turmeric,    pepper,    ginger root,    coriander,    cumin,    onion,    garlic,    zucchini/courgette,    lamb,    salt,    yogurt (plain),    ghee 1 lb. Chicken breasts, skinned, boned, and cut into 1-in pieces (or *Lamb) 2 cups zucchini, cut into 1-in long strips 1 cup red bell pepper, cut into 1-in long strips 1 cup onions, sliced 1 cup chicke...

Jackfruit curry with lemon rice recipe - BBC Food chili dried/powder,    mustard oil,    corn oil,    oil,    garam masala,    panch phoran,    turmeric,    mustard seed,    curry leaf,    coriander seed,    green chili,    cumin,    bay leaf,    jackfruit,    lemon,    potato,    onion,    tomato,    salt,    rice,    sugar Jackfruit is a healthy vegan meat replacement and works well in a curry where it can take on the rich flavours of the dish. To make the jackfruit curry, peel the jackfruit, remove the seeds and cut i...

Lotus Stem Pickle Recipe by Desi.Foods | ifood.tv mustard oil,    turmeric,    mustard powder,    red chili,    salt Lotus stem pickle or kamal kakri ka achar is a spiced pickle made from fresh lotus stems. Spiced with red chili pepper, mustard, turmeric and sealed with oil, the lotus stem pickles are quite exotic a...

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